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Best Restaurants for Special Occasions in Lee Vista

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44 restaurants available nearby

A photo of Nona Blue Modern Tavern restaurant
4.9
Exceptional(2522)
Price: Moderate
• American • South Orlando
Booked 39 times today
“This is food the way we like to eat,” says Joe Davi, Founding Partner at Nona Blue.Davi and Bill Bona, also Founding Partner at Nona Blue, saw American dining trending toward smaller portions with different tastes; sharing at tables had always been an option, now it was being encouraged. As the vision for Nona Blue began to come into focus, Bona and Davi began crafting their “Shareables” menu, featuring items that can be passed among an entire table or serve as a meal for a single guest.
A photo of KRES CHOPHOUSE restaurant
4.8
Exceptional(4975)
Price: Expensive
• Steak • Downtown Orlando
Booked 73 times today
The present and past pair beautifully at Kres Chophouse, a classic, top tier Steakhouse with a modern eclectic flair. This premier Steakhouse embodies the heart of Orlando's historic district, featuring chic and elegant décor within the striking architecture of a 1930's landmark. A thoughtful layout with luxurious banquettes and private dining options create an intimate dining atmosphere.Kres Chophouse specializes in house aged, hand cut prime steaks and the freshest seafood, sourcing quality ingredients that emphasize authenticity over pretension. The full bar boasts a diversified and well-curated wine list as original as the art on the walls, with a weeknight happy hour featuring half priced appetizers at the bar.Easy valet parking and the bustling nightlife of Orlando's legendary Church Street create an extraordinary dining experience for a night on the town!
A photo of BACÁN restaurant
4.7
Exceptional(1198)
Price: Very Expensive
• Latin American • Lake Nona South
Booked 35 times today
Come dine with Michelin Guide awarded Chef Guillaume Robin at the Fabulous Wave Hotel. Influenced by the many flavors of Central and South America, and centered around a dramatic open theater kitchen, BACÁN is elevated yet approachable, innovative, and just a little bit unexpected.To ensure the most sophisticated experience, we politely request all guests be respectful in their choice of attire while adhering to the following guidelines. For gentlemen we consider tank tops, sleeveless shirts, ripped jeans and flip flops too casual for our restaurant. Ladies are encouraged to wear dresses and skirts, casual dress pants, or jeans (no rips) with a stylish top. All guests should refrain from wearing ball caps, team athletic wear or clothing with offensive language. Any guest denied entry due to our dress code can be accommodated immediately or in the future after adhering to our attire guidelines.For larger party reservations, please email us at dining@lakenonawavehotel.com.
A photo of Primo restaurant
4.6
Exceptional(1612)
Price: Expensive
• Italian • I Drive / Sand Lake
Booked 35 times today
We are honored that Primo has been designated a Recommended Restaurant in the inaugural Florida 2022 MICHELIN Guide. Led by award-winning chef Melissa Kelly, our restaurant serves authentic Italian cuisine, featuring organic produce and a carefully crafted wine list. The menu focuses on the farm-to-table experience with seasonal highlights including produce, honey and eggs sourced from on-premises Primo Garden and Whisper Creek Farm in addition to Mick's Farm and Frog Song Organics in the local community. All seafood is also locally sourced from Florida waters, including clams from Cedar Key, white shrimp and squid from Cape Canaveral, and Snapper, grouper, and other seasonal catch from Ponce Inlet. Mountain Trail Farm in Clermont, FL provides Primo with whole pigs, which are prepared several different ways. Primo also has a long-standing relationship with Lake Meadows Naturals in Ocoee, FL for chicken and ducks.
A photo of Knife & Spoon restaurant
4.6
Exceptional(1343)
Price: Very Expensive
• Steak • I Drive / Sand Lake
Booked 37 times today
Knife & Spoon is the signature steak and seafood restaurant in the Ritz-Carlton Orlando Grande Lakes led by Chef Tyler Kineman. The restaurant was awarded a coveted MICHELIN Star in the 2022 & 2023 edition of the MICHELIN Guide Florida. Resort Casual: Please refrain from wearing athletic apparel and swim attire or cover ups in the main dining room.Corkage policy: Guests are invited to bring in up to two 750ml bottles with a $50 corkage fee per bottle. The wines cannot be featured on our wine list. Knife & Spoon is conceived by Chef John Tesar who was called "the single most talented cook I ever worked with" by Anthony Bourdain. Tesar came up as a chef in New York City at 13 Barrow St, Vine, and the Supper Club. He then went on to open two restaurants in Dallas that have been named among the best in the country by Bon Appetit, Eater and Esquire. He has garnered praise from Food and Wine, and The New York Times and is a two-time contestant on Bravo's "Top Chef."
A photo of Hard Rock Cafe - Orlando restaurant
4.4
Awesome(5184)
Price: Moderate
• American • I Drive / Sand Lake
Booked 152 times today
Hard Rock Cafe is a global phenomenon with 185 cafes that are visited by nearly 80 million guests each year. The first Hard Rock Cafe opened on June 14, 1971, in London, England, and from there the brand has expanded to major cities and exotic locations around the world. Hard Rock Cafe is the world's largest location!
