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Best Fun Restaurants in COACHELLA – MUST HAVE VIP TICKET

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939 restaurants available nearby

A photo of Bar Cecil restaurant
4.8
Exceptional(1634)
Price: Expensive
• Bistro • Palm Springs
Booked 28 times today
Bar Cecil is a super fun spot with its chic, inviting ambiance and whimsical touches, as described in reviews. The small but varied menu is a hit with patrons, and the staff is consistently praised for their attentive service. The vibe is cozy and lively, making it a great place to dine and enjoy an evening.
A photo of Seneca restaurant
4.7
Exceptional(4120)
Price: Expensive
• Italian • Downtown
Booked 99 times today
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
A photo of insideOUT restaurant
4.7
Exceptional(2259)
Price: Expensive
• Californian • Hillcrest
Booked 74 times today
insideOUT is Hillcrest's elevated restaurant and lounge, and San Diego's only urban oasis! We are an 18+ venue.We are excited to announce our highly anticipated Holiday Oasis Experience beginning Thursday, November 7th! Visit our website for additional information under "Happenings."Our menu is curated by Executive Chef Johnny Duran and is updated seasonally to reflect his creative approach to California-Mediterranean inspired fare, using the freshest ingredients provided by our local purveyors.Aside from our impeccable hospitality, insideOUT is known for their over-the-top seasonal experiences. We also provide customized private event planning with venue buyout options. More information can be found on our website.
A photo of Cesarina restaurant
4.9
Exceptional(5452)
Price: Moderate
• Italian • Ocean Beach
Booked 167 times today
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From meticulous attention to detail and fresh ingredients to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.
A photo of La Quinta Cliffhouse restaurant
4.6
Exceptional(7880)
Price: Expensive
• American • La Quinta
Booked 80 times today
From the moment you approach the La Quinta Cliffhouse you are surrounded by the dramatic sights and sounds of this desert destination. Jutting from a massive rock outcropping above the desert floor the La Quinta Cliffhouse is renowned for its spectacular views across the valley and providing a lively, casual destination to enjoy a menu of American classics with innovative preparations focused on premium steaks and seafood at great prices. The menu highlights vibrant flavors from the valley along with a generous selection of fresh fish and seafood. The wine list has been thoughtfully chosen to complement the food and provide reasonably priced selections including rare and limited bottles.
A photo of Juniper & Ivy restaurant
4.6
Exceptional(8005)
Price: Expensive
• Unspecified • Little Italy
Booked 77 times today
Juniper & Ivy is a blast, with a menu that's as creative as it is delicious. Reviews rave about the 'inventive food', 'interesting decor', and 'thoughtfully curated ambiance'. It's a spot where you can try new things, like a 'reworking of old culinary favorites'. Plus, the service is top-notch, making it an unforgettable dining experience. The restaurant's commitment to using locally sourced, seasonal ingredients is another feather in its cap. It's a must-visit for foodies and anyone who loves a cool vibe.
A photo of Callie Restaurant restaurant
4.8
Exceptional(178)
Price: Very Expensive
• Mediterranean • Downtown
Booked 45 times today
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
A photo of Nobu Indian Wells restaurant
4.8
Exceptional(443)
Price: Very Expensive
• Japanese • Indian Wells
Booked 21 times today
Experience Chef Nobu Matsuhisa's world renowned cuisine in Indian Wells. Overlooking Stadium 2 in the Indian Wells Tennis Garden, guests can enjoy intimate ambiance. Indulge in Chef Nobu's famous signature dishes including Yellowtail Sashimi with Jalapeño, Rock Shrimp Tempura and Black Cod Miso as well as traditional Japanese favorites and sushi. Reservations are strongly encouraged. Sushi bar experience and bar seating is available first come first serve.
A photo of Campfire restaurant
4.7
Exceptional(5206)
Price: Moderate
• Contemporary American • Carlsbad
Booked 44 times today
A New American restaurant and cocktail bar with a focus on market driven live-fire cooking, Campfire is a return to the origins of cooking and hospitality, and celebrates the spirit of the name by creating an environment in which we gather around a fire, create honest food, and share it with friends.
A photo of The Pink Cabana - Sands Hotel & Spa restaurant
4.7
Exceptional(1922)
Price: Expensive
• Mediterranean • Indian Wells
Booked 26 times today
The Pink Cabana is an ingredient-driven restaurant featuring Mediterranean cuisine with a Moroccan influence. Designed by Martyn Lawrence Bullard, the Pink Cabana is designed to be a fresh modern take on the great tennis and racquet clubs of the 50’s and 60’s in Palm Springs.The Pink Cabana also specializes in elevated libations, featuring unique wines from Mediterranean climates designed to pair with all of our culinary offerings. We also feature a variety of craft and seasonal cocktails influenced by the Great Spice Route. With a wide range of specialty aperitifs and digestifs, the Pink Cabana is a highly curated wine and spirit destination.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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