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Restaurants near Cedar Point Public Use Area

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41 restaurants available nearby

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A photo of Red Lobster - Tullahoma restaurant
1. Red Lobster - Tullahoma
4.4
Awesome(5)
Price: Moderate
• Seafood • Tullahoma
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
A photo of Perry's Steakhouse & Grille - Cool Springs restaurant
2. Perry's Steakhouse & Grille - Cool Springs
4.7
Exceptional(5562)
Price: Expensive
• Steakhouse • Franklin
Booked 108 times today
Located at McEwen Northside, Perry’s is serving its first greater Nashville-area location in Franklin, Tennessee. Perry’s Cool Springs is bringing our award-winning menu, impeccable ambiance, unique signatures, tableside presentations and exceptional service for DINE-IN or TO-GO. Our 11,000-square-foot space can host up to 350 guests, inviting all to soak up and savor the Perry’s experience. Perry’s Cool Springs boasts a vibrant color palette with details of glass, lighting and a breadth of textures to create an air of modern elegance and comfort that is sure to welcome the greater Nashville community. The expansive main dining room allows guests to soak in the Perry’s experience, where glimpses of our open kitchen can be caught, along with our spectacular wine wall that peers into lively island Bar 79®.
A photo of Firebirds Wood Fired Grill - Murfreesboro restaurant
3. Firebirds Wood Fired Grill - Murfreesboro
4.8
Exceptional(980)
Price: Moderate
• American • Murfreesboro
Booked 54 times today
Welcome to Firebirds Wood Fired Grill Murfreesboro! We are an American Restaurant and Steakhouse known for our scratch kitchen, bold flavors and inviting atmosphere. Enjoy our signature menu items including hand-cut, aged steaks and fresh seafood or our specialty crafted cocktails and select wines. Join us for Happy Hour at the FIREBAR ® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
A photo of Judith restaurant
4. Judith
4.9
Exceptional(98)
Price: Expensive
• American • The University of the South
Booked 9 times today
Judith is a new American tavern pairing warm hospitality and the cooking of James Beard Nominated Chef Julia Sullivan (Henrietta Red in Nashville) located in the quiet area of Sewanee, TN near the University of the South. The name is an homage to Judith Ward Lineback, the first woman to matriculate into the University in 1969.As Sullivan’s first solo project, Judith will feature a seasonal menu of creative and approachable dishes including a selection of small, shareable plates perfect for the bar crowd. The beverage program mirrors the food with accessible wines and a cocktail list created by Henrietta Red's Beverage Manager Patrick Halloran.The warehouse-style building, previously the Old Steam Laundry which serviced the University since the 1950’s, has additional space for private dining and parties. With the goal of becoming a meeting place for students, faculty, tourists and the Sewanee community alike, the restaurant will be open for dinner from Thursday - Monday.
A photo of North Italia - Franklin restaurant
5. North Italia - Franklin
4.7
Exceptional(1635)
Price: Moderate
• Italian • Franklin
Booked 72 times today
At North, we set the standard for crave-worthy by serving delicious handmade food daily. Our chefs use only the freshest ingredients to create Italian dishes that consistently satisfy. Enjoy pastas made from scratch daily. Favorites like Bolognese and Chicken Parm. And unexpected bites that go above beyond, like savory Zucca Chips and White Truffle Garlic Bread. Plus an assortment of house-made cocktails, expertly curated wine, and local craft beers that will beckon you to relax, sip and savor every moment you are here.
A photo of etch - Franklin restaurant
6. etch - Franklin
4.7
Exceptional(254)
Price: Expensive
• Contemporary American • Franklin
Booked 38 times today
etch is a globally-inspired restaurant by award-winning chef Deb Paquette. The original location opened its doors in 2012 in lively downtown Nashville; the second location opened in fall of 2024 in The Factory at Franklin. The modern restaurant houses two private dining rooms, a full bar, and a chef’s bar, giving guests a look into the restaurants' culinary prowess.etch’s eclectic menu incorporates innovative dishes inspired by Deb and Executive Chef Jess Lambert's favorite regions of the world to leave a lasting impression, or etch, on every diner. A wine list with over 80 choices is available, along with high-gravity local beers and hand-crafted signature cocktails.Desserts are prepared in-house by Pastry Chef Megan Williams, whose creations top the list for the city’s sweet confections. House-made ice creams and artfully plated desserts change seasonally, providing a revolving array of treats that will keep you coming back for more.
A photo of Kokomo Trading Company restaurant
7. Kokomo Trading Company
4.6
Exceptional(134)
Price: Moderate
• Caribbean • Franklin
Booked 11 times today
Island inspired, music city infused. Kokomo Trading Company is a fusion of delicious chef-created cuisine, extraordinary beverages, and exceptional live music. Familiar and exotic flavors that satisfy and immerse our guests in an atmosphere of warmth, relaxation, adventure and the Spirit of community. Executive chef and one of three owners, David Morrow, was born and raised on the Emerald island of Ireland. David was recognized early on for his outstanding ability in the Culinary Arts. He was eventually recruited and trained by Irish Celebrity Chef and television personality, Neven Maguire, at the world famous MacNean House. Chef Morrow brings his passion for excellence in food along with years of experience and love for agriculture, farming, producing and sourcing only the finest, nutrient rich products.
A photo of Fire Korean BBQ restaurant
8. Fire Korean BBQ
4.4
Awesome(21)
Price: Expensive
• Korean • Murfreesboro
Booked 8 times today
Fire Korean BBQ - where the sizzle of marinated meats and the art of sushi come together. Experience the tradition of Korean BBQ - your table is your grill, and you become the chef. Indulge in premium quality marinated meats and fresh sushi.
A photo of Del Frisco's Grille - Brentwood restaurant
9. Del Frisco's Grille - Brentwood
4.5
Awesome(2596)
Price: Expensive
• Steakhouse • Brentwood
Booked 28 times today
Del Frisco’s Grille is where upscale-casual meets American food with a twist in the bustling district of Hill Center Brentwood. This vibrantly modish atmosphere embraces a new American experience serving chef-inspired classics and hand-crafted cocktails. Drawing inspiration from bold flavors and market fresh ingredients, Del Frisco’s Grille is an “anytime eats” destination that offers lunch, dinner, and brunch. Taking the classic bar and grill to new heights, Del Frisco’s Grille is the perfect dining destination and Brentwood’s brightest meeting spot.
A photo of Cork & Cow restaurant
10. Cork & Cow
4.8
Exceptional(3574)
Price: Expensive
• Steakhouse • Franklin
Booked 35 times today
Downtown Franklin's best fine dining restaurant! Hickory grilled steaks, seasonal entrees, and craft cocktails make Cork & Cow a unique destination just minutes south of Nashville.

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