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Best Healthy Restaurants in Crete

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3 restaurants available nearby

A photo of kitaro surf & turf & sushi restaurant
4.6
Exceptional(903)
Price: Moderate
• Sushi • Munster, IN
Booked 20 times today
KITARO Surf & Turf & Sushi is a 4000 sq. ft. restaurant that has seating for 140, large bar, patio dining for 40, and a private dining room that will seat 50. You will find the atmosphere modern and alive with energy. Our expanded bar will offer full service cocktails, fine wine, sake and handcrafted cocktails. We open 7 days a week. Executive Chef and owner John Kitaro has over 30 years’ experience specializing in preparation of exquisite sushi dishes. He brings to your table not only the best sushi, but also stunning presentations of each dish that comes to your table. Our new and expanded menu successfully marries extraordinary cuisine in an exquisite setting. Asian Fusion creations, a large selection of top quality steaks, lobster, sushi & much more. We believe that we have created the best of both Modern Asian cuisine and an upscale steakhouse for your dining pleasure.
A photo of Gino’s Prime and Surf - Dyer restaurant
4.7
Exceptional(1264)
Price: Expensive
• Steakhouse • Dyer, IN
Booked 18 times today
Since 1950, Gino’s Prime and Surf specializes in serving up prime steaks, seafood, pastas and chops, while providing guests with a casual fine dining atmosphere. Voted “Best in the Region,” Other services and/or amenities include a lounge area, banquet space, a beautiful patio, on and off site catering and carry out services. We also offer the best in live entertainment every weekend!
A photo of Fiori Italian restaurant
4.6
Exceptional(588)
Price: Very Expensive
• Italian • Munster, IN
Booked 9 times today
Chef Gaetano Ascione brings international flair to Indiana. A native of Italy, and fluent in five languages, Chef Gaetano Ascione brings international flair to Munster, with experience, teaching, owning restaurants, consulting, and running hotels on four continents – Asia, Europe, Africa and North America. He served both Jimmy Carter and Ronald Reagan as Chef de Cuisine at the Georgetown Club in Washington, D.C., and served as Executive Chef for the Inaugural Banquet for President Nelson Mandela in South Africa.He is a member of the Confrérie de la Chaîne des Rôtisseurs 1248-1950, the American Culinary Federation, and the Gruppo Virtuale Cuochi Italiani. Ascione was a finalist in the “Chef of the Year” competition at the World Gourmet Summit in Singapore in 2001.

See what locals rave about

From verified diners like you
From verified diners like you
  • KatrinaVIP
    Chicago / Illinois •8 reviews
    5.0
    Dined today
    The food was fantastic, music was contemporary and upbeat, and service was cordial and impeccable— she never let our glasses go empty and checked in at frequent intervals. We will definitely return!
    More info
    MomotaroPrice: Expensive• Japanese• West Loop
    4.6
  • Nancy
    Chicago / Illinois •2 reviews
    5.0
    Dined 2 days ago
    We brought our two grandsons (ages 5 and 3) to the Walnut Room in Chicago on 1/3/2025, to experience the holiday decor. The "fairies" circulating around to each table were so engaging while chatting with our grandsons, and explaining how to "make a wish". Our server was very friendly and efficient, even under the pressure of a very busy day at the restaurant. The food was very good, and I was pleasantly surprised to see kids menu items available, which our grandsons thoroughly enjoyed. Two small glitches. . 1. Upon arrival, there were soiled napkins/food items on the floor next to one of the chairs at our table. I was disappointed at that mess. One of the "fairies" noticed this mess and got the staff to clean it up and 2. Our cocktails were served AFTER our food arrived. Despite these two small glitches, we had a wonderful time together, and on the way home, our 5 year old grandson told us he had the BEST DAY ever.
    More info
    The Walnut Room - ChicagoPrice: Expensive• American• Downtown / Loop
    4.6
  • WilliamVIP
    Chicago / Illinois •15 reviews
    5.0
    Dined 2 days ago
    The food is a delicious culinary experience. Interesting combinations of flavors that work so well!
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.8
  • sara
    Chicago / Illinois •8 reviews
    5.0
    Dined 2 days ago
    every time we eat at girl and the goat, i fall in love all over again. the food is creative and always delicious. the ambiance feels so cozy and casual, intimate, and like a warm hug. i love that i celebrated my 40th birthday here at the king’s table and then, 10 years later visited for my 50th birthday and tho we sat at a different table, had a repeat visit from the same server - GARY!!! definitely try the steak in citrus dressing, the pork belly in crabmeat sauce, and always the pig face. always always the pig face. and the crumpets in the pate order. my GOSH so good
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.8
  • PeterVIP
    Detroit / Eastern Michigan •155 reviews
    5.0
    Dined 3 days ago
    Very enjoyable food and in particular the Pho Bo was excellent - delicious broth. Service was attentive and very friendly. Unfortunately we did not have the best table - right next to the entrance, so the ambience was not as good as it could have been. Otherwise a very good experience.
    More info
    Le Colonial - ChicagoPrice: Very Expensive• Vietnamese• Gold Coast / Streeterville
    4.8
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