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Best Hot Spot Restaurants in West End

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39 restaurants available nearby

A photo of Earls Kitchen + Bar - Robson - Vancouver restaurant
4.6
Exceptional(773)
Price: Expensive
• American • West End
Booked 27 times today
Welcome to Earls Robson, located in the bustling and iconic West End of Robson Street. Our newly renovated restaurant boasts two inviting patios where you can soak up the vibrant atmosphere while indulging in our culinary delights. Join us for daily features, Happy Hour, and Brunch Happy Hour on weekends, where you can savour discounted drinks and delectable dishes. Immerse yourself in our modern space, designed to create a welcoming and stylish ambiance. Experience the best of Vancouver's dining scene with the perfect blend of enticing flavours, warm hospitality, and a trendy atmosphere. Your table is ready. We can't wait to see you!Additional Parking: Public underground, we recommend the Blue Horizon Hotel Parking + Paid street parking
A photo of Nightingale restaurant
4.8
Exceptional(1989)
Price: Expensive
• Canadian • Coal Harbour
Booked 90 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Joe Fortes Seafood & Chop House restaurant
4.7
Exceptional(8825)
Price: Expensive
• Seafood • West End
Booked 69 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and five unique dining venues that include our seasonal Rooftop Garden. During the holiday season, Joe Fortes creates a bright and cheerful holiday escape. Enjoy the splendor of garlands, lights, and scads of oversized wreaths, plus four Christmas trees, fully trimmed with large ornaments and other glittery embellishments, making it the perfect backdrop for a festive celebration. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours & features the finest ingredients from the Pacific Northwest. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers.
A photo of Miku Restaurant - Vancouver restaurant
4.8
Exceptional(6535)
Price: Expensive
• Japanese • Coal Harbour
Booked 122 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Botanist restaurant
4.8
Exceptional(2734)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 25 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
A photo of Le Crocodile restaurant
4.7
Exceptional(308)
Price: Very Expensive
• French • Downtown
Booked 20 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
A photo of Social Corner Yaletown restaurant
4.5
Awesome(173)
Price: Expensive
• Italian • Yaletown
Booked 85 times today
Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Yaletown on the corner of Homer and Smithe street. We look forward to hosting you.
A photo of Hawksworth Restaurant restaurant
4.6
Exceptional(2834)
Price: Very Expensive
• Canadian • Yaletown
Booked 65 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of Top of Vancouver Revolving Restaurant restaurant
4.6
Exceptional(6749)
Price: Very Expensive
• International • Downtown
Booked 76 times today
A stunning combination of great food and a magical panoramic view. Together they make us famous. - **Window tables are non-reservable and are on a first come, first serve basis with reservations taking priority**- *There's a minimum requirement of 1 main course per person to be sat on our revolving portion of the dining room*- **A credit card is required for all bookings and an 18% gratuity will be added to reservations of 6 persons or more**Happy Hour daily from 3pm-5pm!! (Dinner service unavailable during this time, tables must leave by 5pm)
A photo of The Victor – Parq Vancouver restaurant
4.5
Awesome(3122)
Price: Expensive
• Steakhouse • Stadium District
Booked 57 times today
The Victor – Parq Vancouver is a hot spot due to its vibrant energy, fantastic service, and excellent food. As one reviewer put it, it's a 'MUST GO place' with a 'top level of service' and a 'fantastic atmosphere'. The restaurant is praised for its classy, new world Steakhouse vibe and for being a place where you can 'enjoy a very lovely meal'.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jennifer
    London •1 review
    5.0
    Dined today
    You can’t go wrong with anything at Nightingale’s. Buttermilk fried chicken and the brussel sprouts are divine! So much more to try!
    More info
    NightingalePrice: Expensive• Canadian• Coal Harbour
    4.8
  • OpenTable Diner
    Vancouver / British Columbia •1 review
    5.0
    Dined 3 days ago
    We celebrated our anniversary and could not have been happier with the service and the food. We received a complimentary glass of champagne to congratulate us, which was unexpected and appreciated. We shared the scallops as an appetizer and I had the duck and my husband the steak. It was all prepared to perfection. The bread was from a local bakery and was to die for, so good. The service was super attentive, the food and wine explained to us in major detail. We really enjoyed our experience. Although a little pricey, it was well worth it.
    More info
    BotanistPrice: Expensive• Farm-to-table• Coal Harbour
    4.8
  • Kalandra
    Houston •1 review
    5.0
    Dined 3 days ago
    Service by Miles at the bar was outstanding. He instantly made me comfortable. When making recommendations he wanted to know my tastes to help point me in the right direction. He definitely succeeded. With minor adjustments, thanks to Miles, I had the Holiday Kaiseki. NOT ONE BAD BITE from beginning to end of these 7 courses. Fish and seafood, fresh and bright. Wagyu Steak just the right amount of fat. The dessert of eggnog mousse and apple filling. Do I feel guilty? Yes. But I’d do it all over again. A shouldn’t miss meal.
    More info
    Miku Restaurant - VancouverPrice: Expensive• Japanese• Coal Harbour
    4.8
  • Sir JasonVIP
    Vancouver / British Columbia •58 reviews
    5.0
    Dined 4 days ago
    I recently had the pleasure of hosting a business lunch at Joe Fortes, and I must say, the service provided by Tim and Heidi was truly exceptional. From the moment we were seated, both Tim and Heidi were attentive, professional, and ensured that every detail was handled seamlessly. Tim’s knowledge of the menu and wine list was impressive, offering thoughtful recommendations that perfectly complemented our meal. Heidi’s warm and personable demeanor created a welcoming atmosphere, making our guests feel comfortable and well cared for. Together, they worked in perfect harmony, anticipating our needs before we even had to ask. The food, as always, was outstanding, but it was the exemplary service from Tim and Heidi that elevated the experience to another level. Their professionalism and genuine hospitality reflect the high standards that Joe Fortes is known for. I would not hesitate to recommend this restaurant for any occasion and will certainly request Tim and Heidi on my next visit. Thank you for making our business lunch a memorable success!
    More info
    Joe Fortes Seafood & Chop HousePrice: Expensive• Seafood• West End
    4.7
  • Jared
    Calgary / Southern Alberta •16 reviews
    5.0
    Dined on Dec 8, 2024
    Exceptional from both the front end manager and our server. Love the tie-in's with TS. Well done!
    More info
    Earls Kitchen + Bar - Robson - VancouverPrice: Expensive• American• West End
    4.6
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