Il Villaggio Osteria

Review summary

1. M

   Michelle VIP

   Phoenix16 reviews

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   We live in Jackson and this is one of our "go to" restaurants, especially when we have guests. I think it is a very good restaurant and they seem to attract good staff. I thought our server was very good and friendly. Timing was great. She did mess up my pizza order but it was still delicious, just not what I ordered. My husband loved his salmon. I gave the restaurant 4 stars because that means it is very good. Very good is very good. We will be returning with our guests and as well as just a couple on a "date night".
   

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2. R

   Renise

   Oklahoma City6 reviews

   4.0

   Dined 4 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 2

   This place was good, but not great! I had the short ribs which were quite pricey and just ok. I’ve definitely had better. Beet salad was good!
   

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3. C

   Claudia VIP

   Seattle15 reviews

   4.0

   Dined on March 30, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   We had a great time but felt rushed….wsited asking my daughter if she wanted a to go box when she was only half done with her dinner and still had wine in her glass. Took our appetizers with some left without asking us if we wanted the rest. Little odd since dining room half empty and we had not even been there an hour.
   

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4. D

   Dave VIP

   Chicago3 reviews

   5.0

   Dined on March 27, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Patrick from Little Italy was great, and the food, as always, was amazing!
   

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5. D

   Daniel VIP

   Palm Springs12 reviews

   5.0

   Dined on March 22, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I’ve eaten here many times; the most remarkable quality is the consistency of the experience. The food is always cooked and seasoned perfectly. The service is Michelin-star (I have much experience in Michelin-star restaurants.) The entire performance is entirely perfect. After more than 250 visits to this restaurant it remains the same - exquisitely good. My career has involved world travel for 35 years. I’ve experienced many restaurants…
   

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6. OT

   OpenTable Diner

   Seattle3 reviews

   2.0

   Dined on March 20, 2025

   1. Overall 2
   2. Food 1
   3. Service 5
   4. Ambience 4

   We were all very disappointed in the quality of the food. The ribeye was tough, doused in too much of a sweet sauce and the chicken was so dry we couldn’t eat it. The soup was the only thing enjoyed by our party of theee
   

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7. D

   Douglas

   Chicago308 reviews

   5.0

   Dined on March 20, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   3 of us loved every dish. Pasta perfectly al dente. Friendly attentive service. All great.
   

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8. OT

   OpenTable Diner

   Yosemite5 reviews

   5.0

   Dined on March 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had dinner at the bar-food was great. Tuscan soup was amazing and the pizza with Meyer lemon was exceptional and unique. Gretchen behind the bar gave us excellent service and some great tips on our meal. Would go back gain for sure!
   

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9. EC

   EllieC

   San Francisco18 reviews

   5.0

   Dined on March 16, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   We always come back! Great food, service & ambience. One of our favorite places in Teton Village.
   

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10. G

    Gretchen VIP

    Philadelphia3 reviews

    4.0

    Dined on March 15, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4

    Very good Italian food. Unusual selection of pizzas with outstanding crust. Unique and delicious salads. Good wine selection, even by the glass. Pasta was good but pretty basic selection. Atmosphere lively and comfortable. Would request area away from pizza oven where it is really hot. Bar area is smaller and a little more quiet but is completely separated from main dining area. We ended up at a table that spilled out into hotel lobby which was a little odd. Make a reservation as it gets booked up, at least on weekends.
    

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