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Best Neighborhood Gem Restaurants in Bowleys Quarters

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9 restaurants available nearby

A photo of By The Docks restaurant
4.6
Exceptional(1942)
Price: Moderate
• Seafood • Essex
Booked 34 times today
Maryland is famous for it's crab cakes, and By The Docks is known for it's eight-ounce Colossal Jumbo Lump Crab Cake. Discover the fresh ingredients and outstanding seafood, steaks, and pasta's prepared by our chefs. Our menu includes various items from baby back ribs, slow roasted prime rib, hand cut steaks,and specialty sauteed dishes. Every sauce, soup and dressing is made from scratch. By The Docks welcomes families and large groups. Make reservations or call ahead for express carry out.
A photo of Tagliata Restaurant restaurant
4.8
Exceptional(2786)
Price: Expensive
• Italian • Harbor East
Booked 82 times today
Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an seasonal outdoor bar.The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*
A photo of Gunther & Co. restaurant
4.8
Exceptional(2969)
Price: Moderate
• American • Canton
Booked 51 times today
Gunther & Co., located in the historic Gunther Boiler Building in Brewers Hill, offers a Modern American menu, globally influenced and locally spun. Whether looking for a casual evening out, special occasion or impromptu drink after work, there is a space carved out for you here – at our oyster bar, on the patio or overlooking the 16-foot living wall and main dining area on our mezzanine. The integrity of our ingredients is at the heart of the menus and each dish is crafted with a pride in preparation and hospitality.
A photo of Black Olive restaurant
4.8
Exceptional(3012)
Price: Expensive
• Seafood • Fells Point
Booked 13 times today
After a meticulous renovation of the Fells Point General Store in 1997, The Black Olive has become a hallmark of quaint elegance on the cobblestone section of Bond Street in Fells Point, Baltimore's waterfront jewel. Although over twenty-five years old, its spirit is rooted in a rich, multi-generational legacy. As a Greek fish tavern in historic Fells Point, we specialize in Mediterranean seafood and traditional Greek dishes, complemented by house-made breads and desserts. Savor our signature dishes like Village Pie, Grilled Octopus, Rack of Lamb, Filet Mignon, Bronzini, Dover Sole, and Maine Lobster Pasta. Enhance your dining experience with selections from our extensive wine cellar or an inspired cocktail from our bar. We proudly support organic and sustainable producers of ingredients, including our wines and spirits. Recognized by Wine and Spirits Magazine as one of the '50 Most Amazing Wine Experiences in America,' The Black Olive offers an unforgettable culinary journey.
A photo of Verde restaurant
4.8
Exceptional(1167)
Price: Expensive
• Pizza Bar • Canton
Booked 34 times today
From an extensive list of authentic Neapolitan wood-fired pizzas, to fresh salads & homemade desserts, Verde brings the traditional flavors of Italy to the Canton neighborhood of Baltimore City. The restaurant also offers an assortment of local beers & imported Italian craft beers, a list of hand-selected domestic and Italian wines and an awarding winning cocktail program.Outdoor seating available Order Pick Up at verdepizza.comNightly specials available visit verde.restaurantValet parking nightly with complimentary Sunday to ThursdayWe offer takeout! Please visit our website at www.verdepizza.com to complete your order!
A photo of Angie's Seafood restaurant
4.6
Exceptional(1091)
Price: Expensive
• Seafood • Fells Point
Booked 10 times today
Angie's Seafood is a gem in Baltimore's dining scene. Reviewers praise it as a 'hidden gem', 'quaint and unpretentious' with 'amazing' food. It's a top choice for seafood and its fresh, professionally prepared dishes have won many hearts. The service is outstanding, the ambiance inviting and the overall experience, exceptional. A visit to Angie's Seafood is definitely a memorable affair!
A photo of Conrad's Seafood Restaurant restaurant
4.6
Exceptional(927)
Price: Moderate
• Seafood • Perry Hall
Booked 17 times today
Conrad's Seafood Restaurant is a neighborhood gem for its exceptional seafood, with one reviewer stating it's 'the ultimate Maryland seafood experience.' Known for its award-winning crabs and extensive menu, it's a favorite among locals and visitors alike. The reviews speak highly of the excellent service and delicious food, with one reviewer even stating it's the 'best crabby fries in Md.' This is a place where you're guaranteed a great dining experience and some of the best seafood in town.
