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Best Hot Spot Restaurants in Maribyrnong

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123 restaurants available nearby

A photo of Mona Castle Hotel restaurant
1. Mona Castle Hotel
4.7
Exceptional(234)
Price: Moderate
• Australian • Seddon
Booked 11 times today
The Mona Castle Hotel, located in Seddon, Victoria, is a historic pub that has been serving locals for over 150 years. Known for its warm, inviting atmosphere, it offers a mix of traditional charm and modern comfort. Guests can enjoy a cold beer at the bar, relax by the open fire with a glass of wine, or sip cocktails in the beer garden. The menu features pub classics, with weekly specials like Parma and Steak nights, as well as a Sunday roast with live music. The Mona Castle is perfect for casual drinks, dining, or hosting events
A photo of The Courthouse Hotel restaurant
2. The Courthouse Hotel
4.7
Exceptional(284)
Price: Moderate
• Australian • North Melbourne
Booked 21 times today
Nestled in the vibrant heart of North Melbourne, the Courthouse Hotel is just steps away from the Queen Victoria Market and Melbourne's Arts Precinct.With multiple fireplaces, our cosy pub offers a warm and welcoming ambiance.We take pride in sourcing local, seasonal produce to prepare traditional pub favourites and more!
A photo of Sporting Club Hotel restaurant
3. Sporting Club Hotel
4.6
Exceptional(125)
Price: Moderate
• Australian • Brunswick
Booked 18 times today
Hosting cosy vinos by the Public Bar fire, delicious get-togethers in the Dining Room, cocktails in the leafy Laneway and sun soaked pints on the Deck with the dog; Sporting Club Hotel is Brunswick’s newest all rounder! Whether you’re looking for your new regular watering hole or a location for a special blow-out; we’ve got you covered.
A photo of Bistra restaurant
4. Bistra
4.9
Exceptional(105)
Price: Expensive
• Australian • Carlton
Booked 5 times today
Bistra is an Australian bistro serving quality food and wine; our fare draws its influence predominantly from British, French and Italian cooking and technique, and yet it is quintessentially Australian. You can expect generous, memorable plates championing seasonal ingredients and an extensive list of wines.
A photo of Serai Kitchen restaurant
5. Serai Kitchen
4.6
Exceptional(603)
Price: Very Expensive
• Filipino • Melbourne CBD
Booked 17 times today
When Ross Magnaye and Shane Stafford started Serai, their vision was to create a restaurant that would fit perfectly in the heart of the Philippines. To replicate the spirit, vitality, passion and sense of fun, they knew Serai would become a home from home for our diners.​At our restaurant, right in the heart of Melbourne, you can watch the chefs prepare and fresh food daily in our open kitchen at the chef’s omakase table or relax in the restaurant and bar with a glass of our hand picked, vin naturel selections or signature cocktails.
A photo of The Carlton Wine Room restaurant
6. The Carlton Wine Room
4.8
Exceptional(814)
Price: Expensive
• European • Carlton
Booked 13 times today
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays. OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather. CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
A photo of EziStreat - Food Hall restaurant
7. EziStreat - Food Hall
4.3
Awesome(7)
Price: Moderate
• Global, International • North Melbourne
Booked 4 times today
EziStreat is a drink hall, food hall, beer garden, market and events space in the heart of North Melbourne, celebrating street-food and community spirit. With a city-fringe location and neighbouring more free-spirited areas like Kensington, Ascot Vale and Brunswick, we’ve naturally attracted and welcomed fun-spirited, vibrant and diverse people. We’re very much loved for our cool and funky murals, family friendly, pet friendly, spaciousness and cool tunes. As a hybrid food hall, we have a great selection of choices including: Vietnamese, Colombian, Burgers, Thai, Taiwanese, Korean Dessert with other cuisines about to come on board including Mexican, Korean BBQ and more. We’re a fully licensed venue till 1am with drinks from our EziBar. We are the perfect place to host your party across our spaces: Ezi Hall, Ezi Hub, Japanese Dining Room, Beer Garden and Containers. That is why we were sought after to host ex Masterchef Poh Ling Yeow’s po
A photo of Local Chook restaurant
8. Local Chook
4.7
Exceptional(129)
Price: Moderate
• Vietnamese • Moonee Ponds
Booked 11 times today
Moonee Ponds Local Chook is a favourite among locals for its imaginative/fusion take on Vietnamese cuisine, served in a modern restaurant. For starters, the Bao Buns are sensational selections. Some of Local Chook’s specialty/popular dishes include the Red Chicken Curry and Twice cooked scotch fillet in plum sauce, as well as vegetarian, vegan, and gluten free dishes.
A photo of Naga Moon restaurant
9. Naga Moon
4.4
Awesome(37)
Price: Moderate
• Thai • Moonee Ponds
Booked 12 times today
Modern Thai cuisine and specialty cocktails on Hall Street
A photo of Three Crowns Hotel restaurant
10. Three Crowns Hotel
4.8
Exceptional(192)
Price: Moderate
• Gastro Pub • West Melbourne
Booked 4 times today
Situated in the heart of North Melbourne, Three Crowns Hotel is an iconic family run hotel comprising of a dining room, public and wine bars, function spaces and a beer garden. The restaurants food is comprised of nothing but the freshest local produce which is used to create every dish on their modern Australian menu

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