Best Open Kitchen Restaurants in Suwanee

Lovely meal! Isa was a great server and made my husband’s birthday feel special. Spare ribs are amazing!

This was our first visit, and we weren't certain what to expect. However, we were very pleased with the entire experience. From the greeting at the door, throughout the meal, and then leaving, the service was the best we've experienced during a holiday season. Super friendly, always smiling, and the manager even stopped by the table after w started on the entree to check on us. We started with a shrimp cocktail appetizer, which was chilled and presented beautifully and tasted good. We ordered the 14 ou ribeye with root veggies and the 8 ou filet with asparagus. The entrees were hot when delivered, cooked exactly as ordered, and needed no extra sauce or seasoning. We took our time and enjoyed every bite. There was very little fat in our steaks, which is a plus for me. Our servers (team 5) both suggested the apple cobbler for dessert, and we went for it. The portion was large and definitely meant for two. We will be returning there again in the near future to explore the rest of the menu. 5 stars across the board.

Enjoyed the Christmas Eve experience and special menu and highly recommend as an annual event. As an indication of how this restaurant conducts special holidays - they are outstanding. The menu was perfect and had a lot of variety for all palettes. Service was impeccable and the food was absolutely wonderful. Highly recommend that for any occasion - Bottles and Bones is truly a wonderful restaurant but this is especially true for any type of special occasion and experience.