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Best Vegan Restaurants in Point Loma

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72 restaurants available nearby

A photo of Cesarina restaurant
4.9
Exceptional(5456)
Price: Moderate
• Italian • Ocean Beach
Booked 107 times today
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From meticulous attention to detail and fresh ingredients to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.
A photo of Civico 1845 restaurant
4.4
Awesome(2394)
Price: Moderate
• Italian • Little Italy
Booked 9 times today
A new generation of Italian cuisine - fresh, light and authentic. By using proper cooking techniques, our flavors are natural and pure. Our menu is a homage to our region Calabria and southern Italian roots reflecting what is being served in Italy today. You can also find an extensive vegan menu that incorporates many of the best Italian dishes. We have been the first restaurant in the USA to have a full Italian Vegan menu since 2015! We believe in sustainability, both in our food and in the design of our restaurant. While our menu focuses on locally grown and seasonal ingredients, our bar and dining areas were created using reclaimed, natural materials. Nothing goes to waste at Civico 1845!
A photo of Provisional Restaurant at Pendry San Diego restaurant
4.7
Exceptional(949)
Price: Expensive
• American • Downtown
Booked 27 times today
Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.
A photo of True Food Kitchen - San Diego FV restaurant
4.5
Awesome(1913)
Price: Moderate
• American • Mission Valley
Booked 25 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in san Diego for lunch, dinner, or weekend brunch. Located at San Diego's Fashion Valley, a Simon Mall. Entrance from Friars Road at Avenida De Las Tiendas, use surface lot near Bloomingdale's. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
A photo of insideOUT restaurant
4.7
Exceptional(2265)
Price: Expensive
• Californian • Hillcrest
Booked 67 times today
insideOUT is Hillcrest's elevated restaurant and lounge, and San Diego's only urban oasis! We are an 18+ venue.We are excited to announce our highly anticipated Holiday Oasis Experience beginning Thursday, November 7th! Visit our website for additional information under "Happenings."Our menu is curated by Executive Chef Johnny Duran and is updated seasonally to reflect his creative approach to California-Mediterranean inspired fare, using the freshest ingredients provided by our local purveyors.Aside from our impeccable hospitality, insideOUT is known for their over-the-top seasonal experiences. We also provide customized private event planning with venue buyout options. More information can be found on our website.
A photo of The Yasai: Vegan Japanese Experience at Little Italy restaurant
4.9
Exceptional(21)
Price: Moderate
• Vegan • Little Italy
Booked 1 time today
Junya Watanabe, owner and executive chef of line-out-the-door Rakiraki Ramen & Tsukemen in Kearny Mesa and Little Italy, brings a new plant-based experience to India Street: The Yasai. We are located in the heart of the Little Italy District in San Diego.
A photo of Herb & Wood restaurant
4.7
Exceptional(6430)
Price: Expensive
• Californian • Little Italy
Booked 61 times today
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
A photo of Barbusa restaurant
4.6
Exceptional(4279)
Price: Moderate
• Italian • Little Italy
Booked 98 times today
Barbusa Local Modern Sicilian Restaurant.Lively atmosphere with our craft cocktails, handmade pastas, freshest seafood, delicate pizza, and our famous Sicilian Ribeye.Pizza Served from our stone fired oven.Gluten free and Vegan Items AvailableWHILE WE VALUE THE TIME OF ALL OUR LOYAL GUEST AND SMILING FACES, WE KINDLY REQUEST YOU LIMIT THE TIME SPENT AT YOUR TABLE TO 1 HOUR AND 30 MIN DUE TO MANDATED REDUCTION IN CAPACITY. THANK YOU FOR YOUR UNDERSTANDING AND SUPPORT, WE COULDNT BE MORE THRILLED TO HAVE YOU DINE WITH US!
A photo of Callie Restaurant restaurant
4.8
Exceptional(184)
Price: Very Expensive
• Mediterranean • Downtown
Booked 46 times today
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
A photo of Ponyboy at The Pearl Hotel restaurant
4.7
Exceptional(45)
Price: Expensive
• American • Point Loma
Booked 6 times today
Nearly 70 years after its arrival onto the San Diego boutique hotel landscape, Point Loma’s iconic mid-century modern Pearl Hotel has unveiled the latest chapter in its storied history with an ambitiously reimagined restaurant and bar: Ponyboy. The inspiration behind Ponyboy extends beyond its décor and menu. Named after the protagonist of S.E. Hinton’s The Outsiders, the restaurant conveys the spirit of individuality and rebellion in a time when hope and resilience were pivotal to navigating the challenges of a changing world. Guests will sense the nod to cultural iconography as they step into a space that feels familiar and refreshingly new. The ambiance is designed to harken back to a bygone era when traditional American comfort foods and elaborate dinner parties were both fashionable and fun. We look forward to seeing you soon, drink in hand, soaking in the sun pool-side. Stay gold, San Diego.

See what locals rave about

From verified diners like you
From verified diners like you
  • Toddvip
    New York City •25 reviews
    4.0
    Dined today
    Dining here again after a four-year absence. Calabrian food was excellent as always. Very attentive service. But, contrary to Italian custom, the food was rushed to the table. Mains came while we were only halfway through the antipasti. Quite obviously they now want to turn tables quickly. The website states that a two-top is alloted just an hour and 15 minutes. As good as the food was, and as friendly and attentive as the service was, we will not return.
    More info
    Civico 1845Price: Moderate• Italian• Little Italy
    4.4
  • Yelenavip
    Sacramento / Sacramento Valley •11 reviews
    5.0
    Dined 1 day ago
    Cesarina absolutely blew me away this time! it was such an upgrade from my last visit! From the moment we walked in, everything felt elevated, from the ambiance to the exceptional service. Travis, our server, went above and beyond to make the evening special. His friendly demeanor, expert recommendations, and genuine attentiveness added so much to the experience. The pasta was out of this world, fresh, flavorful, and cooked to perfection. And don’t even get me started on the tiramisu! Every bite was pure bliss and a testament to the care and passion this restaurant puts into its craft. This visit truly changed the game for me. Cesarina isn’t just a restaurant; it’s an experience, and with service like Travis provided, it’s one I’ll definitely be back for! Highly recommend for anyone craving authentic Italian cuisine with a modern, welcoming touch.
    More info
    CesarinaPrice: Moderate• Italian• Ocean Beach
    4.9
  • Paulinavip
    Baja California •2 reviews
    5.0
    Dined 3 days ago
    We come very often as a family to eat and we love it ! Always delicious and good service.
    More info
    True Food Kitchen - San Diego FVPrice: Moderate• American• Mission Valley
    4.5
  • Pamela
    San Diego •3 reviews
    4.0
    Dined 4 days ago
    Such a treat to have so many Japanese vegan options. Scrumptious!!!
    More info
    The Yasai: Vegan Japanese Experience at Little ItalyPrice: Moderate• Vegan• Little Italy
    4.9
  • Jayvip
    London •11 reviews
    5.0
    Dined 5 days ago
    We had the five-course tasting menu with the wine pairings and both were superb.
    More info
    Provisional Restaurant at Pendry San DiegoPrice: Expensive• American• Downtown
    4.7
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