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Best Restaurants that are Worth The Drive in Carver

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14 restaurants available nearby

A photo of Canard - Oregon City restaurant
4.8
Exceptional(192)
Price: Expensive
• Contemporary American • Oregon City
Booked 24 times today
Coming Soon!
A photo of Nicoletta's Table and Marketplace restaurant
4.6
Exceptional(2397)
Price: Moderate
• Italian • Lake Oswego
Booked 26 times today
Nicoletta's Table and Marketplace in Lake Oswego, Oregon, is a gem of an Italian restaurant that's worth the drive. The reviews rave about the fantastic food, outstanding service, and great ambiance. One reviewer shared, 'the food was at the perfect temperature and had excellent flavor', and another said, 'The ambiance was great with live piano in the background...it really does make a difference.' It's a perfect spot for a romantic dinner or a family meal.
A photo of Whiskey Barrel Lounge restaurant
4.6
Exceptional(650)
Price: Moderate
• Cocktail Bar • Happy Valley
Booked 9 times today
Whiskey Barrel Lounge is Happy Valleys premier craft cocktail lounge & whiskey bar. With a selection of over 300 whiskeys from around the world there is truly something for everyone. Located downstairs in The Valley Public House. We offer an upscale menu that changes frequently with seasonal and daily specials. We are open for Happy Hour until 5pm and then Dinner from 5pm to closing, Wednesday through Sunday. Minors are allowed. We are well equipped to host large parties- Please call the restaurant to book groups larger than 8 people. We even boast a private event space capable of seating up to 70 guests. 20% gratuity applied to parties of 8 or more.
A photo of Nostrana restaurant
4.7
Exceptional(5640)
Price: Expensive
• Italian • Southeast Portland
Booked 72 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of Canard - Burnside restaurant
4.8
Exceptional(121)
Price: Expensive
• Contemporary American • Northeast Portland
Booked 16 times today
Wine bar meets casual eatery in the heart of Portland's Central East Side. From the team that brought you Le Pigeon.
A photo of Marco's Cafe restaurant
4.7
Exceptional(136)
Price: Expensive
• American • Southwest Portland
Booked 7 times today
Marco’s Café and Espresso Bar, in the heart of Southwest Portland’s charming Multnomah Village, has been serving up consciously-sourced fare since 1983. We hope you’ll join us under the umbrellas, in the historic Nelson Thomas building, next time you’re in need of some nourishment.
A photo of Screen Door - Eastside restaurant
4.8
Exceptional(953)
Price: Moderate
• Southern • Northeast Portland
Booked 77 times today
Screen Door in Northeast Portland is a Southern cuisine delight, with a unique twist of Pacific Northwest ingredients. The menu features regional favorites such as Fried Chicken, Lowcountry shrimp and grits, and beef brisket. Reviews rave about the 'delicious food', 'friendly service', and 'great ambiance'. It's a favorite among locals and visitors alike, with consistent high ratings in food, service, and ambience.
A photo of Avanti restaurant
4.8
Exceptional(296)
Price: Very Expensive
• Northwest • West Linn
Booked 8 times today
Avanti is definitely worth the drive, with its high-quality food and unique taste profiles. As one review puts it, 'food makes you want more than you should eat'. Another says 'food exceeded expectations'. It's not just the food that's praised, but also the service and ambience. The chef, Mark Carruth, is highly commended for his friendly demeanor and top-quality menu. Overall, Avanti is a local gem that's highly recommended by patrons.
A photo of Street Disco restaurant
4.7
Exceptional(29)
Price: Expensive
• Contemporary French / American • Southeast Portland
Booked 16 times today
Street Disco is a constantly evolving restaurant and natural wine bar by Rising Star Chef Kyle Christy and his team. Starting as a pop up and becoming an industry favorite all over Portland Street Disco finally opened their doors in the Fall of 2022 in the Foster-Powell neighborhood of Portland.Menu changes frequently, expect oysters, plenty of veggies, tinned fish, rotating meat dishes and plenty of things grilled over charcoal. Natural wines from all over the world rotate their way through our glass pour and bottle list as well as seasonally driven cocktails and house made kombucha.Our food and wine are curated but the vibes are always welcoming. The playlist is always a highlight. Check for our frequent pop-ups and collabs. Chef: Kyle ChristyGeneral Manager: Maya CarlileWine Director: Ang D'OcchioSous Chef: Bakari Berry
A photo of Claim Jumper - Tualatin restaurant
4.7
Exceptional(498)
Price: Moderate
• American • Tualatin
Booked 11 times today
Our friendly environment is ideal for celebrating special occasions, hosting a business lunch or gathering for a delicious meal with friends and family. Our saloons are a comfortable gathering place to relax after a day at work, to catch a game or share an appetizer with friends. The saloon menu features signature cocktails, chilled martinis, premium and ultra-premium spirits, specialty non-alcoholic beverages, an extensive wine list, and imported and American craft beers including Claim Jumper’s own Honey Blonde, Original Red Ale and IPA. In addition to the saloon menu Claim Jumper offers a Steakhouse menu which includes USDA Prime steaks and premium house made shareable sides. Open daily for lunch and dinner, Claim Jumper offers a selection of freshly prepared items using only the finest ingredients available. Favorites include Certified Angus Beef®, fresh fish, baby back pork ribs, fresh baked pot pie, specialty salads, pasta, sandwiches, burgers and more.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Sarah
    Portland / Oregon •1 review
    5.0
    Dined 1 day ago
    Incredible food. Huevos rancheros were a standout dish.
    More info
    Screen Door - EastsidePrice: Moderate• Southern• Northeast Portland
    4.8
  • Joi
    Portland / Oregon •1 review
    5.0
    Dined 4 days ago
    Possibly the best meal I’ve had all year. The Ice Ice Baby martini was as cold and delicious as it sounded. The cheesecake was unbelievable- I think it was the honey. And the dinner? Holy Cow. We all tried different things. As hard as it is to pick one thing, I’d say the wild boar ribs and the meatball dishes were the most amazing. I’m told they change the menu frequently; and I can’t wait for the next adventure. Am I overselling this place? I don’t think so. I joined this app just to write this review. Worth it. Oh! The gentleman who waited on us was a delight as well 😀
    More info
    Street DiscoPrice: Expensive• Contemporary French / American• Southeast Portland
    4.7
  • JohnVIP
    Portland / Oregon •96 reviews
    5.0
    Dined 4 days ago
    Mingo has excellent food, creative seasonal takes on menu items and a fine largely italian wine list. Servers are all experienced and know their menu with good recommendations. Very nice experience
    More info
    MiNGO WestPrice: Expensive• Italian• Beaverton
    4.8
  • James
    Seattle / Eastern Washington •1 review
    5.0
    Dined 5 days ago
    Avanti is my go to happy high end restaurant. The servers and owners are wonderful people, the food is always amazing, and they actually likely could charge more than they do for the quality. They have a diverse menu in the classic American style with strong French and Italian influences on many dishes and the sides with various entrees are always beyond surprising in their flavor. Mark’s crab cakes are probably the best you will ever have in your life and if you are there when they have mushroom soup available it is an absolute must.
    More info
    AvantiPrice: Very Expensive• Northwest• West Linn
    4.8
  • CodyVIP
    Hawaii •2 reviews
    5.0
    Dined on Dec 21, 2024
    Nothing short of outstanding! The dumplings stood out in what was an epic display of culinary skill throughout the meal. Service was great as well! Can’t wait to come back for round two 🍻
    More info
    Canard - BurnsidePrice: Expensive• Contemporary American• Northeast Portland
    4.8
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