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Best Restaurants for Spicy Food in Port Washington

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4 restaurants available nearby

A photo of Dagim Fish & Sushi Bar restaurant
4.8
Exceptional(36)
Price: Expensive
• Kosher • Great Neck
Booked 7 times today
## Dagim: Where Mediterranean Flavors Meet Sushi Delights Step into Dagim and be transported to a world of culinary fusion, where the vibrant flavors of the Mediterranean meet the delicate artistry of sushi. Our chefs, passionate about sharing their love for fresh, high-quality ingredients, craft dishes that tantalize your taste buds and leave you wanting more. Start your journey with our signature appetizers, like the crispy falafel platter or the flavorful cauliflower teriyaki. Then, dive into a selection of sushi rolls, each a masterpiece of taste and texture. From the classic Fantastic Roll with its sweet mango and spicy crab to the decadent Sweetheart Roll, layered with tuna, avocado, and ahi tuna, there's a roll to satisfy every craving. For the main course, indulge in our delectable entrees. The Dagim Parmesan, a crispy-fried bronzino fillet bathed in marinara sauce and melted mozzarella, is a must-try. Or, savor the delicate flavors of the pan-seared Bronzino Francese, served over a bed of linguini. For seafood lovers, the whole red snapper, deep-fried and drizzled with teriyaki sauce, is a true delight. And no meal is complete without a touch of sweetness. Our dessert menu features
A photo of Bourbon Street restaurant
4.6
Exceptional(474)
Price: Expensive
• Cajun • Bayside
Booked 16 times today
Got a craving for Cajun fare in true New Orleans fashion, then come on down to Bourbon Street in Bayside, Queens and satisfy those cravings. Feast on mouthwatering Chicken & Shrimp Jambalaya, Murphy's Pasta or Spicy Cajun Sampler and it will feel like you are sitting on the streets of the French Quarter itself. Try our seasonal signature cocktails at our main bar or Rooftop Lounge and enjoy the beautiful sunset all year round with fully retractable roof and heated in the winter months. Awarded Best Brunch on a Budget by the NY Post, come in on Saturday or Sunday from 11:30-3pm for Bottomless Brunch Cocktails for only an additional $20 for two hours with purchase of Entree.Our Magnolia Room is open and available for Private Parties of all kinds. Completely private located on our 2nd Floor and can host anywhere from 30 to 150 guests.RESERVATIONS ARE ACCEPTED FOR OUR FIRST LEVEL DINING ROOM ONLY.OUR ROOFTOP AT BOURBON STREET IS UPON REQUEST AND WILL BE ACCOMODATED ACCORDINGLY.
A photo of Kinha Sushi Japanese Fusion Cuisine restaurant
4.7
Exceptional(52)
Price: Expensive
• Japanese • Garden City
Booked 6 times today
Fine Authentic Japanese Fusion Cuisine in a Contemporary AtmosphereWe use only the finest and freshest ingredients in all of our dishes, as well as at our expansive Sushi Bar.Please enjoy the warmth of our hospitality and our dedication to offering you elegant, innovative, and sophisticated dishes. Our restaurant features a spectrum of delectable Japanese Fusion, with unique signature items such as the Kinha Love Bowl, Spicy Tuna Pizza, and Peking Duck Crepes. For the traditional Sushi & Sashimi fan, our fresh sushi bar has your taste buds covered! Whether you are seeking a power lunch special or a night out with friends and family, our goal is to provide our guests with a superlative, relaxing dining experience.
A photo of Nomiya Sushi & Izakaya restaurant
4.4
Awesome(40)
Price: Expensive
• Japanese • Garden City
Booked 2 times today
The newest addition to the Restaurant Collection at SIMON Roosevelt Field mall, Nomiya — which translates to ‘saloon’ — stands as the area’s first izakaya. Inspired by the Japanese philosophy of minimalism, the interior of Nomiya is split between a hickory-accented bar and windowed dining room framed by black granite walls. Guests can pair their meal with one of the eleven premium bottles of sake listed on the menu, such as the unfiltered, cream-colored Yuki Tora Snow Tiger nigori or bright, effervescent Uka Junmai Daiginjo; or opt for a refreshing cocktail made with soju – the national drink of Korea which is commonly distilled from potato. Also available are housemade sodas flavored with either lychee, yuzu, or mandarin, and imported wine and beer selections.
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