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Best Seasonal Restaurants in Southwest Waterfront

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212 restaurants available nearby

A photo of Limani - DC restaurant
4.3
Awesome(1067)
Price: Expensive
• Mediterranean • Southwest Waterfront
Booked 37 times today
Welcome to Limani at the District Wharf, redefining waterfront dining. Enjoy stunning multi-level views and a culinary journey from timeless classics to innovative dishes, emphasizing fresh, seasonal ingredients and globally sourced fish and seafood. Our approach combines modern and traditional culinary methods, supported by a diverse beverage selection, including fine wines, champagnes, and a dynamic cocktail program with non-alcoholic options. Experience upscale dining with white tablecloths on our first and second floors, or embrace the open air on our 190-seat third-floor Terrace. Here, enjoy the same exquisite menu in a lively, open-air setting with a fresh breeze, string lights, and panoramic water views creating a casual upbeat ambiance. Our Mediterranean-inspired dishes promise an exceptional dining experience. This is Limani, your table awaits.
A photo of Mi Vida, District Wharf restaurant
4.7
Exceptional(2413)
Price: Expensive
• Mexican • Southwest Waterfront
Booked 34 times today
Chef Roberto Santibañez creates a menu inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Guests can enjoy traditional dishes such as Carne Asada, a variety of Tacos, Seasonal Fish, Ceviches and other Contemporary Mexican creations.
A photo of Moonraker restaurant
4.5
Awesome(373)
Price: Very Expensive
• Japanese • Southwest Waterfront
Booked 23 times today
Welcome to Moonraker at Pendry Washington DC – The Wharf, a signature rooftop hideaway with a Japanese inspired menu of light bites and sushi alongside handcrafted cocktails, a curated selection of Japanese whiskeys, and more. All set around a stunning central bar boasting panoramic views of the waterfront. A laidback lounge by day evolves into a buzzy nightlife scene alongside a handsome bar that sets the scene for intimate soirées and nighttime meet ups, all by the Potomac.Introducing Capitol Brunch. Meet us at Moonraker for an all-new weekend brunch menu, featuring everything from bottomless brunch cocktails to Japanese-infused breakfast classics. Please note the following for your reservation:Reservations are limited to (2) Hour Dine Times. Our Culinary Offerings conclude at 10:00 PM weekdays, and 11:00 PM weekends.Moonraker does not have a dress code but does recommend appropriate casual wear.
A photo of SHIA Restaurant restaurant
4.9
Exceptional(80)
Price: Very Expensive
• Korean • Washington
Booked 32 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of The Dabney restaurant
4.7
Exceptional(305)
Price: Very Expensive
• American • Shaw
Booked 22 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of Station 4 restaurant
4.0
Excellent(3843)
Price: Moderate
• Contemporary American • Waterfront
Booked 35 times today
Discover Station 4 Restaurant, an oasis of creative cuisine nestled in the heart of Washington, DC. Just a block away from the Arena Stage and steps from the Wharf and Waterfront Metro Station/Green Line, our swanky setting offers the perfect atmosphere for your special foodie experience, date night, celebrations, birthdays, and more.Springtime at Station 4 is an unforgettable experience with our refreshing spring menu, vibrant seasonal cocktails, and enchanting Garden Room and patio. Revel in the delightful ambiance while enjoying Modern American and Creative New American dishes crafted with passion and flair.Since 2011, Station 4 has been a cornerstone of the thriving SW development, delighting guests with our commitment to exceptional service and culinary excellence. Join us for lunch, dinner, brunch, or happy hour and let us make your visit truly triumphant.We love your special request! So feel free to contact us directly!
A photo of Joe's Seafood, Prime Steak & Stone Crab - Washington DC restaurant
4.8
Exceptional(10185)
Price: Very Expensive
• Seafood • Downtown
Booked 154 times today
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature Prime steaks, hand-carved by master butchers, such as the 24 oz. Bone-In Rib Eye or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
A photo of Old Ebbitt Grill restaurant
4.8
Exceptional(29841)
Price: Moderate
• American • Downtown
Booked 388 times today
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.
A photo of Centrolina restaurant
4.7
Exceptional(2169)
Price: Very Expensive
• Italian • Penn Quarter
Booked 46 times today
Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.
A photo of Iron Gate restaurant
4.7
Exceptional(3036)
Price: Very Expensive
• Mediterranean • Dupont Circle
Booked 28 times today
Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.

See what locals rave about

From verified diners like you
From verified diners like you
  • Alexis
    Washington, D.C. Area •1 review
    5.0
    Dined today
    Good spot, the Igloo experience was really cool and definitely worth trying out for a special night out with friends.
    More info
    Limani - DCPrice: Expensive• Mediterranean• Southwest Waterfront
    4.3
  • timarjio
    South Carolina •1 review
    5.0
    Dined 4 days ago
    This was an amazing experience I really enjoyed the fact that from the moment you arrive they make it feel personal as if you and your guest as if you rented out the place.. every dish was explained in great culinary fashion and I love the way each server and host incorporated their knowledge of the dish being served. Hands down one of the premier experiences in the D.C area and a must for impressing any level of company you have. The value is very worth it but the experience is priceless..
    More info
    The DabneyPrice: Very Expensive• American• Shaw
    4.7
  • Andra
    Seattle / Eastern Washington •1 review
    5.0
    Dined 4 days ago
    My wife and I had our Valentine's Day Lunch at Mi Vida and had an amazing experience. We had reservations and were promptly seated upon our arrival. Our waiter was very attentive and made great recommendations based off foods we told him we typically liked... The food service was fast and OMG good!!! We ordered a few items to sample their food and everything was delicious: nachos, tuna tacos, oysters with chorizo, seafood empanadas(could have been alittle crispier) and carnitas... I would eat there again today just because it was so good... The drinks, the drinks, the drinks... We had a glass of Rose' because it was Valentine's Day but with our meal we had the La Medicina and the El Suave... Both were well balanced and taste great. But that El Suave is a drink from the gods... My wife and I have made it our mission to recreate this drink at our house this weekend! Mi Vida will definitely get another visit from us in the near future...
    More info
    Mi Vida, District WharfPrice: Expensive• Mexican• Southwest Waterfront
    4.7
  • Isaac
    Toronto / Ontario •1 review
    5.0
    Dined 5 days ago
    My wife and I had the pleasure of meeting Chef Lee, who was incredibly kind and took the time to personally greet everyone. The staff were just as welcoming, demonstrating excellent communication and attentiveness. The atmosphere struck a perfect balance between modern elegance and cozy warmth. The course meal exceeded all expectations—each dish was thoughtfully designed with exceptional taste, creativity, and a seamless flow of service. The alcohol pairing was also expertly curated, enhancing the overall experience. What stood out most was Chef Lee’s dedication to sustainability in his restaurant. I recommend visiting the website prior to your visit to understand his intent with the non-profit org. His vision is truly inspiring, and I deeply respect his ambition. Highly recommended to everyone. - Isaac
    More info
    SHIA RestaurantPrice: Very Expensive• Korean• Washington
    4.9
  • John
    South Carolina •7 reviews
    5.0
    Dined on Feb 7, 2025
    Our waitress was extremely nice .. view was FABULOUS !!! It’s a must while in DC .. it win the Wharf district so great views .. Thk you very much !! 😎😎
    More info
    MoonrakerPrice: Very Expensive• Japanese• Southwest Waterfront
    4.5
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