Best Restaurants for Special Occasions in Mexico City

Such amazing food and service. We’ve dined at Michelin stars around the world and most significantly in NorCal (live in San Francisco,CA )where the competition is cut throat AF. Food was so good and/or creative here. Service was impeccable. They changed out plates and utensils for every dish, paid great attention to everyone’s needs, and thoroughly explained the thought and steps that went into each course . We especially enjoyed the short rib appetizer, duck, and tartare . Even the dishes we weren’t crazy about, were creative with a lot of effort and thought into the balance of flavors and development of each component to the dish . It’s insanely rare for us to love every single dish at any 1 resto, no matter how many stars, but I believe it should be that way bc restaurants should have the freedom to push the envelope and experiment new things. So happy I decided to cancel my reservations at super popular Maximo, Rosetta, and Contramar in favor of trying new and upcoming fine dining restaurants. In my experience, these newer restaurants often surpass the taste, service, quality, and creativity of 3 Michelin star restaurants where they kind of rest of their laurels. Also tip for the resto…swap out the thick bread that comes with the tartare in favor of a chip like in the crab appetizer. It will allow the delicate flavors shine. We ended up scooping and eat the tartare on its own. We were sad we did not have space for dessert and wondering if they would let us come back for just the dessert 😂

Food It is absolutely amazing. I loved everything. Only thing that I didn’t like that much it was that I reserved in the second floor and I got a table at the bar.

Really enjoyed the food. We ended up getting eight different small plates for three people and were very full. The items from the oven were some of the highlights. The place is better for smaller groups as it is noisy so better not to sit too far. Nice mix of overall cuisine too so good so should appeal to a wide audience. We went for dinner but the brunch menu looked even better in some ways.

Had a great dinner during our first day in Mexico City. The vibe was great, and my boyfriend and I enjoyed the food and cocktails. Wonderful ambiance and great for a date spot. Highly recommend!

I had a fantastic dining experience at this restaurant! The setting was beautiful—clean, modern, and inviting. The food was outstanding. The appetizer of fried calamari and zucchini was perfectly cooked and flavorful. For my main course, I had the osso buco, which was incredibly tender and delicious. The customer service was top-notch—attentive, friendly, and professional. Highly recommend this place for a great meal and atmosphere!