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Best Restaurants for Spicy Food in Ystrad Mynach

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3 restaurants available nearby

A photo of Janet's restaurant
4.8
Exceptional(742)
Price: Expensive
• Chinese • Pontypridd
Booked 9 times today
Janet's Pontypridd is a premier and authentic Restaurant that has been proudly serving the Pontypridd area since 2019. Since then, our mission has been to provide high-quality food for all those that wish to combine fun and enjoyable ambiance with skilful cooking into one extraordinary dining experience. We are committed to putting Pontypridd on the map as a food destination.
A photo of El Camino restaurant
4.6
Exceptional(799)
Price: Moderate
• Spanish • Cardiff
Booked 1 time today
El Camino previously know as 'Santiagos' is an authentic Spanish restaurant in Whitchurch, Cardiff. Specialising in Tapas, this independent, family-run business offers a genuine Spanish dining experience.We use the finest Spanish and local ingredients and produce. Come and enjoy the Spanish hospitality at El Camino.
A photo of The Crispy Duck restaurant
4.7
Exceptional(349)
Price: Expensive
• Chinese • Cardiff
Booked 3 times today
The Crispy Duck is an award winning pan-asian restaurant offering an upmarket dining experience combining flavours from across Asia. Set in the heart of the city, The Crispy Duck has been a local favourite since its launch in 2011. Inspired by the melting pot of cultures across Asia, The Crispy Duck draws from comforting Malaysian family classics like Beef Rendang to beautifully handcrafted Japanese Sushi. Sourcing our ingredients as close to home as possible and using authentic wok-fired and charcoal roasting techniques helps our dishes capture the flavours and aromas of authentic Asian cooking. Vibrant colours, crisp and fresh flavours underpin the philosophy of our cooking. Set in an elegant but simple dining room equipped with a fully stocked bar, we invite you to sample our range of Asian beers and extensive wine selection. An independent family-run business since our inception, The Crispy Duck offers a welcoming and inventive new take on pan-asian cuisine.
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