Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Baltimore / Maryland

Restaurants near Frederick Douglass-Isaac Myers Maritime Park

Price
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility

25 restaurants available nearby

How are Featured results ranked

A photo of Ampersea Restaurant restaurant
1. Ampersea Restaurant
4.7
Exceptional(1432)
Price: Expensive
• American • Harbor Point
Booked 14 times today
At the intersection of Harbor Point and Fells Point, Ampersea is redefining cuisine that's modern, Maryland, authentic. A destination innovating the way Baltimore dines on the Patapsco River. Perched on the western corner of Thames Street and located in the Frederick Douglass-Isaac Myers Maritime Museum building with the Living Classrooms Foundation, Ampersea dining room, patio, and event spaces offer a stunning combination of panoramic harbor views, impeccable service, and delectable dishes. During our busy season the restaurant has policies in place that may affect your reservation. please review the following:- Entire party arrived to be sat- All parties larger than 4 people must call into the restaurant to schedule their reservation.- All tables are subject to an 18% auto-gratuity.- Outdoor dining is not guaranteed for all reservations but is first come first serve.
A photo of Black Olive restaurant
2. Black Olive
4.9
Exceptional(3045)
Price: Expensive
• Seafood • Fells Point
Booked 6 times today
After a meticulous renovation of the Fells Point General Store in 1997, The Black Olive has become a hallmark of quaint elegance on the cobblestone section of Bond Street in Fells Point, Baltimore's waterfront jewel. Although over twenty-five years old, its spirit is rooted in a rich, multi-generational legacy. As a Greek fish tavern in historic Fells Point, we specialize in Mediterranean seafood and traditional Greek dishes, complemented by house-made breads and desserts. Savor our signature dishes like Village Pie, Grilled Octopus, Rack of Lamb, Filet Mignon, Bronzini, Dover Sole, and Maine Lobster Pasta. Enhance your dining experience with selections from our extensive wine cellar or an inspired cocktail from our bar. We proudly support organic and sustainable producers of ingredients, including our wines and spirits. Recognized by Wine and Spirits Magazine as one of the '50 Most Amazing Wine Experiences in America,' The Black Olive offers an unforgettable culinary journey.
A photo of Ouzo Bay - Baltimore restaurant
3. Ouzo Bay - Baltimore
4.6
Exceptional(2741)
Price: Expensive
• Mediterranean • Harbor East
Booked 10 times today
Located in Harbor East, Ouzo Bay focuses on authentic Mediterranean cuisine, emphasizing the freshest seafood. The opulent space offers a full service bar, lounge & extensive patio.Ouzo Beach, an outdoor bar & lounge extension, is now open. It is located along the Harbor promenade with a beautiful beach feel including palm trees & waterfront views. Reservations are not available for Ouzo Beach. It is first come, first serve.We promote a dining atmosphere & suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests. The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*
A photo of Cindy Lou's Fish House restaurant
4. Cindy Lou's Fish House
4.5
Awesome(28)
Price: Expensive
• Contemporary American • Fells Point
Booked 13 times today
Located in the Canopy by Hilton Baltimore Harbor Point hotel, Cindy Lou’s Fish House is a breathtaking waterfront restaurant overlooking the harbor. The restaurant is inspired by love for Southern food, flawless service, and joyful wine and cocktails. Cindy Lou’s features the most stunning views of the iconic century-old Domino Sugar refinery in Baltimore’s Inner Harbor. The restaurant, its wrap-around bar, and the expansive patio and promenade areas are all open seven days a week, morning to evening.
A photo of Rec Pier Chop House restaurant
5. Rec Pier Chop House
4.5
Awesome(1119)
Price: Expensive
• Italian • Fells Point
Booked 6 times today
At Rec Pier Chop House, Chef Andrew Carmellini brings his soulful, urban Italian cooking to an American landmark by specializing in prime steaks and chops. The menu features locally-sourced ingredients, sustainable seafood, farm-raised organic poultry, and some of the country’s best beef from James River, Virginia and Donnely Ranch, Nebraska along with the irresistible pastas that Carmellini is best known for. This Italian chophouse combines the flavor and feeling of a countryside rosticceria with a modern-day steakhouse experience in Baltimore’s Fell’s Point.
A photo of The Choptank - Baltimore restaurant
6. The Choptank - Baltimore
4.4
Awesome(748)
Price: Moderate
• Seafood • Fells Point
Booked 11 times today
Atlas Restaurant Group celebrates historic Fells Point with The Choptank, a new fish and crab house located in the Broadway Market’s south shed. The Choptank honors the market’s 200-plus-year legacy with authentic local seafood and an energy and hustle true to the area.Atlas Restaurant Group promotes a dining atmosphere and the suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*
A photo of Twist Fells Point BYOB restaurant
7. Twist Fells Point BYOB
4.8
Exceptional(666)
Price: Moderate
• Mediterranean • Fells Point
Booked 6 times today
We are currently offering delivery, take-out and curbside pickup with full menu and brunch all day. Call us at 410-522-4000 to place an order.Escape the bland fare offered at most restaurants when you and your family choose to dine at Twist Fells Point in Baltimore, Maryland. You will get a fantastic array of traditional American cuisine with options for takeout and catering. Our American restaurant is unlike any other, with meals at any time of day or night.The secret to our success is the mind behind our new menu. Our executive chef, Mr. Jose Joel Molina, is the owner of our restaurant. With more than 15 years of experience in the industry, his time living in Greece and his Hispanic influences infuse the unique flavor of our menu items. Mr. Jose Joel Molina's parents lived in Morrocco, and he speaks several languages, including Spanish, French, English, Arabic, and Italian. The international clientele we draw are always able to receive assistance from Mr. Jose Joel Molina.
A photo of One-Eyed Mike's restaurant
8. One-Eyed Mike's
4.5
Awesome(119)
Price: Expensive
• American • Fells Point
Booked 1 time today
One-Eyed Mike's is a chef/owner-operated tavern tucked away on a cozy block of Bond Street, just off the beaten path in Fell's Point. Known as a locals’ favorite, it’s a place where "you're a stranger here but once." Our staff greets every guest warmly and genuinely—don’t be surprised if they ask your name and remember it next time.Our menu highlights fresh, local ingredients with elevated twists on classic tavern fare, from local oysters and lump crab cakes to hearty burgers and creative daily specials. Behind the bar, we’re famous for our Grand Marnier collection, complemented by expertly crafted cocktails, wines, and beers.The ambiance is intimate and inviting, with candlelit tables, exposed brick, and perfectly curated music that sets a romantic, timeless mood. Whether it’s a quiet dinner for two or drinks with friends, One-Eyed Mike’s is a welcoming escape where great food, drinks, and company come together seamlessly.
A photo of Tagliata Restaurant restaurant
9. Tagliata Restaurant
4.8
Exceptional(2851)
Price: Expensive
• Italian • Harbor East
Booked 85 times today
Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an seasonal outdoor bar.The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*
A photo of The Ruxton restaurant
10. The Ruxton
4.8
Exceptional(600)
Price: Very Expensive
• Steakhouse • Harbor East
Booked 61 times today
Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.Looking to elevate your dining experience, book your reservation in our beautiful wine cellar here: https://theruxtonsteakhouse.com/the-wine-cellar-experience/The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.

