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Best Healthy Restaurants in Central Business District

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18 restaurants available nearby

A photo of GW Fins restaurant
4.9
Exceptional(20027)
Price: Very Expensive
• Seafood • French Quarter
Booked 109 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of The Pelican Club restaurant
4.6
Exceptional(4570)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 25 times today
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. Since opening the doors to the renovated 19th century Creole townhouse in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city.
A photo of M bistro restaurant
4.1
Excellent(811)
Price: Very Expensive
• Contemporary American • French Quarter
Booked 12 times today
Farm-to-table and authentic New Orleans cuisine come together in the French Quarter at M bistro, where the chefs take an indigenous approach to the preparation of meats, seafood and produce from farmers in Louisiana, Texas, Mississippi and Alabama. Three velvet-draped semi-private “Cheater’s Booths” and a private Wine Room offer additional venues for a special meal. Our restaurant and lounge are conveniently located on the third floor lobby level of The Ritz-Carlton, New Orleans.
A photo of The Grill Room restaurant
4.8
Exceptional(1577)
Price: Very Expensive
• Unspecified • Central Business District
Booked 24 times today
The Grill Room at Windsor Court is recognized as a local leader in Modern American cuisine with a distinct New Orleans flair. Join our highly-acclaimed Executive Chef Alex Kuzin for a truly remarkable breakfast, lunch or dinner at one of the finest restaurants in the world - and one of only three four-star/four-diamond restaurants in all of Louisiana.
A photo of King Brasserie & Bar restaurant
4.5
Awesome(151)
Price: Expensive
• French • Central Business District
Booked 14 times today
Downtown New Orleans Restaurant + BarLight. Bright. Authentic. Magnetic. A meal with us is the best version of a French brasserie, imbued with the distinctive flavors of the Gulf and the peerless techniques that set these classic dishes apart. Our lush oasis sets the tone as a social gathering place. Refined, but never rarified: Executive Chef Samuel Peery presents exceptional seafood of the Gulf, respectfully seasoned with bold, creative flavors inspired by the cuisines of France and the Amalfi Coast. Every plate here is a celebration of the shore. Our inspiration is European, but our influence is distinctly Louisiana. Expect memorable service, exceptional ingredients, and the artful preparations that have made the French Riviera justifiably famous.
A photo of Foundation Room House of Blues New Orleans restaurant
4.6
Exceptional(268)
Price: Moderate
• Cocktail Bar • French Quarter
Booked 4 times today
Foundation Room is now open with an incredible redesign and ambiance. We look forward to welcoming you back to the finest in food and craft cocktails! PARK at Premium Parking location #145 on 716 Iberville Street, New Orleans, LA 70130 for $15 for up to 8 hours of parking. Use promo "HOBNOLA24" at checkout: https://www.premiumparking.com/P145.
A photo of True Food Kitchen - New Orleans restaurant
4.3
Awesome(697)
Price: Moderate
• American • Warehouse District
Booked 15 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in New Orleans for lunch, dinner, or weekend brunch. Located in New Orleans below The Julia at St. Charles apartments at the corner of Julia Street and Saint Charles Avenue, near F45 Training. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
A photo of Carmo restaurant
4.7
Exceptional(176)
Price: Moderate
• Seafood • Warehouse District
Situated in New Orleans' charming Arts District, Carmo is a tropical restaurant, bar and cultural center with a commitment to providing fresh, flavorful, healthy and affordable dishes in a warm, friendly and casual atmosphere. Chef Dana Honn's menu is built upon the rich, multi-cultural culinary influences found throughout the Caribbean, Central and South America, West Africa, Southeast Asia, Gulf South and beyond, featuring eclectic and traditional/traditionally-inspired dishes with an emphasis on fresh, local ingredients, as well as unique and little-known flavors from around the world. “Origins to table” is the term Honn uses to describe the narratives of the dishes, connecting ingredients to food traditions and ultimately the people who originally created those traditions. From our fresh local seafood and produce to heritage and organic meats, Carmo caters to vegans, vegetarians, pescatarians and omnivores alike.
A photo of Birdy's Behind The Bower restaurant
4.7
Exceptional(600)
Price: Moderate
• American • Garden District
Booked 47 times today
Birdy’s Behind the Bower is a brunch spot perched in the back of the Framework building, serving Southern-inspired, locally-sourced American cuisine alongside a welcoming outdoor courtyard. We partner with Sugar Roots Farm in New Orleans to source fresh, local ingredients for dishes that range from comforting, house-made breakfast staples to lighter, health-conscious fare. Celebrate on our chic patio or nestle in for a coffee to start your day.
A photo of Vessel NOLA restaurant
4.2
Awesome(2614)
Price: Moderate
• Seafood • Mid-City / City Park
Booked 23 times today
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.

