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Best Open Kitchen Restaurants in Los Angeles / Orange County

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24 restaurants available nearby

A photo of Bestia restaurant
1. Bestia
4.7
Exceptional(8305)
Price: Expensive
• Italian • Downtown
Booked 87 times today
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
A photo of Que Barbaro at Level 8 restaurant
2. Que Barbaro at Level 8
4.5
Awesome(108)
Price: Expensive
• South American • Downtown
Booked 9 times today
Discover the diversity of South American cuisine through the tradition of live fire cooking, all prepared with a side of dazzling showmanship. Over an open wood flame, Esquire Chef of the Year Ray Garcia and his team cook a regularly changing menu featuring fine cuts of meats, fresh seafood, and creative vegetarian dishes, all kissed with smoke and infused with bold, refined flavors. Relax in the seductive, tropical-hued dining room or on the pool deck for an alfresco meal. And keep your eye on the rotating liquor risers, which perform their own synchronized routine when someone orders a specialty cocktail.Please note that we are an Adults Only (21+) establishment after 9:00 PM. Parking validation is available.For parties of 6 or more, please email restaurants@level8dtla.com.
A photo of 71Above restaurant
3. 71Above
4.7
Exceptional(5906)
Price: Very Expensive
• Contemporary American • Downtown
Booked 42 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
A photo of Republique restaurant
4. Republique
4.7
Exceptional(5271)
Price: Very Expensive
• French • Hollywood
Booked 27 times today
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
A photo of Saffy's restaurant
5. Saffy's
4.8
Exceptional(1210)
Price: Expensive
• Middle Eastern • East Hollywood
Booked 83 times today
A multi-regional Middle Eastern restaurant in East Hollywood, from Chefs Ori Menashe and Genevieve Gergis of Bestia and Bavel.
A photo of Rossoblu restaurant
6. Rossoblu
4.6
Exceptional(2133)
Price: Expensive
• Italian • Downtown
Booked 21 times today
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
A photo of Hearts and Flame restaurant
7. Hearts and Flame
4.1
Excellent(269)
Price: Expensive
• Italian • Little Tokyo
Booked 11 times today
Hearts & Flame.Coastal Italian dishes in a modern industrial space in the heart of the DTLA Arts District. From fresh made pastas, to sea-to-table dishes, utilizing the freshest seafood from the California coast, our kitchen is at the heart of everything we do. In the middle of our dining room, the flames are ignited from our grill, where steaks, are cooked over an open flame, creating a memorable experience for you and your guests.
A photo of The Capital Grille - Los Angeles restaurant
8. The Capital Grille - Los Angeles
4.8
Exceptional(565)
Price: Very Expensive
• Steakhouse • Downtown
Booked 73 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Kali restaurant
9. Kali
4.6
Exceptional(1600)
Price: Expensive
• Californian • Hollywood
Booked 8 times today
Kali is a small neighborhood restaurant tucked in between Hollywood and Larchmont village. Created by lifelong friends/co-workers chef Kevin Meehan and Drew Langley, the two have had always dreamed about creating a high-end restaurant without pretension. Stripping away all facades of what fine dining should be, Kali focuses strictly on the ingredient, technique, and service creating a casual environment everyone can enjoy.
A photo of The Hummingbird Ceviche House restaurant
10. The Hummingbird Ceviche House
4.7
Exceptional(47)
Price: Expensive
• Seafood • Echo Park
Booked 22 times today
Michelin & James Beard-recognized Chef Ricardo Zarate has opened The Hummingbird Ceviche House featuring the Nikkei (Japanese-Peruvian) cuisine he’s best known for. In a charming space with a turquoise-quartz bar, The Hummingbird serves an irresistible bill of fare focused on fresh seafood prepared using traditional Nikkei techniques elevated by California influences. The Los Angeles Times' Laurie Ochoa wrote: "...the service is caring and the food, including an aji amarillo hummus flatbread and sesame-leaf-wrapped shrimp dumplings with tiger's milk aioli, is inventive and delicious. And...the Hummingbird is affordable." Diners delight in Nikkei hand rolls, delectable ceviches, small bites, hot dishes, desserts and house-made Chicha-Morada drinks. The Hummingbird was named one of The Infatuation LA's "Best Restaurants of 2024." NEW: Talented musicians perform live jazz on Tuesdays!

See what locals rave about

From verified diners like you
From verified diners like you
  • Christina
    Los Angeles •1 review
    5.0
    Dined 2 days ago
    Always a favorite to come to Bestia, their food is stellar and they just do it right! Arriving right before restaurant opens is always a fave of mine, caught the tail end of their service staff pre shift and it totally warmed my heart. It really does make a difference when employees seem like they like where they work. I heard and felt energy, excitement and fun from each person I encountered.
    More info
    BestiaPrice: Expensive• Italian• Downtown
    •
    4.7
  • Michael
    Palm Springs / Palm Desert Cities •1 review
    5.0
    Dined 3 days ago
    The food was delicious, and the service was excellent. All the sharable plates were the perfect portions for four people—lovely dinner out.
    More info
    Saffy'sPrice: Expensive• Middle Eastern• East Hollywood
    •
    4.8
  • Nancy
    San Francisco Bay Area •1 review
    5.0
    Dined 3 days ago
    I took my daughter here for her 16th birthday. It was amazing! From the moment we walked in and checked in the host made her feel special by wishing her a happy birthday. We got a window table and more it was in the back semi private, quiet and the staff alll of them were so attentive and welcoming. My daughter had a great experience for her birthday. I love that they accommodated us for our occasion. 🩷worth the experience for the $$$
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    •
    4.7
  • Nicole
    Los Angeles •10 reviews
    5.0
    Dined on Dec 24, 2024
    The food was outstanding and the service was excellent. There are so many "fancy" restaurants in Los Angeles where the food is disappointing, but this was not one of them. Having known about Republique for many years and seeing it on many "best" lists I was prepared to be disappointed, but it met my expectations. My parents and I were very pleased with our meal, the service, and the ambience which is beautiful. It qualifies as one of the best restaurants we've eaten at in Los Angeles, and is deserving of its designation as one of LA's top restaurants.
    More info
    RepubliquePrice: Very Expensive• French• Hollywood
    •
    4.7
  • TomVIP
    Los Angeles •6 reviews
    4.0
    Dined on Dec 22, 2024
    Food was great, drinks were good! We had the empanadas and the pollo brasero.
    More info
    Que Barbaro at Level 8Price: Expensive• South American• Downtown
    •
    4.5

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