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Restaurants near Hotel Emma

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96 restaurants available nearby

A photo of Supper restaurant
4.6
Exceptional(3149)
Price: Expensive
• Contemporary American • Downtown
Booked 46 times today
Being welcomed for a good meal is a true hallmark of genial South Texas hospitality. Matched with Hotel Emma’s distinctive historical ambiance and modern allure, Supper offers the promise of American cookery and graceful service at any time of day.
A photo of Brasserie Mon Chou Chou restaurant
4.8
Exceptional(3356)
Price: Moderate
• French • Downtown
Booked 73 times today
Brasserie Mon Chou Chou is a vibrant place, bustling with energy and celebrated food prepared in a French style, with free-flowing drinks and people connecting over the every day and the special. We feature quintessential French comfort food that showcases simple, earthy, flavorful dishes from regions throughout France. Brasserie Mon Chou Chou is located in the Pearl district near the entrance of the hotel Emma at 312 Pearl Parkway Building 2, Suite 2104, in the space formerly occupied by The Culinary Institute of America's Nao. "Mon Chou Chou" is an affectionate French nickname given to a person who is special to you. Usually a person of unmatched care, love, and beauty who makes your world "go round".
A photo of Ladino restaurant
4.8
Exceptional(968)
Price: Expensive
• Mediterranean • Downtown
Booked 50 times today
Located in the Historic Pearl, Ladino is a modern Mediterranean grill house celebrating all the cultures and cuisines of the Mediterranean region. Ladino features fresh-made pita from a wood-burning oven, an abundance of dips and small plates, and entrees from the 'mangal' - regional specialties cooked on a live-fire, charcoal grill. Desserts are inspired by the sweet and savory staples of the region with a modern touch, and the beverage program highlights the area's wines and spirits.2024 Michelin Bib Gourmand
A photo of Carriqui restaurant
4.8
Exceptional(690)
Price: Moderate
• Unspecified • Downtown
Booked 30 times today
COOKING WITH FIRE, SOUTH TEXAS STYLE Carriqui celebrates the South Texas tradition of drawing flavor from fire. Inspired by the flight path of our namesake bird, our menus feature regional favorites from the Rio Grande Valley, Texas coast, and the Hill Country. Nearly every dish is touched by the glowing embers of our custom-forged pits, smoker, or grill, all fueled by native wood. Along with housemade tortillas, cold margaritas, and warm hospitality, each meal is an opportunity to experience the vibrant food and spirit of our South Texas culture.
A photo of Southerleigh Fine Food & Brewery restaurant
4.8
Exceptional(3079)
Price: Moderate
• Southern • Downtown
Booked 41 times today
Southerleigh Fine Food & Brewery, helmed by San Antonio Chef Jeff Balfour, brings a modern take on Texas' cross-cultural cuisine to Pearl. Influenced by the coastal classics of Chef Balfour's upbringing in Galveston married with the comfort of southern cuisine, Southerleigh boasts a curated, seasonally shifting menu that reflects Chef Jeff Balfour's innovative craftsmanship. Southerleigh houses a custom-manufactured brewery designed by Portland Kettle Works and brings brewing back to Pearl offering 15 different beers on tap. Southerleigh is located at 136 East Grayson, Suite 120, on the ground floor in the historic Pearl brewhouse.
A photo of Best Quality Daughter restaurant
4.8
Exceptional(469)
Price: Moderate
• Unspecified • Downtown
Booked 70 times today
Best Quality Daughter houses a vibrant, chic décor and new, unique Asian-American menu. In 2018, chef Jennifer Hwa Dobbertin, wanting to address the sparsity of Asian-American female chefs in South Texas, developed a new concept through a series of pop-up dinners called Best Quality Daughter with fellow chef Anne Ng and artist Jennifer Ling Datchuk. Today Best Quality Daughter is located in the historic Mueller House at the Pearl Brewery. Curated by chef Jennifer Hwa Dobbertin, Best Quality Daughter's menu takes inspiration from her travels and the comfort food of her youth as a second-generation Chinese-American.
A photo of Mezquite restaurant
4.5
Awesome(186)
Price: Moderate
• Northern Mexican • Downtown
Booked 25 times today
THE FLAVORS OF SONORACelebrating the food pathways of the Sonoran region, Mezquite offers grilled meats, flour tortillas and delicious cocktails. This vibrant space is perfect for gathering with friends and reveling in the end of a work week. Open for lunch and dinner, you won’t want to leave.
A photo of Boiler House at Pearl restaurant
4.6
Exceptional(2092)
Price: Expensive
• Contemporary Southern • Downtown
Booked 24 times today
Boiler House at Pearl is a true Texas original. Situated in the historic Pearl Brewery complex on the San Antonio River Walk, this wine-centric restaurant occupies the former “boiler house” which powered the adjacent brewery. Lead by Executive Chef Alberto "Beto" Gutierrez, the menu focuses on grilled items from local farms and markets, with a focus on “Texas ranch-style” cuisine. These delicacies are paired with extraordinary wines from around the world (available by the glass, bottle and “to-go”), full bar, live music and a casual yet energetic atmosphere. The unique list of wines boasts some of the lowest prices in the area.The restaurant incorporates various private dining areas suitable for private or corporate functions and an expansive outdoor patio area where guests can enjoy dining alfresco. We can host groups anywhere from 9 up to 290 guests in our unique, flexible private event spaces.
A photo of Isidore restaurant
4.6
Exceptional(75)
Price: Very Expensive
• Farm-to-table • Downtown
Booked 12 times today
Join us for dinner, as we showcase the bounty of Texas. This ever-changing menu will highlight the best of the season and work closely to reflect the treasures within the market. Isidore will have a robust wine list and intimate décor, making it the perfect space to celebrate.
A photo of Cured restaurant
4.7
Exceptional(1850)
Price: Expensive
• Farm-to-table • Downtown
Booked 13 times today
Cured – The gastro-pub style restaurant, in the heart of the Pearl District of San Antonio, TX. Cured is endowed with a name that celebrates Chef Steve McHugh's successful battle against cancer, as well as the artisanal cured meats that are the cornerstone of his menu. The three-time James Beard Award finalist began his culinary journey on a small farm in Wisconsin and a vibrant decade in New Orleans. This position eventually led him to San Antonio where, with a new lease on life after beating lymphoma, he ventured out on his own to open Cured. McHugh's gastronomic foundation relies on the purity of natural regional ingredients and the hands-on unadultured methods that enhanced his own healing process. This from-scratch focus finds its way to seasonally dynamic menus of cured delicacies from the charcuterie to pickles.

