Best Open Kitchen Restaurants in Park Cities

This was our second time to visit and it was even better than the first time. The steak was a little undercooked, but we ate it anyway. It still tasted amazing. The Asian kale salad is SO good! I wish that they would offer it as an entrée salad. We ordered the oysters (which I usually don't like) but they were delicious. The noise level is really ideal because the music is at an appropriate level to still be able to have a conversation. If I have one suggestion, it is that the layout of the tables does not offer much in the way of privacy. We were in the row of 2-tops and felt like we were dining with the two couples on either side of us. It would be nice if they could offer more booths or somehow create privacy. Nevertheless, we will keep going there because we keep having wonderful experiences.

Amazing service from all the staff. The food is good, but the ambience is the highlight of this experience. Very good selection of cocktails

Going to Salum is like going to a friend’s house for lunch, and your friend is a great cook. The staff are always welcoming, the owner stops by the table, the food is always excellent and menu is frequently updated. Salum is one of my go to lunch places.

Imagine if you were invited to a close friend’s home on a cold saturday night after a rough week. You are craving some good, non-judgmental conversation, some laughs, a freshly cooked home meal, and to feel fully content in heart, belly, and mind. that’s what this experience was. topped off with a beautiful culinary and cultural tour of the best food from central Mexico. If you appreciate food, this is an experience you cannot ignore.

Sergio was our server and was absolutely amazing! He helped us navigate the menu and was very knowledgeable! The food was excellent, the story behind every dish was very unique. Thank you, Chef Toby!