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Best Healthy Restaurants in Mill Bay

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3 restaurants available nearby

A photo of The Arbutus Room at Brentwood Bay Resort and Spa restaurant
4.6
Exceptional(287)
Price: Expensive
• Contemporary Canadian • Central Saanich
Booked 7 times today
Victoria's most spectacular oceanfront dining experience, located at Brentwood Bay Resort & Spa just 20 minutes from downtown Victoria. Enjoy the crackling fireplace or the heated seaside patios. Savour a fresh approach to pacific rim cuisine. Seasonally inspired ingredients harvested from the sea and grown fresh on Vancouver Island. A temptation of flavours, colours and textures artfully paired with region's finest BC wine. Open daily for breakfast & dinner 7 days a week.
A photo of Sea Glass Waterfront Grill restaurant
4.6
Exceptional(230)
Price: Expensive
• Global, International • Sidney
Booked 7 times today
Located in Sidney, British Columbia, Sea Glass Waterfront Grill offers a west coast fine dining menu in a casual setting. Located a short drive from the downtown core overlooking Van Isle Marina, enjoy our spectacular waterfront views in a casual but elegant setting for lunch and dinner.
A photo of Alpina Restaurant at Villa Eyrie Resort restaurant
4.7
Exceptional(1955)
Price: Moderate
• Contemporary European • Victoria
Booked 5 times today
Alpina Restaurant is firmly one of Vancouver Island's best restaurants and a real foodie destination.  Recently, voted top 100 Most Romantic Restaurants in Canada by Open Table Guests. Building upon the German heritage of our executive chefs and their extensive culinary training throughout Europe, our cuisine eloquently infuses traditional ingredients and preparation methods from the Alpine regions of Italy, Germany, France and Switzerland.  Elevate your perspective on the foods that have come to embody European inspired West Coast dining at the one and only, Alpina Restaurant at Villa Eyrie Resort.Boasting unforgettable views of the Saanich Inlet and Finlayson Arm from nearly every table, we strive to make every dining experience as unique as the flavours found in the traditional European kitchens of our ancestors. 

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