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Best Live Music Restaurants in Green Lake

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32 restaurants available nearby

A photo of The Pink Door restaurant
4.8
Exceptional(8858)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 87 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Osteria La Spiga restaurant
4.5
Awesome(1975)
Price: Moderate
• Italian • Capitol Hill / First Hill
Booked 15 times today
Open for Indoor and (seasonal) Patio dining TUES–WED, 5:00pm-9:00pm, and THURS–SAT, 5:00pm-9:30pm. Please be sure to select "Outdoor" when reserving the patio; otherwise we cannot guarantee you'll be seated there. Happy Hour is TUES-SAT, 5:00pm-6:00pm. Online ordering for takeout: TUES–SAT, 5pm-8:30pm—pick up at la Spiga (load zone out front).Since 1998, la Spiga has been renowned for its authentic, northern Italian cuisine -- a gastronomic tribute to Italy's Emilia-Romagna region. Executive chef and co-founder, Sabrina Tinsley, prepares all items from scratch, using whole foods and house-made stocks. Enjoy fresh pastas and sauces, tasty seasonal dishes, house-made breads and desserts, Italian wines and craft cocktails.Our atmosphere is rustically elegant--warm enough for family & cool enough for a date.Please note that a 20% service charge on the total bill will be automatically added for parties of 8 or more, plus sales tax.
A photo of Palisade restaurant
4.4
Awesome(7755)
Price: Moderate
• Seafood • Magnolia
Booked 44 times today
Palisade has always had amazing elements. We've created a new range of dishes, updated the atmosphere, and rededicated ourselves to the best service in Seattle. These pieces add up to the best all occasion experience in town.
A photo of Daniel's Broiler - Downtown Seattle restaurant
4.3
Awesome(605)
Price: Expensive
• Steakhouse • Downtown
Booked 11 times today
Located on the second floor of the Hyatt Regency Seattle, guests enjoy downtown views with live piano music, USDA Prime Steaks—the top two percent of all graded beef in the nation—as well as other traditional steakhouse favorites and our award-winning wine list. Our Rickhouse Whiskey Bar offers a wide selection of whiskey and other fine spirits from around the globe.
A photo of STELLA. restaurant
4.3
Awesome(855)
Price: Moderate
• Contemporary Italian • Capitol Hill / First Hill
Booked 8 times today
STELLA. A stylish, neighborhood kitchen offering local, seasonal, and sustainable provisions, as well as recognizable, and rare craft cocktails, wine, and other interesting concoctions. #ohstella!***Fireside RoomThe cozy round s[pace nestled into the Hotel Sorrento's lobby hosts live piano on weekends, our famous Silent Reading Parties, and seasonal high teas. Join us for dinner or or brunch! Please note, the Fireside Room becomes 21+ when we turn down the lights and open the bar at 4 o'clock sharp seven days a week.***The GardenThe Hotel Sorrento's al fresco dining. Our herbaceous and floral patio is available for sunny brunches, and twinkles in the candlelight through dinner service.***Find our calendar of live piano and specialty dinners through the Happening's Page at www.hotelsorrento.com.
A photo of Cedar + Elm restaurant
4.6
Exceptional(314)
Price: Expensive
• American • Kirkland
Booked 16 times today
Cedar + Elm is the heart of The Lodge at St. Edward State Park, a beautifully restored landmark hotel peacefully tucked away in a lush 326-acre forest just 30 minutes from Seattle. Led by Executive Chef Luke Kolpin (Formerly of Noma and Bravo's Top Chef), Cedar + Elm’s menu is inspired by the undeniable spirit of the region we’re proud to call home. Every ingredient, flavor, and method of preparation is infused with an anchored authenticity. The bounty of each season informs our direction, culminating in familiar and approachable dishes with refined presentations and bold flavors.Join us for breakfast, lunch, dinner, afternoon tea, or brunch, for an inspired Pacific Northwest dining experience. We also feature live music in our Tonsorium Bar Wednesday, Thursday, and Friday as well as all night happy hour Sunday through Thursday!
A photo of The Hart and the Hunter - Seattle restaurant
4.5
Awesome(176)
Price: Moderate
• Contemporary Southern • Downtown
Booked 22 times today
Palihotel Seattle is home to The Hart and The Hunter, our laid-back Americana diner featuring elevated diner classics and easygoing cocktails. Established in Los Angeles in 2012, this family-friendly and cheerful Pike market adjacent neighborhood spot offers crave-worthy dishes such as Smoked Corn Beef Hash, Griddled Sandwiches, Pie à la Mode, Savory or Sweet Waffles and other delights! Cocktails range from seasonal specialties to the classics done right.
A photo of a stir restaurant
4.7
Exceptional(975)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 4 times today
Join us Tuesdays, Wednesdays, Thursdays and Sundays for Restaurant Week specials Oct 27 through Nov 7. We offer gluten-free contemporary Pacific Northwest cuisine with Northern Mediterraneaninfluences - think Spanish, French, Italian, Greek & Turkish, diverse & healthy options, courtesy of Chef Ton Yazici & Sous Chef Ben Jones. We specialize in wine, cider and spirit flights. In addition to our 50+ ciders, beer & full bar, we serve local Washington wines as well as a selection of Mediterranean ones, curated by local winemaker Rich Burton of Locus Wines.Main dining room is all ages with 75 seats. Downstairs bar/event space holds 150 people - 21+only for regular hours. Please note that food service stops 45 minutes prior to posted closing times. SPECIAL NOTE: We require a credit card hold for reservations 6 or more. If tables are available, you can make reservations up to 16 people. If you are unable, email us at info@astirseattle.com.
A photo of Ada's Restaurant & Bar restaurant
4.9
Exceptional(520)
Price: Expensive
• Turkish • Phinney Ridge
Booked 12 times today
***OPEN FOR DINE-IN AND TAKE OUT***A chef-driven paradise wrapped in a small neighborhood vibe. Ada’s has been a staple in the Phinney Ridge neighborhood for years. However today, the new Ada’s is a creation stemmed from a lifelong dream of Executive Chef Ayhan Barlas. With a completely revised menu of American classics prepared with a European flair alongside Chef Ayhan’s native Turkish favorites, your senses will thank you!We are firm believers that the freshest ingredients create the best dishes, and that things that grow together, go together. So, in keeping with that mantra, we pride ourselves on using as many local purveyors as possible to best keep our dishes in line with the true spirit of the finest cuisine the Pacific Northwest has to offer.Here you'll find a modern, warm and romantic dining experience in an elegantly casual atmosphere. We also have a great bar and lounge area with a wonderful Happy Hour.When you dine with us, you’ll feel like part of the family.
A photo of Wild Ginger McKenzie- South Lake Union restaurant
4.6
Exceptional(666)
Price: Expensive
• Southeast Asian • Lake Union / Eastlake
Booked 7 times today
Wild Ginger has been a staple in the Seattle food scene since 1989 - serving authentic Southeast Asian cuisine, craft cocktails, and more. This location has a hip, modern vibe and an industrial feel complete with a large U-shaped bar, custom lighting, authentic artwork and décor (such as a beautiful multi-colored Indian wedding shawl), Indonesian wood and copper details, floor-to-ceiling glass windows, an outdoor patio, and more. Both the bar and satay counter provide guests the opportunity to see all of the action unfold right in front of them. Enjoy dining outside this summer on our patio!