Dining near Hotel Emma at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • Catherinevip
    San Antonio •85 reviews
    5.0
    Dined 1 day ago
    This was our third or fourth time there and we loved having our corner booth and our waitress was spectacular… The food really hooked everyone and we had a lovely reunion dinner, with friends and family flying in to San Antonio for the holiday week
    More info
    LadinoPrice: Expensive• Mediterranean• Downtown
    4.8
  • Raquelvip
    San Antonio •32 reviews
    5.0
    Dined 2 days ago
    Excellent service. Nice place to celebrate birthday.
    More info
    SupperPrice: Expensive• Contemporary American• Downtown
    4.6
  • Murray
    San Antonio •4 reviews
    5.0
    Dined 5 days ago
    Host and bartender were extremely knowledgeable and enlightening in conversation. The host provided us with a wealth of information about the history of the building and was friendly and well spoken. Our bartender was just as friendly and attentive. He knew his craft well and provided us with good recommendations for libations and fare. We only had appetizers and drinks but they did not disappoint. The bean and cheese nachos were excellent, esp when our bartender suggested the spicy avocado cream sauce as an accompaniment. It definitely had a little kick, but it was not overpowering. The chicken in the quesadillas was probably some of the best grilled chicken I have ever eaten. I will be back to try the chicken on its own! My BF said the house margarita on the rocks was great (he had two) and I liked the sangria, but I will admit, I did not order a second. It was a bit bland, however, I appreciate that they made it fresh. The atmosphere is lively and the building has been beautifully restored and renovated to modern standards, but still keeps the warm aesthetics of its former days as the Liberty Bar.
    More info
    CarriquiPrice: Moderate• undefined• Downtown
    4.8
  • Steven
    Dallas - Fort Worth •1 review
    5.0
    Dined 6 days ago
    We went here for our 13th wedding anniversary. Where to start? Immediately, we were sat given complementary champagne. Our waitress Jewles was wonderful!!! Very, very on point. Checked on us frequently went out of her way on one of our requests. There was a small hickup with my husband's order, but right away, a manager came to explain the situation and wasn't a big deal to us, just more tad of a wait. Then 2 free desserts to end the night!!! Honestly, the whole night was good and food amazing! Jewels was 10+ stars for her waiting services if I could give that! Will definitely be back!
    More info
    Brasserie Mon Chou ChouPrice: Moderate• French• Downtown
    4.8
  • Patricia
    Minneapolis - St. Paul •9 reviews
    5.0
    Dined on Nov 19, 2024
    First-time visitors, we thoroughly enjoyed our meal on the patio at Best Quality Daughter. We shared the “smallish” plates: Smashed Cucumbers, the Impossible Potstickers, and the Creamy Coconut Tom Yum Noodles. By then, we were stuffed and must stop here again for more amazing dishes! We also brought home T-shirts for our own three “best quality daughters.” Thank you for a fabulous time!
    More info
    Best Quality DaughterPrice: Moderate• undefined• Downtown
    4.8
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