Best Seasonal Restaurants in The Tropicana

Our server was Lee and he was so amazing! The food was really good too, but the atmosphere could’ve been better. The wall color is very dark and the decor was kind of odd. But everything else was great.

Amazing dining experience from beginning to end! Friendly and accommodating service throughout. Our favorite items were the foie gras, beef wellington, braised short rib, and the sticky toffee pudding. I was particularly impressed that some of the items such as the beef wellington and the sticky toffee pudding were distinctly superior here compared to where we had them before at the Pub & Grill. They weren't bad at the Pub & Grill, but were somewhat forgettable. I wasn't sure what the hype was regarding those items before but now I understand after having them at Hell's Kitchen. Would love to come back and will likely visit the Harrah's location near San Diego which is closer to home soon!

A really great ambiance and setting, some of the best dish presentations I’ve seen. Top class great food and very informative.

Two dishes stood out. The Sticky Ribs appetizer is amazing. The sauce is something you will crave for days. The Cheesecake with sorbet dessert is also a must have. The cheesecake is very light. Not the typical cheesecake.

Fine dining, I had the lobster and shrimp. All items were only lukewarm at best, I would expect food to be served hot