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Restaurants near Abode at Red Pine

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28 restaurants available nearby

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A photo of Edge Steakhouse restaurant
1. Edge Steakhouse
4.8
Exceptional(1524)
Price: Very Expensive
• Steakhouse • Park City
Booked 32 times today
Take your fine dining experience over the Edge, more than just a traditional steakhouse, each item at Edge is a creative masterpiece. Where Las Vegas meets the mountains and gourmet fine dining meets a steakhouse, Edge Steakhouse truly delivers a 5-Star experience. Winner of the 2013, 2015, 2018, & 2019 Best Overall Dining Establishment, 2013-2017 Best of State® Steakhouse, Wine List and Fine Dining Chef, Edge uses only Prime, Aged, or Wagyu Beef and every indulgent dish is a star. Fresh seafood is flown in daily and pop-overs are steaming at each table. Edge... experience the new wave of Fine Dining.
A photo of KITA restaurant
2. KITA
4.6
Exceptional(462)
Price: Very Expensive
• Japanese • Park City
Booked 15 times today
KITAJapanese for “north”, KITA is a Japanese grill style restaurant set in a stunning, modern space that welcomes guests with indoor, al fresco and sushi bar seating. Mornings awaken with a menu of seasonal favorites and breakfast classics, while afternoon and evening menus put the spotlight on fresh sushi, Japanese steakhouse favorites, cozy ramen bowls and a thoughtfully curated menu of beer, sake, wine and cocktails.
A photo of Dos Olas restaurant
3. Dos Olas
4.4
Awesome(298)
Price: Moderate
• Mexican • Park City
Booked 32 times today
Classic and authentic Mexican meets contemporary and modern on the plaza at Canyons Village. The energy is vibrant, and the bright space is inviting. The experience is approachable, fun, and playful, with plenty of family-style shareable snacks. Celebrate the end of the fun-filled day in this energetic space while connecting with friends and family. The menu is inspired by traditional Mexican cuisine. A strong list of creative cocktails, like our signature Dos Olas Margarita or our elegant Anejo Old Fashioned will help you settle into the experience. Find creative salads if you want something lighter or dig into tacos and main plates. Dos Olas offers an extensive list of tequila, mezcal and other agave spirits, as well as our private label Mexican Lager, crafted by SaltFire brewing company, and wine options too.
A photo of Powder – Waldorf Astoria Park City Utah restaurant
4. Powder – Waldorf Astoria Park City Utah
4.1
Excellent(952)
Price: Expensive
• Creative Western • Park City
Booked 10 times today
Savor elevated comfort food inspired by seasonal and local ingredients from around our great state of Utah. Treat yourself to a seasonal, all-day menu seven days a week. Our bar serves casual bites highlighted by handcrafted cocktails and a curated wine list
A photo of Yuki Yama restaurant
5. Yuki Yama
4.8
Exceptional(2786)
Price: Very Expensive
• Sushi • Park City
Booked 33 times today
Located in the heart of Old Town on Main Street in Park City, UT, Yuki Yama offers the freshest seasonal fish flown in from the West Coast and Japan. Yuki Yama"s menu consists of traditional Japanese sushi, sashimi, tempura, maki and Asian dishes. Our Asian plates feature the best seasonal ingredients and are designed to encourage sampling and sharing at the table.
A photo of Blind Dog restaurant
6. Blind Dog
4.6
Exceptional(1932)
Price: Expensive
• Seafood • Park City
Booked 21 times today
One of Park City's most popular restaurants, Blind Dog serves comfortable American East Coast influenced cuisine from Chef Penn Kinsey in a casual yet elegant setting. Blind Dog's fantastic staff will warmly welcome you and delight you with an extraordinary selection of jet fresh fish & oysters, dry aged steaks, sashimi, sushi, the ever famous mac and cheese and their quick wit. Reservations are accepted by telephone and online for both of our Dining Rooms and the Patio when Park City's weather is at its best. Please call for patio reservations as it is quite popular. In our more laid back Bar and Raw/Sushi Bar, the a la carte menus are offered with better access to the televised games. Come by, grab a bite, and leave with a smile. We are unable to accept reservations in the Bar areas, as it is first come, first served. Your seat is safe with us.
A photo of Twisted Fern restaurant
7. Twisted Fern
4.7
Exceptional(2011)
Price: Expensive
• Contemporary American • Park City
Booked 35 times today
At Twisted Fern, we honor the roots of our ingredients and infuse a twist of creativity in a New American atmosphere. We do this out of respect for you and respect for the process.
A photo of 350 Main restaurant
8. 350 Main
4.7
Exceptional(1904)
Price: Expensive
• Contemporary American • Park City
Booked 32 times today
350 Main is located on historic Main Street right in the heart of Park City. Delivering a menu focused on contemporary comfort food, craft cocktails and an award-winning wine list. Please join us for a lively, upscale dining experience in our beautiful historic building.
A photo of Ruth's Chris Steak House - Hotel Park City restaurant
9. Ruth's Chris Steak House - Hotel Park City
4.8
Exceptional(2489)
Price: Very Expensive
• Steakhouse • Park City
Booked 70 times today
Park City is sizzling with the new Ruth's Chris Steak House. Located in the elegant Hotel Park City with amazing views of the Wasatch Mountains, Ruth's Chris will dazzle mogul skiers, local carnivores, and distinguished hotel guests alike with its stellar cuisine and impeccable service. An ideal culinary experience for both business executives or romantic duos, Ruth's Chris Steak House can accommodate your needs in a rustic mountain-lodge setting.
A photo of LOMA restaurant
10. LOMA
4.5
Awesome(142)
Price: Expensive
• Italian • Park City
Booked 26 times today
Located on Park City’s Lower Main Street, LOMA is a casual, upscale eatery influenced by Italian techniques and cuisine. Housemade pastas, seasonal specialities and wood-fired pizzas and mains are menu standouts. The cuisine leans into freshness, simplicity and quality ingredients through seasonally relevant Italian and Mediterranean dishes.LOMA is Adam and Meisha Ross’ second restaurant venture joining Twisted Fern under the couple’s ownership and direction. Both restaurants prioritize sustainability through a commitment to local purveyors and conscientious business practices. Adam Ross, Owner | Jaren Krom, Executive Chef

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