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Best Seasonal Restaurants in Washington DC

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224 restaurants available nearby

A photo of La Chaumiere restaurant
4.8
Exceptional(4845)
Price: Expensive
• French • Georgetown
Booked 21 times today
La Chaumière is as close as it gets to dining in a French country inn. Celebrating 48 years, La Chaumière features traditional dishes like escargots en coquille, boudin blanc, quenelles of pike, cassoulet and Grand Marnier souffle. Chef Javier's specials reflect a modern approach to seasonal produce, seafood and game with favorites like baked oysters, Dover sole and our speciality, housemate Boudin Blanc. La Chaumière has won the 100 Best Restaurants award 29 times since 1978! We will be serving Al fresco as soon as the weather permits, please reserve, outdoor space is limited. Parking is available at the Four Seasons Hotel for $30 with validation stamp.
A photo of Joe's Seafood, Prime Steak & Stone Crab - Washington DC restaurant
4.8
Exceptional(10122)
Price: Very Expensive
• Seafood • Downtown
Booked 98 times today
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature Prime steaks, hand-carved by master butchers, such as the 24 oz. Bone-In Rib Eye or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
A photo of Iron Gate restaurant
4.6
Exceptional(3009)
Price: Very Expensive
• Mediterranean • Dupont Circle
Booked 20 times today
Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.
A photo of The Dabney restaurant
4.7
Exceptional(271)
Price: Very Expensive
• American • Shaw
Booked 22 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of SHIA Restaurant restaurant
4.8
Exceptional(40)
Price: Very Expensive
• Korean • Washington
Booked 4 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Old Ebbitt Grill restaurant
4.8
Exceptional(29742)
Price: Moderate
• American • Downtown
Booked 320 times today
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.
A photo of The Pembroke restaurant
4.6
Exceptional(1953)
Price: Expensive
• Global, International • Dupont Circle
Booked 47 times today
Situated in the bustling heart of Dupont Circle is The Pembroke, a sophisticated dining destination. Featuring contemporary American fare with global influences, The Washington Post’s food critic Tom Sietsema described the experience as “cut from a different cloth." The Pembroke’s stunning design by Martin Brudnizki features plush velvet coral-toned banquettes around glossy marble tables, cream-paneled walls with playful artwork, and boasts panoramic views of the neighborhood, while a seasonal terrace offers al fresco dining from spring to fall. The marble-topped bar is a bright and airy nod to cocktail bars of the 1950s and features classic drinks with a twist and a selection of fine wines. Reserve your table today to see how “The Pembroke makes Dupont Circle a destination again.”
A photo of Chez Billy Sud restaurant
4.8
Exceptional(2975)
Price: Very Expensive
• French • Georgetown
Booked 42 times today
Welcome to Chez Billy Sud, your classic neighborhood French bistro in the heart of historic Georgetown! We accept reservations for dinner on a rolling 30 day basis. Reservations can be made for parties up to 6 guests for bistro dining. Our private dining room can be reserved for large parties (7-16 guests) by contacting our event coordinator at cbsud.events@gmail.com. Depending on the weather, our patio is available on a first-come basis. Please check with your host upon arrival for patio seating.Our Bar à Vin (located right next door) is open for dinner and drinks 7 days a week and requires no reservations. Please visit our website ChezBillySud.com or check us out on Instagram @ChezBillySud.We look to hosting you!
A photo of Centrolina restaurant
4.6
Exceptional(2143)
Price: Very Expensive
• Italian • Penn Quarter
Booked 16 times today
Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.
A photo of Clyde's of Georgetown restaurant
4.6
Exceptional(4174)
Price: Moderate
• American • Georgetown
Booked 57 times today
Clyde's of Georgetown, situated in the historic Georgetown neighborhood of Washington, DC, is a beloved institution offering classic American cuisine in a charming setting. The menu showcases fresh, seasonal dishes ranging from seafood and steaks to innovative salads and hearty sandwiches. Clyde's also features an impressive bar with handcrafted cocktails and an extensive wine list, perfect for pairing with any meal. Known for its warm hospitality and timeless ambiance, Clyde's of Georgetown provides a delightful dining experience for both locals and visitors alike. Indoor, Bar, and Outdoor seating available with lunch, dinner, brunch, late night, and raw bar service.

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