A photo of The Boheme at Grand Bohemian Hotel Orlando restaurant
4.3
Awesome(3988)
Price: Expensive
• Modern European • Downtown Orlando
Booked 38 times today
Experience the incredible transformation of this Orlando icon, now featuring reimagined interiors that blend tradition with modern sophistication. Rediscover the newly reinvented Bösendorfer Lounge and our rooftop destination, Altira Pool + Lounge—a chic day-to-night pool lounge offering light bites and bottle service in an exclusive setting.Indulge in an exceptional dining experience at The Boheme, where reimagined dishes inspired by the French Revival blend heritage with modern creativity. The Boheme offers a welcoming atmosphere, perfect for savoring exquisite European-inspired cuisine. Enjoy live performances by some of Central Florida’s hottest jazz musicians while indulging in a culinary journey that delights all the senses.Sunday Brunch 10am-2pm: Enjoy unlimited mimosas. Price: $78 adults, $39 child ages 6–12. Christmas Brunch 10am-2pm: Unlimited mimosas. Price: $99 adults, $49.50 child ages 6–12.Christmas Dinner 5:30pm–10pm: Three-course prix fixe menu. Price: $78.
A photo of Fogo de Chao - Orlando restaurant
4.4
Awesome(5322)
Price: Moderate
• Brazilian • I Drive / Sand Lake
Booked 184 times today
Fogo de Chao - Orlando is a fantastic spot for special occasions, as many reviewers have mentioned. They've celebrated birthdays, anniversaries, and New Year's Eve here, and all have left feeling satisfied with the food, service, and ambiance. The unique churrasco experience, where the high-quality cuts of meat are roasted over an open flame, makes it stand out from the rest. Plus, the attentive staff and elegant setting add to the overall experience.
A photo of The Tap Room at Dubsdread restaurant
4.8
Exceptional(3158)
Price: Expensive
• American • Downtown Orlando
Booked 49 times today
Our spectacular setting and award-winning food have made us a favorite in Central Florida. Join us for lunch, dinner or happy hour inside or out on the verandah. We proudly offer fresh fish, hand-cut prime steaks, homemade desserts and Orlando’s best burger!
A photo of Debonair Supper Club restaurant
4.5
Awesome(133)
Price: Expensive
• Steak • Downtown Orlando
Booked 4 times today
Elevated contemporary comfort cuisine and cocktails, in the heart of downtown Orlando. Carefully curated food menu by our duo executive chefs Thomas Wilkinson and Alejandro Ocanto Uzacetegui.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Drew
    Charlotte •9 reviews
    5.0
    Dined 1 day ago
    Sirloin sliders are always perfect. My wife had the crab cake Benedict which wax delicious- the egg could not have been better and the crab cake is one of the best she has ever tasted. The girls had scrambled eggs with a hearty portion of bacon and homefries. I had the chorizo egg tacos- chorizo was delicious and the avocado was fresh. The egg had to be deconstructed a bit since it was 2 big clumps per taco. Breakfast comes with rolls with cinnamon glaze... eat them quickly since they do not taste as amazing if you save them for dessert.
    More info
    The BoathousePrice: Expensive• Seafood• Lake Buena Vista
    4.7
  • AndrewVIP
    New York City •77 reviews
    5.0
    Dined 2 days ago
    Haven’t been to Bacan in a number of months…still great! Energetic but our evening was nicely paced. Courtney has taken care of us every time we have dined at Bacan and she is awesome. Jay is usually with her and is just as great. They make recommendations and are always spot on! A new member of the team is Landon, part of the leadership team. We know him from his former restaurant in Winter Park and it was good to reconnect with someone who has good customer experience as rule one. The food is so good! A new item is the Serrano ham and cheese croquettes. Wow!! Our second course was the delicious lobster tostada, a favorite. We shared the reimagined pork belly which was very good. The banana flambé finished our evening. Was good to be back. Had a great experience and look forward to our next dining visit.
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    BACÁNPrice: Very Expensive• Latin American• Lake Nona South
    4.7
  • Nicole
    Toronto / Ontario •2 reviews
    5.0
    Dined 3 days ago
    Great ambience and menu is fantastic, so many choices Spare ribs were melt in your mouth/fall off the bone and the wagyu bao buns were amazing
    More info
    Morimoto AsiaPrice: Expensive• Pan-Asian• Lake Buena Vista
    4.6
  • Gary
    Orlando / Central Florida East •6 reviews
    5.0
    Dined 4 days ago
    It was a great restaurant experience the red snapper I had was very very, very fresh sides were perfect the green beans with almonds were fantastic. The double cup espresso was great but they should get raw sugar instead of the processed sugars for artificial sweeteners. The first time I had dessert. The black forest cheesecake was to die for couldn't even finish it. It was so good can't wait till next year when I come back.
    More info
    Nona Blue Modern TavernPrice: Moderate• American• South Orlando
    4.9
  • RonaldVIP
    Orlando / Central Florida East •6 reviews
    5.0
    Dined 5 days ago
    We eat at Kres during the broadway show season at Doctor Phillips and they never disappoint. We shared a bucatini pasta in white parmesan sauce with spinach, bay scallops, and filet mignon. It was amazing. We also had the spinach salad with warm bacon dressing, beautiful tomatoes with fried onion crisps and a mild cheese crumbled on top. Service is always top notch. Drinks were great.
    More info
    KRES CHOPHOUSEPrice: Expensive• Steak• Downtown Orlando
    4.8
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