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Best Healthy Restaurants in Portola Valley

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47 restaurants available nearby

A photo of TAVERNA - Palo Alto restaurant
4.8
Exceptional(1506)
Price: Expensive
• Greek • Palo Alto
Booked 27 times today
TAVERNA is all about promoting healthy living. Their menu is full of nutritious Greek cuisine, with reviews praising the freshness and variety. They believe in the ethos of 'philotimo' or 'love of honor', which translates to a love of healthy, wholesome food. Plus, they're vegetarian-friendly, as seen in a review mentioning 'a lot of choice with small bites and appetizers'. This place is a real healthy gem!
A photo of Flea Street restaurant
4.8
Exceptional(2642)
Price: Expensive
• Farm-to-table • Menlo Park
Booked 4 times today
Flea Street is a haven for those who prioritize a healthy lifestyle. The restaurant's commitment to using clean, organic, and unprocessed ingredients in their innovative, approachable cuisine is evident in reviews like 'organic, local and fresh' and 'fresh ingredients'. This, combined with the excellent service and inviting atmosphere, makes it a standout in the Menlo Park neighborhood.
A photo of True Food Kitchen - Palo Alto restaurant
4.3
Awesome(3564)
Price: Expensive
• American • Palo Alto
Booked 69 times today
True Food Kitchen in Palo Alto is known for its healthy and delicious dishes. Many reviews commend the restaurant's commitment to providing healthy and nutritious options. One review notes, 'The food here is always fresh, always enjoyable, and totally healthy.' Others appreciate the vegetarian and vegan options, as well as the restaurant's ability to accommodate dietary restrictions. The restaurant's founding by Dr. Andrew Weil, a pioneer in integrative medicine, further solidifies its dedication to healthy eating.
A photo of Evvia restaurant
4.8
Exceptional(4683)
Price: Expensive
• Mediterranean • Palo Alto
Booked 58 times today
Sister restaurant of Kokkari, Evvia has been serving authentic rustic Greek cuisine since 1995. Our fresh fish, savory roasted meats and grilled and roasted vegetables are perked up with a squeeze of lemon, a splash olive oil, and Mediterranean herbs. There is perfection in simplicity.
A photo of Che Fico Parco Menlo restaurant
4.5
Awesome(395)
Price: Expensive
• Italian • Menlo Park
Booked 21 times today
From Back Home Hospitality comes Che Fico Parco Menlo, an evolution of Che Fico specifically created for the Peninsula located at Springline in Menlo Park. Che Fico Parco Menlo takes inspiration from its critically acclaimed sister restaurant in San Francisco while adding new creations to its menu of Italian fare with California influences. Dishes of hand-rolled pasta, naturally fermented sourdough pizza, antipasti, meat, and fish celebrate the team’s’ passion for Italian cuisine and their dedication to using the best seasonal products from farmers and purveyors in the Bay area.With a vibrant design by Jon De La Cruz, Che Fico Parco Menlo will be the premier destination for both business and social events with private dining options for up to 70 guests. In addition to the dining room, there is an all-season outdoor patio covered by a custom-built pergola with fans for summer nights and heaters for Menlo park 'winters'.
A photo of Nobu Palo Alto restaurant
4.5
Awesome(1590)
Price: Very Expensive
• Japanese • Palo Alto
Booked 31 times today
Nobu Restaurants' now classic and seamless blend of Japanese and Peruvian food has officially made it’s way to the Bay Area. Here you may divulge in some of our signature world famous dishes like our Alaskan Black Cod, Yellowtail Sashimi Jalapeño, and Salmon Sashimi New Style just to name of few. Situated at the lobby floor of the Nobu Hotel, Epiphany we offer indoor and outdoor seating right in the heart of Palo Alto. Dine with us, stay with us.
A photo of Meyhouse Palo Alto restaurant
4.8
Exceptional(661)
Price: Expensive
• Mediterranean • Palo Alto
Booked 26 times today
"Welcome to our home. Meyhouse is a casual place where family and friends get together over a drink, mezes, unique seafood, and grilled delicacies.Our philosophy is unique in many ways. We have an ingredient first approach, which means we handle ingredients as minimally as possible through the cooking process. We source the highest quality ingredients we can find and let them shine. Our recipes are as authentic as possible, no sous vide or modernist cuisine can be found here."
A photo of Sundance The Steakhouse restaurant
4.8
Exceptional(5493)
Price: Very Expensive
• Steakhouse • Palo Alto
Booked 51 times today
Since its opening in 1974, prime steaks and martinis have never gone out of style at this Palo Alto institution. The atmosphere is very clubby with fireplaces, dark wood, sports memorabilia and plush leather booths tucked into the many nooks throughout the dining room. Famous for their slow-roasted prime rib & hand-cut U.S.D.A Prime Steaks, they also offer fresh seafood, cold water lobster tail & succulent shellfish. The 20 oz. Bone-In Rib eye Steak is the Boss’ Favorite while the Double Cut Filet Mignon runs a close second. Sundance is respected for serving the best food money can buy coupled with value & simplicity – a welcome relief for serious food & steak aficionados. The menu is supported by an award-winning wine list that features over 400 selections focusing on highly allocated Napa Valley Cabernets. Exceptional ratings & numerous restaurant awards rank Sundance the Steakhouse as a true dining destination.
A photo of Local Union 271 restaurant
4.2
Awesome(546)
Price: Moderate
• Contemporary American • Palo Alto
Booked 15 times today
We, as a local family owned restaurant, unite local, exceptionally produced, food and drink. We proudly purvey these locally sourced provisions in a comfortable setting that has been hand crafted by local artisans.We strive to create a local experience that is abundantly flavorful, healthy, safe, and enjoyable. We are honest and do the right thing.Local Union 271 is a circle of farms, ranches, dairies, hatcheries, bakeries, fisheries, breweries, and wineries- and a lot more! Our local partnerships are the core of our mission to provide healthy, sustainable, safe, organic ingredients.
A photo of Wildseed Palo Alto restaurant
4.7
Exceptional(110)
Price: Moderate
• Vegetarian / Vegan • Palo Alto
Booked 62 times today
At Wildseed, a plant-based restaurant and bar by Adriano Paganini, we believe that eating seasonally is the right thing to do because it makes a difference in the way your food tastes and how you feel. Working exclusively with N California’s freshest and most seasonal produce, Wildseed serves up hearty, healthy and satisfying meals that pull in global flavors and techniques alongside creative cocktails, local beer, and local, vegan, organic and biodynamic wines.Wildseed offers guests a chance to make a better choice – a place where you can feel good about the decisions you are making. With a full-bar that is also driven by the philosophy of using fresh, sustainable and seasonal ingredients in its cocktails, Wildseed is well suited for hosting groups large and small for snacks and drinks at happy hour, or a full meal throughout the day.5% surcharge will be added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days & minimum wage ordinance.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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