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Best Vegan Restaurants in Kaka'ako

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39 restaurants available nearby

A photo of Istanbul Hawaii restaurant
1. Istanbul Hawaii
4.6
Exceptional(3053)
Price: Expensive
• Mediterranean • Honolulu
Booked 30 times today
In our Mediterranean & Hawaiian sanctuary, you become part of our ohana. Led by Chef Mom Nili, Baba Aydin, and Chef Ahu, you're invited on a culinary journey infused with Turkish and Mediterranean essences. Our recipes, a blend of diverse cultures, are nurtured with locally-sourced ingredients, reflecting the heart of our family-run and woman-led venture.Every interaction, whether in our restaurant's warm embrace, the vibrant energy of local events, or amidst the rich array of farmers' lands, is cherished. Each meeting is a chance to intertwine stories, laughter, and a piece of our heritage.Come, celebrate the art of dining with us, where every dish is a passage to the Mediterranean, caressed by the Hawaiian sun. We look forward to serving you, merging our narratives in meals that go beyond mere flavors. Here, every dining experience is an adventure, a discovery, and a celebration of togetherness, nurturing through food next to the Hawaiian ocean.
A photo of Dave & Buster's - Honolulu restaurant
2. Dave & Buster's - Honolulu
4.1
Excellent(186)
Price: Moderate
• American • Honolulu
Booked 1 time today
Each Dave & Buster’s has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we’ve got whatever suits your appetite and our premium bar assures we’re stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
A photo of Robata JINYA - Honolulu restaurant
3. Robata JINYA - Honolulu
4.6
Exceptional(165)
Price: Moderate
• Sushi • Kaka'ako
Booked 5 times today
Opened in 2010, Robata JINYA reflects cooking techniques and traditions passed down from Tomo’s father combined with his personal deep appreciation for the City of Angels. Now expanding to Honolulu, Hawaii, Robata JINYA plays to traditional robatayaki service of slow charcoal-grilled skewered meats and vegetables as well as exotic sushi and sashimi plates. Tomo aims to provide a lively space where sharing of small plates, as well as conversation, is encouraged. Further supporting the mission of comradery, Tomo chose the name “JINYA” in reference to the historical estates of samurai that later served as community meeting points. Welcome to Robata JINYA.
A photo of An Di Dzo restaurant
4. An Di Dzo
4.2
Awesome(55)
Price: Moderate
• Vietnamese • Honolulu
Booked 2 times today
Delicious Vietnamese Cuisine, 20years experience in Chinatown, first casual chic concept in Ward Village. Come experience classic Vietnamese dishes in a future minimalism settings. Downstairs of Ward Theater with full bar with signature Vietnamese twist cocktails, for you to experience!
A photo of Off the Wall Craft Beer & Wine restaurant
5. Off the Wall Craft Beer & Wine
4.8
Exceptional(65)
Price: Moderate
• Gastro Pub • Honolulu
Booked 7 times today
Indulge in a unique fusion of local craft beer, wine, and delectable cuisine at Off The Wall Hawaii. Located in the heart of Kaka’ako, our tap house offers an unforgettable experience of local flavors, artfully crafted beverages, and mouth watering dishes.Complementing our beverage selection is our restaurant menu, crafted with a focus on locally sourced ingredients and latin flavors. Join us for live music events and weekly specials, immersing yourself in the dynamic local culture.If you're interested in hosting a private event, visit our homepage and watch the video under the private events tab. Whether you're planning a wedding, corporate function, graduation party, birthday celebration, or any other special event, choose us to host your event for an evening packed with artisanal brews and lasting memories.
A photo of natuRe waikiki restaurant
6. natuRe waikiki
4.9
Exceptional(738)
Price: Very Expensive
• Contemporary French • Waikiki
Booked 11 times today
【VALIDATED PARKING AVAILABLE at HYATT CENTRIC WAIKIKI 4 HOURS FREE!!】We offer a seasonal tasting menu that utilizes ingredients that tells the story of our islands and the history behind it. Bar Area is accepting walk-ins.**Our Hale tasting menu is 6 courses for $120 and our Aina (Vegan) tasting menu is 6 courses for $100. We accommodate Pescatarian, No-Red Meat, Vegetarian, and Vegan diets.We CANNOT accommodate Gluten-Free. Please note if you are bringing kids for the tasting menu and if they will be having the course menu.Nae OgawaHer career started at the prestigious Michelin-starred NARISAWA in Tokyo. She then moved to New York at 21 years old to work at famed Michelin-starred Bouley.Shortly after, she was flown to Paris to work at the popular bistro, La Bourse et La Vie. In 2021, her ideas came to fruition with natuRe waikiki, an upscale restaurant featuring Sustainable Island French cuisine.
A photo of Monkeypod Kitchen - Waikiki restaurant
7. Monkeypod Kitchen - Waikiki
4.7
Exceptional(2596)
Price: Moderate
• Hawaii Regional Cuisine • Waikiki
Booked 277 times today
Aloha, we are open daily from 7:00am to 11:00pm and are located on the waterfront of Waikiki Beach inside the Outrigger Reef Waikiki Beach Resort. We accept reservations & reserve a large amount of space for walk-ins. If your desired reservation is not available, please join our waitlist in person daily. Happy Hour is available daily from 3:30pm-5:00pm (excluding select holidays). Our chef driven concept is led by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution.
A photo of The Pig and the Lady restaurant
8. The Pig and the Lady
4.8
Exceptional(1667)
Price: Expensive
• Vietnamese • Downtown
Booked 73 times today
From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products -- serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews -- a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.
A photo of Fête restaurant
9. Fête
4.8
Exceptional(3983)
Price: Expensive
• Contemporary American • Honolulu
Booked 124 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of Island Vintage Wine Bar restaurant
10. Island Vintage Wine Bar
4.7
Exceptional(476)
Price: Expensive
• Wine Bar • Waikiki
Booked 14 times today
Aloha! Welcome to the Island Vintage Wine Bar. We are proud to serve an array of fresh, local foods and a range of wines for you to enjoy. We look forward to serving you soon!

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