Best Open Kitchen Restaurants in St. Albert

Usual place for us and had Ashley as our waitress. Will ask to have her section when we return she’s fantastic. Management always comes by to make sure we are good and to say hello

Mussels overcooked. Small portions for appetizers. Had pizza - was okay. Value for money isn't great. Service was great. Restaurant environment is charming.

Service was outstandiing, food very good. It’s a loud place and tables are fairly close so not a place for quiet conversations. We moved from a table and sat at the bar so we could talk quietly. The chefs use the wood-fired oven skillfully. Highly recommend the olives and Brussels sprouts.

We ordered the arancini and the burrata as our starters and they both didn’t disappoint. We also ordered the calamari (very lightly breaded so that was good) and the Buco salad was okay. The papardelle is always a good choice and the capricciosa pizza is a must! Service scored low because I felt like we had to look up and try to get our servers attention cause it takes a while for her to come back to our table.

I am so pleased with the taste and value of food here. Service and ambience are fantastic and add to the whole dining experience. We had the special for lunch: potato bacon soup and it was the best I have ever tasted. The restaurant smells so good right when you walk in.