Best Restaurants that are Worth The Drive in Canoga Park
Price
- $30 and under
- $31 to $50
- $50 and over
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11 restaurants available nearby
Price: Very Expensive
• Steakhouse • Woodland Hills
Booked 26 times today
Price: Very Expensive
• Steakhouse • Woodland Hills
Booked 63 times today
Booked 10 times today
Booked 10 times today
Booked 6 times today
Booked 11 times today
Price: Moderate
• Italian • Pacific Palisades
Booked 2 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- RRandyLos Angeles •3 reviews5.0Dined todayWe truly had an outstanding experience, start to finish. Given the popularity of Lawry’s, you’d expect it to feel a little mass market, right? Not at all. We felt very well cared for throughout. And the prime rib was as excellent as ever. Many thanks to Michael, who gave us a great history lesson - Lawry’s set so many trends. Thanks to everyone at Lawry’s!More infoLawry's The Prime Rib - Beverly HillsPrice: Expensive• Prime Rib• Beverly Hills•4.6
- EEndreVIPLos Angeles •124 reviews5.0Dined 1 day agoMistral is one of the rare restaurants that serves equaly faboulos meat ,poultry as well as seafood dishes. The menu is extensive. Yesterday we had gravlax for appetizer.Main courses were osso buco and branzino. Mistral has been the top restaurant in the valley for over thirty years. In addition of wonderful food,wait stuff is spot on. Street and valet parkingMore infoMistral - Sherman OaksPrice: Expensive• French• Sherman Oaks•4.9
- EEuniceLos Angeles •25 reviews5.0Dined on Dec 19, 2024Everything we ordered was absolutely delicious! We started with the octopus and the caviar. While the octopus was decent, it was slightly overcooked and just okay. In our opinion, the Little Door Caviar was the standout starter—its flavor was far superior. For mains, the Branzino was perfection—crispy and flaky on the outside, tender and soft on the inside. The ribeye was equally fantastic, cooked beautifully and packed with flavor. We finished the meal with the crème brûlée, which was the perfect dessert—smooth, creamy, and with a perfectly caramelized top. The service was impeccable, making the evening truly special. We celebrated my friend’s birthday, and it was a memorable experience from start to finish. We’ll definitely be back!More infoThe Little DoorPrice: Expensive• Contemporary French• West Hollywood•4.6
- UUlyssesLos Angeles •3 reviews5.0Dined on Dec 18, 2024The food is authentic Argentinian and excellent! The service and value were also excellent! The Buenos Aires grill is truly a hidden gem in the valley!More infoBuenos Aires GrillPrice: Expensive• Argentinean• Northridge•4.6
- EBEllenBVIPLos Angeles •11 reviews5.0Dined on Jun 3, 2024We wanted something different. We opted for Traktir. Every dish was amazing. From the salad to the mains, to dessert. We highly recommend this restaurant.More infoTraktir - TarzanaPrice: Moderate• Ukrainian• Tarzana•4.9