Best Waterfront Restaurants in Southwest Ranches

There’s a lot to love about Aquolina. The team here knows what they are doing, both front and back of the house. My husband had the bone in veal chop ($70), mom had the chicken Française (she thought it was too saucy but it looked yum) and I had the special of black cod with a tomato caper sauce and orzo which was outstanding ($51). We had appetizers as well, a tomato Gorgonzola salad, the shrimp cocktail, which were huge and crab, stuffed mushrooms, delicious. Service was excellent. We didn’t have to ask for a thing, very rare these days. Overall, pricey but outstanding. Noise level was high for my 80 yr old mom, but not unbearable. 

Very pleasant lunch and very good service. Thank you

A great view on the harbor, with great servers and bartenders. Great service and brunch experience 10/10!