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Restaurants near Brookfield Railroad State Forest

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52 restaurants available nearby

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A photo of TS Steakhouse at Turning Stone restaurant
1. TS Steakhouse at Turning Stone
4.8
Exceptional(3753)
Price: Very Expensive
• Steakhouse • Verona
Booked 32 times today
TS Steakhouse, located on the 21st floor of The Tower, features classic cuts, chops and cocktails with panoramic views, fine cigars and spirits. The grand dining room and bar offer soaring sunset views, with outdoor terrace seating overlooking the rolling Central New York countryside. From a creative mixologist to an innovative chef and expert staff, TS Steakhouse offers a meal to remember. Its many accolades include the 2024 Forbes Travel Guide Four-Star Award and 2024 Casino Player Best of Dining & Nightlife.
A photo of Pino Bianco at Turning Stone restaurant
2. Pino Bianco at Turning Stone
4.7
Exceptional(3934)
Price: Expensive
• Italian • Verona
Booked 30 times today
Pino Bianco, located in the center of the resort, is an authentic Italian-style restaurant inspired by Northern Italy’s beloved dry-aged meats, hard cheeses, hearty sauces and rustic soups. Pino Bianco is proud to have been recognized by Wine Spectator for our thoughtfully curated collection of wines sourced across Italy, from notable wine-growing regions around the world and even some favorites from vineyards right here in New York.
A photo of Ocean Blue Restaurant & Oyster Bar restaurant
3. Ocean Blue Restaurant & Oyster Bar
4.7
Exceptional(1647)
Price: Expensive
• Seafood • Utica
Booked 18 times today
At Ocean Blue we take our food seriously, but not ourselves. We are inspired to create a dining experience where our guests feel welcome and at home in our inviting setting to enjoy quality food, and warm hospitality. Borrowing influence from our most favorite era and styles, Ocean Blue’s interior boasts a mix of elegant black and white décor, a large copper bar, and floor to ceiling windows that offer a panoramic view of our city. Perhaps the most striking feature is our vast, open kitchen that allows guests to watch the culinary team in action, preparing our signature dishes. We cook the food, and craft the drinks that make us happy, and we want to extend to you the same feeling. Great service, great food and great drink is not enough. We create an experience. We are a feeling. We are all of the above.
A photo of Nostro Restobar and Lounge restaurant
4. Nostro Restobar and Lounge
4.9
Exceptional(490)
Price: Moderate
• Contemporary Italian • Utica
Booked 16 times today
Nostro connects our approach to modern Italian cuisine with the nostalgia of mid-century modern design. The Oneida National Bank lobby delivers a stylish scene starring simple, user-friendly dishes paired with classic cocktails and prosecco. Our spacious yet intimate dining room mingles alongside the lively energy of the lounge; offering cozy seating for a perfect social setting. With an atmosphere constructed of rich leathers, cherry woods, terrazzo, and a scenic backdrop of a museum-worthy bronze mural, Nostro provokes your senses and fuels your desires to make 268 Genesee St. your new gathering spot.
A photo of Poolville Country Store Restaurant Bed & Breakfast restaurant
5. Poolville Country Store Restaurant Bed & Breakfast
4.6
Exceptional(21)
Price: Expensive
• American • Hamilton
Worldly influenced American cuisine focusing on farm to table and self sustainable practices by 2 highly qualified chefs preparing everything on premise from soups, breads and icecreams to pastas, sorbets and sauces using the highest quality ingredients seasonably available.Roger J. Foster a graduate of The Culinary Institute of America and Charles E. Wilburn a graduate of Johnson & Wales University both chefs are well versed in their customers special dietary needs. Rogers green thumb and ambitions in the garden produce a number of different ingredients including lettuces, squash, beans, berries, apples, plums and tomatoes. Both chefs assist each other with the raising of their laying hens, meat chickens and turkeys ( NON GMO fed ) as well as tending to the restaurant's honey bees. The majority of the beef, lamb, pork and chicken used is locally sourced and pasture raised. we also focus on natural wild caught seafoods, and use NON GMO oils in preparation.
A photo of Wildflowers at Turning Stone restaurant
6. Wildflowers at Turning Stone
4.8
Exceptional(1198)
Price: Very Expensive
• Contemporary American • Verona
Booked 15 times today
Honored with the AAA Four Diamond Award and the Forbes Travel Guide Four-Star Award, Wildflowers sets the standard for atmosphere and culinary excellence with locally sourced, seasonal dishes. Enjoy dishes like a seasonal seafood catch or a dry-aged steak with your choice of scratch-made sauces and additional indulgences — all enhanced by a meticulously curated wine list.
A photo of Peach Blossom at Turning Stone restaurant
7. Peach Blossom at Turning Stone
4.5
Awesome(1606)
Price: Expensive
• Asian • Verona
Booked 17 times today
Peach Blossom combines Chinese and Thai cuisine with variety, freshness, sweet and spicy flavors. Our chefs create artistic and succulent dishes that satisfy your palate and delight your eyes. Noted for its innovative cuisine, artful presentations and Asian interpretations of classic dishes, Peach Blossom has been the recipient of numerous Open Table Diner’s Choice awards over the years.
A photo of Ancora! restaurant
8. Ancora!
4.9
Exceptional(591)
Price: Moderate
• Mediterranean • Utica
Booked 14 times today
Italian for encore, Ancora! is located adjacent to the historic Stanley Theatre and is one of the area’s premier dining establishments. With its concrete-exposed high ceilings, stage lighting, custom-designed wine tower bar, open kitchen, colorful, local artwork and seasonal outdoor seating, Ancora! is the perfect blend of rustic old-world and urban design. Featuring Mediterranean-inspired, mouthwatering cuisine, including a signature select tapas menu, Ancora! will have you begging for more. Shared with friends or cherished alone, Ancora! is the ideal compliment to any evening, conversation or show.
A photo of Alteris Restaurant restaurant
9. Alteris Restaurant
4.9
Exceptional(104)
Price: Expensive
• Italian • Utica
Booked 4 times today
We opened on Valentine’s Day in 1953 in downtown Clinton, NY, and we’ve been sharing our love of good food and drink as a community gathering place ever since. John and Laura Alteri opened the doors and managed the restaurant until John’s death in 1960. We rebuilt after a fire in 1963, and the tradition was carried on by John’s son and daughter-in-law, Fernando “Feet” and Beverly, until 1998. Today, third-generation owner Fran Alteri manages his family’s warm, home-styled restaurant and seasoned bar, bringing people together with classic food, beer, wine and spirits. Share a table with your friends or family for casual dining and try our famous pizza, pasta, sandwiches, soup and more, or just find a stool at the bar and we can chat over one of our many craft beers.
A photo of Delmonico's Italian Steakhouse - Utica restaurant
10. Delmonico's Italian Steakhouse - Utica
4.1
Excellent(656)
Price: Expensive
• Italian • Utica
Booked 19 times today
Delmonico’s Italian Steakhouse affords Utica diners that want a real challenge the opportunity to give a 24-ounce certified Angus Delmonico steak an attempt. The 16-ounce center cut New York sirloin is nothing to sneeze at either. Not just large, the steaks are full of flavor with perfect seasoning and seared to perfection. The menu at Delmonico’s Italian Steakhouse doesn’t end there, however. Chicken is also well represented at Delmonico’s Italian Steakhouse with dishes such as chicken Sinatra, chicken prosciutto, chicken marsala and chicken riggies. The classics like shrimp scampi, veal parmigiana and lasagna are all available as well. Dessert options such as the homemade cannoli and amaretto cheesecake finish off the meal perfectly.

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