A photo of One-Eyed Mike's restaurant
4.8
Exceptional(115)
Price: Expensive
• American • Fells Point
Booked 4 times today
One-Eyed Mike's is a chef/owner-operated tavern tucked away on a cozy block of Bond Street, just off the beaten path in Fell's Point. Known as a locals’ favorite, it’s a place where "you're a stranger here but once." Our staff greets every guest warmly and genuinely—don’t be surprised if they ask your name and remember it next time.Our menu highlights fresh, local ingredients with elevated twists on classic tavern fare, from local oysters and lump crab cakes to hearty burgers and creative daily specials. Behind the bar, we’re famous for our Grand Marnier collection, complemented by expertly crafted cocktails, wines, and beers.The ambiance is intimate and inviting, with candlelit tables, exposed brick, and perfectly curated music that sets a romantic, timeless mood. Whether it’s a quiet dinner for two or drinks with friends, One-Eyed Mike’s is a welcoming escape where great food, drinks, and company come together seamlessly.
A photo of Venetian Italian Eatery restaurant
4.7
Exceptional(118)
Price: Moderate
• Italian • Edgewood
Booked 3 times today
In May 2021, this 40year-old-neighborhood gem on a hill underwent a full renovation. Venetian Palace is now sporting new digs with crisp modern decor and an expanded wine list. The impetus for the revamp was new ownership. Yes, the rumors are true... Valentino’s Restaurant Group which began in NE Baltimore city has now come to Harford County! The food is better than ever, with highlights being the seafood pasta, the jumbo lump crab cakes, the grilled lamb chops, artisan handhelds, and the breakfast choices served all day.  Whether you are dining in or picking up carry-out do not forget the dessert!Come as you are, the staff is knowledgeable and ready to serve.  We also offer our entire menu for carryout.  For your convenience, The Venetian Italian Eatery has teamed with Doordash, GrubHub & Uber Eats.  Buon appetito!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Patricia
    Baltimore / Maryland •4 reviews
    5.0
    Dined today
    I really enjoyed date night here! Whoever they have playing the piano and singing on Friday nights is amazing. It really set the tone, and the service is top notch. I will definitely be back!
    More info
    Tagliata RestaurantPrice: Expensive• Italian• Harbor East
    4.8
  • SteveVIP
    Washington, D.C. Area •32 reviews
    5.0
    Dined 2 days ago
    I’m always amazed at the consistency and high level experience at Zaytinya. We had the lunch tasting menu. Probably a total of 15 small plates. All were delicious and creative. Service and timing also impeccable.
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • margaret
    Washington, D.C. Area •2 reviews
    5.0
    Dined 2 days ago
    Went for Christmas dinner. Foggy Bottom was one of the two locations that had the a’ la carte menu which was why I picked the location. It was a little crowded waiting for our reservation time and they were behind but we expected that and didn’t mind. There were three of us and we all were happy with our meals. We had wings and the corn bread skillet for appetizers. The wings were really good. I’m not a fan of corn in my cornbread but it still tasted good. I had fried shrimp with fries, coleslaw and corn bread. The shrimp and fries were really good. The coleslaw was a little blah. Our other two diners had a platter with ribs, cheeseburger sliders and fried chicken and coleslaw. They both loved theirs but also were not fans of the coleslaw. The staff was friendly and professional and fast. We enjoyed talking to them and the two different sets of patrons sitting beside us. We had a great Christmas dinner despite it not being an “traditional” Christmas dinner and would come back again.
    More info
    Founding Farmers DC: Foggy BottomPrice: Moderate• American• Foggy Bottom
    4.5
  • Cynthia
    Washington, D.C. Area •2 reviews
    5.0
    Dined 3 days ago
    Christmas Eve dinner at OEG is a 24-year tradition for my daughter and me. As always, the food was awesome. My daughter and I were quite surprised and disappointed by the lackluster greeting and overall experience when we walked in. The word "dismissive" comes to mind. Because our previous experiences were fabulous, I will look at this visit as a "one-off" one. Merry Christmas and a Happy 2025!!!
    More info
    Old Ebbitt GrillPrice: Moderate• American• Downtown
    4.8
  • Patricia
    New York City •1 review
    4.0
    Dined 4 days ago
    We had reservations, but the place was overcrowded, and we had to wait about an hour and a half to be seated. The entrance was packed, the line was out the door. We had our parents with us who are both 87 yrs old. They had to stand up for the entire wait to be seated. It was Christmas Eve, so that might have been the reason for the excessive wait. After we were seated, our server was prompt, polite, and quick to serve our needs. The only thing is there seemed to be a disarray in the kitchen. Our server went to get us the dinner rolls three times, and they never arrived, so no rolls with our dinner. Our appetizers were served quickly, but there was a very long wait for our dinner. The server was wonderful, and she did apologize several times for the delays. Overall, the food was delicious, and the only thing not so great was all of the waiting. Our entire meal with waiting took us over three and half hour to dine.
    More info
    By The DocksPrice: Moderate• Seafood• Essex
    4.6
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