Dining near Frederick Douglass-Isaac Myers Maritime Park at a glance

Updated on

Most popular restaurant

popular restaurant

Black Olive

4.9

View restaurant

Discover local gems

Exceptional reviews
Search top-rated restaurants

Most popular cuisine

popular cuisine

Seafood

Search Seafood restaurants

Average check amount

$30 and under
Search in this price range

See what locals rave about

From verified diners like you
From verified diners like you
  • ChristineVIP
    New York City •18 reviews
    5.0
    Dined 1 day ago
    Joey was great and so was the food. The ambience was perfect- I can’t wait to come back
    More info
    Ampersea RestaurantPrice: Expensive• American• Harbor Point
    •
    4.7
  • MARIAN
    Baltimore / Maryland •1 review
    5.0
    Dined 5 days ago
    It was a wonderful experience with my friends. Everyone is very courteous, helpful and warm. Food is excellent, there's authentic touch of Greece & Mediterranean! We would definitely come back and highly recommended restaurant in the heart of Baltimore MD.
    More info
    Black OlivePrice: Expensive• Seafood• Fells Point
    •
    4.9
  • Rocco
    Washington, D.C. Area •6 reviews
    5.0
    Dined 5 days ago
    Everything was great l, the food the service the atmosphere.
    More info
    Ouzo Bay - BaltimorePrice: Expensive• Mediterranean• Harbor East
    •
    4.6
  • Bob
    Baltimore / Maryland •5 reviews
    4.0
    Dined 5 days ago
    Cindy Lou's Seafood, in the Harbor Point neighborhood of Baltimore, is a nice casual restaurant located in the lobby of the Canopy hotel on the water with views of the inner harbor - including an excellent view of the Domino Sugar factory just across the river. We enjoyed a Saturday brunch there recently with some of the most memorable tastes. We highly recommend the Cream of Crab soup, the Shrimp and Grits, and the specialty cocktail that day which was something called "Waffles on Sunday" and included a mix of Piggy Back Bourbon, Whistlepig Barrel Aged Maple, and orange bitters. Overall, the food, views and ambience were excellent. We can't wait for the weather to get warmer so we can enjoy the waterfront patio. Highly recommended!
    More info
    Cindy Lou's Fish HousePrice: Expensive• Contemporary American• Fells Point
    •
    4.5
  • Zachary
    Hawaii •1 review
    5.0
    Dined on Mar 3, 2025
    Came to the Choptank for my mother-in-laws birthday dinner. The food did not disappoint and the atmosphere made it delightful for her special day! Tyler our server was very kind, informative and funny. He made our experience the perfect day, especially knowing to bring out some dessert for the birthday girl.
    More info
    The Choptank - BaltimorePrice: Moderate• Seafood• Fells Point
    •
    4.4

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo