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Franciscan Crab Restaurant, San Francisco, CA

Franciscan Crab Restaurant

4.3
4.3
3687 Reviews
$30 and under
Seafood

Make a reservation

2 people
7:00 PM
Booked 22 times today
  • Great for scenic views
  • Good for special occasions
  • Charming
"Hands down the best food you'll find on San Francisco's Fisherman's Wharf" proclaimed Sunset Magazine. An extensive renovation has revitalized the Franciscan Crab Restaurant, a Fisherman's Wharf institution since 1957. White tiled walls, beautiful marble bar and twenty foot windows overlook the bay and Alcatraz. Terraced dining affords views from every table: hand blown glass shades and chandeliers dazzle, black and white photos of celebrity patrons adorn the stairs and walls.

Additional information

  • Phone number
  • Price
    $30 and under
  • Cuisines
    Seafood
  • Hours of operation
    Daily 12:00 pm–8:00 pm
  • Dress code
    Smart Casual
  • Parking details
    Public Lot in front of the restaurant. Two hours free parking with validation.
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive chef
    J.C. Becerra

What 3,687 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.3Food
  • 4.3Service
  • 4.3Ambience
  • 4Value

NoiseModerate

Loved For

  • San Francisco

    Great for scenic views

Review summary

AI-generated from verified diner reviews
Franciscan Crab Restaurant offers "amazing views" of the Bay and Alcatraz, coupled with "fantastic service" and "delicious seafood." Guests frequently highlight the "incredible" crab dishes and the "beautiful" dining ambiance. While some find the prices high, many return for the "great meals" and "outstanding" dining experiences.

3,687 Reviews
  1. Karla

    San Francisco2 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and service very well recommended Thank you

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  2. OpenTable Diner VIP

    San Francisco8 reviews

    2.0

    Dined on March 7, 2025

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 2
    This is a very over priced tourist spot. The view and aesthetic is pretty nice but it’s not worth it. The 17 dollar added crab to my already 17 dollar Louis salad was such a small portion. Maybe this would be good for cocktails but I wouldn’t do a meal.

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  3. Josephine

    San Francisco23 reviews

    5.0

    Dined on March 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Crab sandwich and crab enchiladas were delicious. Perfect restaurant for the view, too. Also, we were able to have a conversation- not noisy.

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  4. MPGC VIP

    San Francisco14 reviews

    3.0

    Dined on March 1, 2025

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 2
    The food was good, no better than that. The “famous” garlic roasted Dungeness crab was not at all distinctive. The crab in the cocktail, however, was incredibly fresh and flavorful. Service was attentive. Ambiance is a bit shabby, and if you have a window table you may find that the wide sill in front of you is used as a sideboard for silverware, napkins, etc. final disappointment was that it was very cold in the restaurant— saving money on heat, I guess….

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  5. Brandon

    San Francisco5 reviews

    5.0

    Dined on February 28, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Great experience as usual! The food is good, the views are great, and the ambience makes me want to keep coming.

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  6. Betty VIP

    San Francisco38 reviews

    3.0

    Dined on February 23, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    The prices were too high for the portions received. I ordered pasta with crab added. When I received my plate there was no crab added. I had to send it back for the crab to be added. When it came back there was one small piece of crab on top for an extra $17. They charge you for bread, which is ridiculous. When I needed the server it was kinda hard to get his attention. My daughter ordered a whole crab. They must have found the baby crab in the ocean, because it was very small for $50.00. I have ordered whole crab before at other locations and you get a large crab. The choice of desserts was lousy. Ice cream mostly. I compared this restaurant with Fog Harbor and The Crab house behind Fog Harbor. If I had to choose I would pick Fog Harbor and/or The Crab House. I love going out to eat, but I will not go back to Franciscan's Crab Restaurant.

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  7. Steven

    Las Vegas14 reviews

    5.0

    Dined on February 22, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We went before the big rush, so we received amazing service and made it out early for a play.. great spot, classic venue, kept in good shape.

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  8. Tom

    San Francisco1 review

    4.0

    Dined on February 15, 2025

    1. Overall 4
    2. Food 4
    3. Service 1
    4. Ambience 5
    I’ve been eating here since I was a little kid in the 1960s. I’ve seen it through a change of ownership or two, but it still remains the Franciscan and a place of special memories for me. The food is good enough the views, especially when seated in those curvy booths near the bar, are unparalleled. The food is good enough for the price. It’s especially wonderful to sit there in the late afternoon on a weekday (when the place is usually quiet) and enjoy a dry martini and a few oysters with someone who is fun to talk with. I am sad to say that I booked a dinner reservation for Valentine’s, showed up on time with someone who is fun to talk to, and saw a line of literally 15 couples, all of whom had made reservations, some of which set for an hour prior to ours. Nothing like standing in line for an hour to put you in that Valentines mood! I’m deeply disappointed that management would have such a little regard for patrons as to set up a system that would waste an hour of their time, thereby negating any possible joy they would’ve derived from the actual dining experience. Judging from how quiet things are whenever I drop in, I imagine that business has been difficult lately and management was eager to capitalize on National Mandatory Date Night. I don’t think they made any new friends for themselves and they may well have alienated a few regulars by the way they mismanaged their schedule. Fortunately, my date was game for turning on our heels immediately and crossing the parking lot to Boudin where there was also a line, but one we were able to avoid it by taking a cocktail table and having fresh oysters and martinis in front of us within about 10 minutes of walking in the door. Happy Ending, after a disappointing start.

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  9. Yuanhan

    New York City1 review

    3.0

    Dined on February 15, 2025

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 5
    The food quality is pretty good. Yesterday I end up paying 10 dollars for tips, because the service there is terrible. You need to wait in the line even you already made the reservation. The waiter took away a whole plate of pasta before asking us are we finished or not. We asked for napkins and never got them. It is very disrespectful to take away clients’ food when they are not finished.

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  10. Deborah

    San Francisco5 reviews

    5.0

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Franciscan is a San Francisco treasure that has been around since 1957! Charming, nautical ambience with delicious food! Cioppino is classic with your bib! I thoroughly enjoyed the clam chowder and strawberry cheesecake! Great place for everyday or a special occasion!

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FAQs

Franciscan Crab Restaurant offers takeout which you can order by calling the restaurant at (415) 362-7733.

Franciscan Crab Restaurant is rated 4.3 stars by 3687 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 22 times today
Google Map for Franciscan Crab Restaurant

Pier 43 1/2, San Francisco, CA 94133

Additional information

  • Phone number
  • Price
    $30 and under
  • Cuisines
    Seafood
  • Hours of operation
    Daily 12:00 pm–8:00 pm
  • Dress code
    Smart Casual
  • Parking details
    Public Lot in front of the restaurant. Two hours free parking with validation.
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive chef
    J.C. Becerra
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