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See what locals rave about

From verified diners like you
From verified diners like you
  • Michael
    New Orleans / Louisiana •5 reviews
    5.0
    Dined 1 day ago
    Was my girlfriend and I first time eating here, and we both walked away very pleased. It definitely exceeded our expectations
    More info
    M bistroPrice: Very Expensive• Contemporary American• French Quarter
    4.1
  • Robin
    Cleveland / Akron / Canton •1 review
    5.0
    Dined 4 days ago
    The staff and managers were very attentive. We booked at 5 right when they opened. I recommend this time slot, we were the first ones in…so staff was plenty, by the time we left every table was full and lively! It was a nice balance.
    More info
    King Brasserie & BarPrice: Expensive• French• Central Business District
    4.5
  • Ken
    Mississippi •12 reviews
    5.0
    Dined 4 days ago
    Our waiter, Kenneth, was excellent… he made a nice meal and evening thoroughly enjoyable! Will definitely ask for him when we return… The food was very good… surprisingly, both the hostess and Kenneth recommended the deviled eggs for a starter. They were spot on… The menu was their Christmas special menu with several items to choose from for each course. A wine paring was offered which we took. The wines were nice.
    More info
    The Grill RoomPrice: Very Expensive• Unspecified• Central Business District
    4.8
  • James
    New Orleans / Louisiana •10 reviews
    5.0
    Dined 5 days ago
    There were 8 of us and the Revellion menu had something for us all. Not one of the group was dissatisfied with any part of the meal. Two meals of particular brilliance were the chopping and the roasted duck. The ciopino was all Louisiana in style and in flavor. The roasted duck in a grape blueberry confit was genius and easily the best game bird I ever tasted. An honorable mention and very honorable indeed was the pork chop which was thick delicious and tender. Randy provided an excellent night of service, knowledgeable and attentive. A very professionable waiter.
    More info
    The Pelican ClubPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.6
  • Janine
    New Orleans / Louisiana •5 reviews
    5.0
    Dined 6 days ago
    Food and service were exceptional. We had the ceviche’ and lobster ravioli appetizers then ordered Hallibut with scallops and shrimp risotto — the signature dish — and the Parmesan-crusted sheepshead with lemon butter and browned capers served either asparagus as our main courses. Everything was perfectly prepared! We ordered 3 desserts to top it all off: the salty malty ice cream pie, the white chocolate bread pudding and the chocolate mouse in a dark chocolate dome with raspberry gelee’. Perfect evening. Except for learning at the end of the night that our parking would not be validated. We were not told to bring the parking ticket to the front desk at the beginning of the night. If you go to GW Finn’s and expect to get parking validated, do not pay the garage when you park (despite the fact that all of the signs in the garage and the boots on cars are somewhat threatening in there). Instead, take your unpaid parking garage ticket directly to the front desk at the restaurant for validation with a picture of your license plate. This was the only sour note of our evening. Otherwise, it was perfect!
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9

Discover best healthy restaurants in Central Business District

Discover a delightful array of healthy dining options in the Central Business District of New Orleans, where restaurants excel in combining local charm with nutritious offerings. This vibrant area is known for its culinary diversity and emphasis on fresh, locally sourced ingredients, ensuring every meal not only satisfies your taste buds but also contributes to a healthier lifestyle. Whether you're looking for vegetarian, vegan, or gluten-free meals, the Central Business District caters to a variety of dietary preferences, all without compromising on flavor or quality. Each restaurant in this locale prides itself on innovative and health-conscious menus, with dishes that creatively incorporate New Orleans' rich culinary traditions. Patrons can expect high standards of service and an atmosphere that complements the city’s dynamic dining scene, often highlighted in reviews for their commitment to excellence and customer satisfaction. Enjoy the essence of New Orleans cooking with a healthy twist, making each dining experience both unique and nourishing. The dining scene in New Orleans' Central Business District truly reflects a commitment to quality and health, making it a prime destination for those who cherish both good food and well-being.

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