Best Waterfront Restaurants in Napa

I wanted to be wowed but left feeling meh. Yes, it was a holiday prix fixe meal, and they were busy, but the food specifically was really sub par. I had the lobster bisque, which was lukewarm, and more like a gravy. I also had the prime rib, which came also cold, thin, and lacking flavor. Dessert was a creme brulee, which also was cold on arrival. I felt like everything was premade and not fired on order. Yes, somethings can be partially premade, but everything here felt like there was no interest in making sure what they served really reflected both the craft of the restaurant and the concerns for the customer.

Even with reservation, had to wait 20 minutes for table.

The ribs were fantastic and tender. The service was great!

I had the shrimp lo mien which was really good. Very good amount of prawns and the noodles and sauce were good. I would recommend it. The music was a bit loud but we had a table away from the door off to the corner of the restaurant which was really nice.

Swordfish generous portion but too much black pepper for our taste. Seafood pasta very good again with a generous portion. Complimentary cordial at end of meal was a very nice touch.