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Best Healthy Restaurants in Naples Island

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74 restaurants available nearby

A photo of North Italia - El Segundo restaurant
4.7
Exceptional(3202)
Price: Moderate
• Italian • El Segundo
Booked 63 times today
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
A photo of True Food Kitchen - El Segundo restaurant
4.5
Awesome(1444)
Price: Moderate
• American • El Segundo
Booked 15 times today
True Food Kitchen in El Segundo is a healthy restaurant. The restaurant, founded by Dr. Andrew Weil, is known for its flavor-forward dishes, crafted by expert chefs. The menu offers healthy and delicious options, as reflected in the reviews, with customers frequently mentioning the freshness of the ingredients and the nutritious quality of the food. Many customers also appreciate the variety of options for vegans and vegetarians, proving that the restaurant caters to a diverse range of dietary needs.
A photo of The Hook & Plow - Hermosa Beach restaurant
4.7
Exceptional(1038)
Price: Moderate
• Californian • Hermosa Beach
Booked 10 times today
Farm to table is a movement around sourcing locally produced food and delivering the freshest product to the consumer. At the Hook & Plow, we truly believe food that comes directly from the source will yield a more fresh and more tasty product. Our menu will be focused around all the wonderful delights that California has to offer, including lots of fresh seafood and seasonal farm fare. We will strive to be as sustainable, organic, and healthy as possible, while staying true to our California roots.
A photo of The Strand House restaurant
4.6
Exceptional(3143)
Price: Expensive
• Contemporary American • Manhattan Beach
Booked 77 times today
The Strand House is a sophisticated yet comfortable family-owned restaurant conceived by a small group of South Bay families out of their love for great food, wine and friends. With floor to ceiling glass windows and 180° sweeping views of the Pacific Ocean, world travelers and locals alike may come for the view, but stay for Chef Chris Park’s Coastal California Cuisine.Our menu highlights the bounty of produce available year round in Southern California. Each week, our chefs roam the farmers market sourcing directly from the best farmers and purveyors around. The Strand House is also home to a thoughtful and carefully crafted cocktail and wine program that is sure to please each of our guests.We are located in beautiful downtown Manhattan Beach, just steps from the famous Manhattan Beach Pier. The Strand House offers a five-star experience with the warmth and hospitality you would expect from a beach town, where each guest is treated like family.
A photo of Petros - Manhattan Beach restaurant
4.7
Exceptional(1120)
Price: Expensive
• American • Manhattan Beach
Booked 28 times today
“Our menu is a combination of the best ingredients that Greece and California cuisine have to offer. We import olive oil, feta, honey, oregano and wines from Greece, the freshest organic vegetables from our farms in Los Olivos and wineries of our great state. Quality, simplicity, healthy and tasty food is the creation of that combination. Enjoy.”
A photo of Manhattan Beach Post restaurant
4.7
Exceptional(4484)
Price: Expensive
• American • Manhattan Beach
Booked 74 times today
Manhattan Beach Post (M.B. Post), a soulful, highly personal restaurant by Chef and co-owner David LeFevre brings a playful, artisan menu of small shared plates, hand-crafted cocktails, and small production wines to the South Bay. M.B. Post is the culmination of 15 years of work, travel, and finely honed technique in the world's most vibrant culinary communities by Michelin-stared chef, David LeFevre. Renowned for his fine-dining experience and seafood mastery at Water Grill, LeFevre returns to his culinary roots with a more rustic menu, built to be shared and served in a gracious and welcoming environment.
A photo of the Hook & Plow - Manhattan Beach restaurant
4.6
Exceptional(103)
Price: Moderate
• American • Manhattan Beach
Booked 15 times today
Nestled one block from the famed Manhattan Beach Pier, Hook & Plow is your go-to farm-to-table haven. Executive Chef Matthew Ignacio and Sous Chef Jose Norberto orchestrate a symphony of flavors, showcasing fresh seafood, succulent steaks, and more.🍽️ **Diverse Culinary Palette:**From seafood aficionados to steak lovers, our menu caters to all. Enjoy the freshest catches, perfectly grilled steaks, and a variety of dishes highlighting local and seasonal produce.👨‍👩‍👧‍👦 **Family-Friendly Atmosphere:**Hook & Plow is not just a culinary destination but a place for families. Our warm atmosphere welcomes all, making it an ideal spot for family dinners. Yet, if you're seeking a cozy date night, our ambiance caters to that too.🌅 **Outdoor Dining Oasis:**Step into our rare outdoor dining patio, surrounded by ocean breeze and California sunshine. Perfect for brunch or a starlit dinner, our patio adds an al fresco touch to your dining experience.
A photo of Nomad Eatery restaurant
4.6
Exceptional(262)
Price: Moderate
• Mediterranean • El Segundo
Booked 11 times today
Nomad is serving our signature Thanksgiving, roasting thighs and breasts separately to ensure it's a perfectly cooked Turkey, with natural gravy, fluffy mashed potatoes, vegetable side dishes, and dessert, for a grand Thanksgiving meal. $75 per person, plus drinks, tax and gratuity. What began thirty years ago, as a four month traveling trip, culminated in what is today, a menu designed to take you to many cultures -- the Mediterranean, Southeast Asia and Latin America -- tied together by what a meandering, somewhat adventurous backpacker -- a Nomad -- would want to eat.Nomad Eatery celebrates vibrant dishes found all over these regions, respecting the indigenous flavors, and doing it all in a modern way. Nomad includes a full bar, inventive cocktails, curated wine list, and features abundant seating including a fireplace and heated outdoor dining area. Free self parking is available on the adjacent parking structure.
A photo of Polanco Modern Mexican Steakhouse restaurant
4.5
Awesome(386)
Price: Expensive
• Mexican • Manhattan Beach
Booked 1 time today
Polanco Mexican Modern Steak House is a slightly elevated restaurant that will focus on fine dining touches with a lively atmosphere. Polanco features a prime selected list of steaks seared off and seasoned with an eye towards the ranches and cattle farms of northern Mexico. Bar operated by Miguel Valencia who is the head mixologist listing a cocktail selection based on agave varieties such as Mezcal, Ensambles and a unique selection of Tequilas.
A photo of ROCK'N FISH - Manhattan Beach restaurant
4.7
Exceptional(1661)
Price: Expensive
• Seafood • Manhattan Beach
Booked 13 times today
Voted #1 "Best Dinner Menu" by the Beach Reporter readers' survey, ROCK'N FISH, a lively local dining spot, is the South Bay's premier seafood and steak restaurant offering a fun, casually elegant atmosphere with an enclosed patio and South Bay's best looking back bar. With a Cajun inspired menu, highlights include oak-grilled fresh fish and the finest prime steaks, ice cold shrimp and oysters, King crab legs, Australian lobster tails, American Regional specialties, chilled salads, fresh-made soups, signature sandwiches, creative pastas, and freshly made desserts. In addition to the 300 bottles of wine, the bar offers over 200 Brands of liquor, and features our signature Navy Grogs, hand-shaken martinis, house-made Bloody Mary’s and margaritas. We are located in the heart of downtown Manhattan Beach, right up from the Pier! Come join us whether it is for an extravagant meal or Happy Hour! See you soon.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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