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Restaurants near Ball Mountain State Park

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51 restaurants available nearby

A photo of Red Slate at the Upper Pass Lodge restaurant
1. Red Slate at the Upper Pass Lodge
4.9
Exceptional(77)
Price: Moderate
• Contemporary American • Londonderry
Casual Dining in a Family Friendly AtmosphereProudly Serving only Vermont Made Spirits , Beers and Wine
A photo of The Grafton Inn restaurant
2. The Grafton Inn
4.8
Exceptional(255)
Price: Moderate
• American • Grafton
Booked 3 times today
The Grafton Inn is a proud supporter of Vermont’s pioneering farm-to-table philosophy. Our historic inn and two restaurants in southern Vermont offer on-site dining year-round and feature locally-sourced ingredients prepared by food-loving professionals to create timeless, hearty dishes that will please any palate.The Phelps Barn, originally a carriage house for guests' horses, provides a unique and rustic VT dining experience. Even the hayloft has been repurposed and renovated, providing an elevated seating area as well as our 8-tap bar. It is a fast pace restaurant with live music usually scheduled on the weekends.If you are looking for a quieter space to have dinner or celebrate a special occasion, we would recommend our 1801 Tavern located inside the Main Inn. This historic space provides a cozy and elevated dining atmosphere. Within the 1801 Tavern you’ll find our recently renovated Pine Room Bar with a working fireplace.
A photo of Copper Grouse - Taconic Hotel restaurant
3. Copper Grouse - Taconic Hotel
4.4
Awesome(1459)
Price: Expensive
• American • Manchester
Booked 28 times today
The Copper Grouse serves regionally-inspired, soulful dishes from the kitchen. Not to be missed, our beverage program of classic cocktails, artisanal spirits, Vermont craft beers and a wide selection of Wines from regions spanning the globe. Reservations are recommended for all dining and all meal periods. Last dinner seating on Fridays and Saturdays is 9:00pm.
A photo of Sawmill Bar & Table restaurant
4. Sawmill Bar & Table
4.8
Exceptional(126)
Price: Expensive
• American • Dover
Booked 8 times today
Sawmill Bar & Table, Southern Vermont’s culinary gem, uses the local agricultural bounty to create world-class farm-to-table fare. Executive Chef Christopher Lauinger brings his wealth of culinary offerings to provide a menu driven by the seasons for an unforgettable dining experience. Enjoy your evening in our modern rustic Great Room by the fire, in one of our 2 beautiful dining rooms, at our 18th century historic bar, on our beautiful Bluestone Terrace. We are equipped to accommodate events of all sizes, from intimate dinner parties to full-scale weddings. Sawmill Bar & Table welcomes you to the Inn at Farm Road Estate and looks forward to offering a fine dining experience in a casually elegant atmosphere.
A photo of Pearl's Place & Pantry restaurant
5. Pearl's Place & Pantry
4.5
Awesome(297)
Price: Expensive
• American • Manchester
Booked 6 times today
Come and feast on Southern inspired dishes & Barbecue alongside local beers & spirits and fine wines, all served with charming Southern hospitality. Pearl's is nestled in the Green Mountains of Southern Vermont, close to both Bromley and Stratton Ski Resorts. Join us après ski for a local brew or our hand selected fine Bourbon flights! They make a great accompaniment to some of our guests' favorite menu items: Fried Chicken, BBQ platters including ribs and pulled pork, Shrimp & Grits, Blackened Catfish and Pearl's Brisket Burger. Our variety of fixins' are sure to please your palate--whipped yams, Mac n cheese and fried okra, to name a few. And Pearl's homemade desserts are a great way to finish your meal!Catch the game in the Tavern on one of our 3 HD TV's, or take a Barrel Aged Cocktail out to our patio firepit and enjoy the crisp air and the views. BBQ Feasts are also available to-go! Bring the family, or reserve your next large group gathering at Pearl's. We'll see y'all soon!
A photo of Table 43.1 at Black Bear Lodge restaurant
6. Table 43.1 at Black Bear Lodge
3.7
Very Good(88)
Price: Expensive
• American • Stratton
Booked 2 times today
Table 43.1 offers a comfortable, family-friendly, inviting dining experience in the main den of Black Bear Lodge. Cozy up at the bar or reserve a table by the wood burning fire in the dining room to enjoy elevated comfort food, Vermont craft beers and specialty crafted cocktails.
A photo of The Reluctant Panther Restaurant restaurant
7. The Reluctant Panther Restaurant
4.8
Exceptional(1189)
Price: Expensive
• American • Manchester
Booked 9 times today
The Reluctant Panther Restaurant features locally sourced American cuisine in a relaxed yet elegantly upscale atmosphere. Menus are complemented by a multiple year Wine Spectator award winning wine listThe Reluctant Panther is happy to accommodate well behaved children but does not offer a children's menu. Reservations Required. Please Note: We do not allow dogs in the restaurant, inside or out, with the exception of service animals.
A photo of CurATE at Southern Vermont Arts Center restaurant
8. CurATE at Southern Vermont Arts Center
4.7
Exceptional(463)
Price: Moderate
• American • Manchester
Booked 5 times today
curATE café in Vermont promises to bring a modern sensibility paired with classic and regional fare. Artfully curated small plates, salads, artisanal sandwiches, flatbreads, entrees and a full bar — all in the artful setting of SVAC’s galleries and grounds.curATE will delight diners enjoying the museum’s art and beautiful grounds. The café will be the perfect spot for a special lunch or afternoon beverage – curate your own experience.
A photo of Grizzly's at the Base Lodge restaurant
9. Grizzly's at the Base Lodge
4.8
Exceptional(203)
Price: Expensive
• American • Stratton
Conveniently located in the Main Base Lodge, Grizzly's is open for lunch and apres with draft beer specials and a full menu of tasty fare. Grizzly's is home to the best view around and Stratton’s top après scene.
A photo of The Hermitage Inn restaurant
10. The Hermitage Inn
4.5
Awesome(107)
Price: Expensive
• American • Dover
Booked 8 times today
The Hermitage Inn’s award-winning cuisine celebrates the best regional products that New England has to offer, served with our unique brand of mountain elegance. Our menus, created by Executive Chef Chris Bonnivier, borrow from haute cuisine and local artisanal foods creating a unique gastronomic experience that is both rustic and refined. Our wine program delights beginners and connoisseurs alike with thousands of bottles to choose from our Wine Spectator Best of Award of Excellence wine list. Led by our expert team, guests can explore regions, varietals, producers and vintages from local to all over the world in an elegant yet unpretentious setting.

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