Restaurants near Canyon Club

The service was outstanding as usual. The porterhouse steak I had was as soft as butter on one side of the bone but on the other side of the bone it was tough and not the quality I have come to expect. It was not like the porterhouse and ribeye I have had in the past.

Chef’s Choice Scollops and Chilean Sea Bass was cooked and seasoned perfectly. Lobster risotto was delicious and the Lobster Tail was also cooked perfectly, still buttery textured, not over cooked. Highly recommend due to attentive, personable and knowledgeable service from Waitress, pleasant atmosphere and delicious food.

We celebrated my mother-in-laws 90th birthday. The entire experience was great. Service, Food, Portion Size, Ambiance It was a special treat and I would eat there again for another special occasion for sure!.

My fiancé and I chose to have a pre-wedding celebration dinner at Fremont and I’m so glad we found Hugo’s Cellar. We were warmly greeted and sat at a romantic rounded booth. The wait TEAM was amazingly attentive without being overbearing. The Sommelier was one of the most knowledgeable I’ve ever experienced and our wine selection was perfect! The table side salad presentation was fun and fresh! Our entrees, Beef Wellington and Stuffed Shells were generous in portion, piping hot and mouthwatering. We were presented with a Molten Lava Cake, along with their standard chocolate covered strawberries. This grotto style room is dripping in nostalgia from old Vegas. We felt transformed back to a simpler yet classy time! This is my new “old” favorite in Las Vegas!!!! Thank you Hugo’s for a wonderful evening!!!!

Our last night in Vegas, this was the perfect dinner. Romantic and classic Vegas. The food was amazing, my wife loves prime rib and says it’s the best she’s ever had. The staff was first class and when we return to Vegas, we will be back to the Top of Binions.