See what locals rave about

From verified diners like you
From verified diners like you
  • Pornima
    San Francisco Bay Area •1 review
    5.0
    Dined today
    Excellent food and service! Will definitely come back.
    More info
    Osteria La SpigaPrice: Moderate• Italian• Capitol Hill / First Hill
    4.5
  • seattle1984
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined 1 day ago
    Such a special place in Seattle. Professional staff, welcoming maitre d, and top quality dishes.
    More info
    The Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market
    4.8
  • Jasen
    Dallas - Fort Worth •4 reviews
    5.0
    Dined 2 days ago
    Food was great. A little hard to get to but the view is awesome.
    More info
    PalisadePrice: Moderate• Seafood• Magnolia
    4.4
  • Kim
    Pittsburgh / Western PA •8 reviews
    5.0
    Dined 4 days ago
    The food was SO good. You can tell a real Italian chef works there. The calamari (not breaded) was tender and delicious. I got the beef and pork bolognese and it was the perfect portion size and very flavorful. It was perfect meal for such a cold day. I'm not sure what my husband got, but it was a pasta that was also delicious. The ambience was also so cozy. There's this beautiful wood paneling every where that made you feel like you were stepping back in time and there was a really good pianist that made it all feel luxurious. They also had a real Christmas tree which smelled amazing and added to the cozy feel. The host was so sweet, but the service (waiter) overall wasn't great. He rolled his eyes and walked away when I asked him if they could make a new york sour (which is a common and not difficult drink). It then took extra long to get the drink. Actually both the first and second drinks took well over 20 min (each) despite the restaurant being half empty. It's not a big deal, it just rubbed me the wrong way.
    More info
    STELLA.Price: Moderate• Contemporary Italian• Capitol Hill / First Hill
    4.3
  • Stefan
    Los Angeles •3 reviews
    5.0
    Dined 5 days ago
    Dinner Review: Daniel’s Broiler Our recent dining experience at Daniel’s Broiler was nothing short of exceptional. From the moment we walked in, we were treated to top-notch service that truly elevated the evening. The staff was attentive and professional, ensuring every detail of our meal was perfect. The manager Kevin went above and beyond to make us feel welcome, checking in to ensure we were enjoying ourselves and adding a personal touch to the entire experience. The food was absolutely fantastic. Every dish was prepared with precision and bursting with flavor. From the perfectly cooked steak to the fresh, flavorful sides, each bite was a treat. The drinks were equally impressive, with expertly crafted cocktails that paired beautifully with the meal. The view was simply stunning and added a magical element to the evening. Whether you’re seated by the window or enjoying the ambiance from further in, the setting at Daniel’s Broiler is unmatched. Overall, this was an unforgettable dining experience. Great food, great drinks, and great people made it an evening to remember. We’ll definitely be back!
    More info
    Daniel's Broiler - Downtown SeattlePrice: Expensive• Steakhouse• Downtown
    4.3
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