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Restaurants near Sideling Hill Wildlife Management Area

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24 restaurants available nearby

A photo of Lakeside Grille - Rocky Gap Casino Resort restaurant
4.3
Awesome(461)
Price: Expensive
• American • Keyser
Booked 12 times today
The new 4,000-square-foot Lakeside Grille, with spectacular views overlooking the lake and Rocky Gap State Park, will replace Lakeside Restaurant as Rocky Gap’s premier, upscale steakhouse. Lakeside Grille’s menu, curated by Golden Entertainment Corporate Executive Chef Bradley Manchester, Executive Chef Bradley Reynolds and Senior Sous Chef Dustin Coldsmith, will feature USDA Prime selections including local and regional steaks, chops and seafood. Signature menu items will include an Oscar-style filet served with Maryland crab; calamari fries, prepared with sweet soy, spicy yuzu aioli, crushed peanuts and tōgarashi and Rocky Gap’s popular Maryland crab cakes.
A photo of Magnolias at the mill restaurant
4.7
Exceptional(4359)
Price: Expensive
• American • Purcellville
Booked 46 times today
Magnolias at the Mill is a contemporary American restaurant within a restored grain mill specializing in locally grown products.
A photo of Crystal Dining Room at Bedford Springs restaurant
4.5
Awesome(1097)
Price: Very Expensive
• American • Bedford
Booked 6 times today
The resort’s main dining room for years, the Crystal Room offers delectable cuisine, all wrapped in an elegant, upscale and traditional ambiance. The Crystal Room will offer signature steaks, chops and seafood, a mixture of appetizers, soups and salads, shareable sides, house-made desserts and a wine list set up by our own sommelier. Those dining in the Crystal Room will enjoy a unique epicurean experience with impeccable and personalized service in a sophisticated ambiance.
A photo of 1796 restaurant
4.6
Exceptional(335)
Price: Very Expensive
• Steakhouse • Bedford
Booked 8 times today
Named for the year that Dr. John Anderson purchased the land upon which the resort now stands, 1796 Room has now been re-launched as a signature steak and chophouse, serving steaks, chops, fish and poultry of the highest quality. 1796 uses only the highest quality 21-day aged USDA prime beef. Our meats are prepared at 1700° on our infrared broiler ensuring juiciness, tenderness and flavor. All entrées are served with our signature grilled artichoke, and “shared” side dishes are available à la carte along with a tasty dessert selection freshly prepared in-house by our pastry team. Our world-class wine list is designed to match the quality of our food selection, and our professional staff is trained to recommend the perfect wine pairing with your meal. Creating a relaxed yet upscale atmosphere of warm sophistication, the new 1796 Room is a dining experience not to be missed.
A photo of The Sycamore restaurant
4.7
Exceptional(147)
Price: Moderate
• American • Martinsburg
Booked 6 times today
The Sycamore is a Contemporary, Southern American restaurant in a 1920's historic clubhouse. Chef Josh Prichard's menu includes dishes made from scratch, inspired by, and made with locally sourced proteins, ingredients, and seasonal produce whenever possible. Adult beverages include seasonal cocktails and mocktails as well as creative and thoughtful wine menu. Signature dishes include our Smoked Meats, Chicken and Waffles and Fried Green Tomatoes.
A photo of Bella Terra Vineyards- Bedford restaurant
4.1
Excellent(11)
Price: Moderate
• Contemporary American • Bedford
Booked 3 times today
Bella Terra Vineyards - Bedford is now accepting online reservations! Join us for a delightful combination of delicious cuisine and exquisite wines.
A photo of Village Square Restaurant restaurant
4.5
Awesome(446)
Price: Expensive
• American • Winchester
Booked 23 times today
Located in Old Town Winchester,Village Square Restaurant serves contemporary American cuisine with an international flair.Served in a casual dining atmosphere, we place great emphasis on great service and a comfortable setting.
A photo of LIFeSTYLE restaurant
4.8
Exceptional(271)
Price: Very Expensive
• Italian • Bedford
Booked 1 time today
We offer a fixed 4 course meal every Friday and Saturday night at 7:30 pm.Our menu is authentic and traditional Italian; we are a genuine Trattoria restaurant, where we accommodate every guest in a communal table in the middle of our room, exactly like the family we are! Our expanded space features now two rooms, for a maximum 55 people capacity; reservation is required. Come to enjoy us not just for an amazing meal but also for an unforgettable experience.Menu includes an appetizer with charcuterie board (and more), a choice between 2 first dishes (usually a pasta and a risotto), a choice between 2 main courses with side dish, homemade dessert, and espresso; all of this for 75$ a person. Gelato and wine are also available.Come and join a real Italian experience!Davide and Stefano
A photo of The Restaurant at Patowmack Farm restaurant
4.9
Exceptional(1672)
Price: Very Expensive
• American • Lovettsville
Booked 6 times today
www.patowmackfarm.comSourcing food and supporting local artisan growers and producers and utilizing our farm as the chefs pantry gives us the opportunity to create an evolving menu that draws its inspiration from the seasons and in harmony with the earth. The venue has a breathtaking view and natural setting overlooking the Potomac River. We offer a tasting menu Thursday, Friday, Saturday and Sunday evenings. Check the website for the menu. Wedding, rehearsal dinner, corporate or special event – we strive to exceed your dreams. Innovative and skillfully executed dishes follow the lead of nature, being mindful of the environment. *Due to the style of menu on special events and holidays and the complexities involved with individual and specific food allergies, we are unable to accommodate dietary restrictions on those days. We make every effort to provide vegetarian and accommodate gluten sensitivities.* 2023 #2 Northern VA Magazine
A photo of Region's 117 restaurant
4.8
Exceptional(2196)
Price: Moderate
• American • Winchester
Booked 32 times today
Executive Chef Brian Whitson uses locally-sourced ingredients, most from with 117 miles of the restaurant, to craft a menu that has something for everyone, from extra lumpy crab cakes to wood-fired pizza and more.Regions 117 is truly a treasure, as it is the only venue for lakeside dining in the Valley, located just behind the gates at the dynamic Shenandoah Lodge. We welcome all who enjoy delicious food paired with an uninterrupted view of the 117-acre Lake Frederick from inside, or out on our expansive Veranda.

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