Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. France
  3. Paris

Restaurants near Chateau De Sceaux

Price
Cuisine
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

236 restaurants available nearby

A photo of Harper's Bazar restaurant
4.3
Awesome(15)
Price: Moderate
• European • Montparnasse
Booked 9 times today
The neighbourhood Parisian bistro for lovers, friends and family. French cuisine with a world flavour, 100% homemade, made using only the freshest ingredients. A selection of draught beers, refined wines and creative cocktails will tantalise your taste buds, just a stone's throw from Montparnasse.Idea for a meal or a brunch.
A photo of Bistro V restaurant
4.1
Excellent(12)
Price: Very Expensive
• French • Quartier Latin
Booked 1 time today
Du bistro il ne reste que quelques chaises, un comptoir en zinc et notre authenticité.Nous avons aujourd'hui l'ambition d'offrir une soirée exceptionnelle à nos convives. Notre Chef compose à chaque saison un menu en 6 temps. Le service est l'occasion de surprendre par nos inventions respectant la noblesse du produit. Cette cuisine légère est merveilleusement assortie d'accords mets et vins sélectionnés par le sommelier MOF Laurent Dehré.
A photo of Le Saut du Crapaud restaurant
4.6
Exceptional(8)
Price: Expensive
• French • Montparnasse
Booked 5 times today
Une cuisine française joyeuse influencée par les origines du Chef (Le Crapaud) et son équipe, "Le Mexique". Nos cocktails à base de mezcal seront vous mettre en appétit. Arrivé en 98 pour l'apprentissage du français, Le Crapaud tombe amoureux de la gastronomie, pose ses valises et l'histoire commence. Il démarre à la plonge, autodidacte, il grimpa les échelons. 2011 il ouvre Le Saut du Crapaud,Rive gauche, quartier Montparnasse, restaurant fusion unique à Paris, Dégustez une cuisine d'inspiration néobistrot où la cuisine française accueil les saveurs et la joie de la cuisine mexicaine dans une ambiance chaleureuse et joyeuse.
A photo of Le Bistrot des Campagnes restaurant
3.8
Excellent(3)
Price: Expensive
• French • Montparnasse
Booked 4 times today
Whole duck breast, flambéed veal kidneys, 1.2 kg prime rib, grilled fish and piquillo risotto follow on from veal and poultry terrine, foie gras with Armagnac or pan-fried mushrooms with garlic and parsley and poached egg. There's nothing to stop you finishing off with a pretty vacherin, some unmissable profiteroles or a generous rum baba. The wine library features almost all the regions of France, with selections by the glass or carafe. You will be greeted by a professional and relaxed team who will make your meal a pleasant experience in a very warm setting. To be enjoyed without moderation!
A photo of La Coupole restaurant
4.2
Awesome(170)
Price: Moderate
• French • Montparnasse
Since 1927 La Brasserie La Coupole has been a symbol of the history of Montparnasse. In an art deco decor, listed as a historical heritage, the Chef offers essential dishes from the great Parisian Brasseries such as the Grenoble-style stripe, the real pepper steak and the seafood platters ...Find the famous lamb curry in La Coupole Indian since 1927, served by cart. In the Roaring Twenties, La Coupole appeared as a window to the world that allowed guests to discover the Indian-style lamb curry served by an Indian in a sumptuous costume.La Coupole adapts to all your desires, from breakfast, lunch, dinner, to aperitif time with its creative cocktails and its American bar.
A photo of La Parenthèse restaurant
4.5
Awesome(1)
Price: Expensive
• French • Montparnasse
La Parenthèse specializes in delicious dishes that change daily on the daily menu, made with fresh ingredients inspired by traditional French cuisine. Whether you're ordering several courses or just grabbing a drink and a board, our restaurant's lively, relaxed atmosphere makes it perfect for breakfast, lunch or dinner with friends, family, clients and colleagues.
A photo of S69 francoviet restaurant
5.0
Exceptional(2)
Price: Moderate
• Vietnamese • Auteuil
S69 Francoviet Bar& Franco-Vietnamese cuisine offers delicious dishes cooked on the premises with fresh, quality produce delivered daily. With over 20 years' experience, named Top 3 Bobun in Paris we are passionate about fusion cuisine and grandmother's recipes. We are looking forward to delight you with our specialities: Bánh Cuốn (Steamed Vietnamese ravioli) Tôm Cốm (Wild giant prawns with crispy green rice)Caramelised red label pork with coconut juice and fresh green peppers PHO Tô Đá soup with Entrecôte steak (8 hours of preparation) - New concept created in Paris 3 years ago by the house.
A photo of L'Ardoise du XV restaurant
4.8
Exceptional(3)
Price: Expensive
• French • La Motte-Picquet - Grenelle
L'Ardoise du XV, c'est un restaurant français chaleureux, à quelques pas de Beaugrenelle. Venez y déguster des plats faits maison avec des produits frais, en plein cœur du 15e arrondissement de Paris. Accompagnés d'une belle carte de vin, les plats sont imaginés par la cheffe, qui s'adapte au gré des saisons.
A photo of Plantxa restaurant
4.0
Excellent(0)
Price: Very Expensive
• South American • Boulogne-Billancourt
PLANTXA, THE TERROIR OF LATIN AMERICAPlantxa is a "gastro bistro" designed by Juan Arbelaez, where you'll be welcomed as if you were in Latin America. The menu is a living slate that changes every month, according to the chef's whims and the seasons. The finest market produce and the passion of the chefs are on your plate.
A photo of Le George - Four Seasons Hôtel George V restaurant
4.7
Exceptional(318)
Price: Moderate
• Bar / Lounge / Bottle Service • Champs-Élysées
Booked 31 times today
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.

See what locals rave about

From verified diners like you
From verified diners like you
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo