Best Seasonal Restaurants in Nob Hill

Price

$$
$$$
$$$$

Cuisine

AmericanItalianSteakhouseSeafoodFrenchIndian

Regions

East BayMarinPeninsulaSan Francisco

Neighborhoods

AlamedaAlbanyBerkeleyBernal HeightsChinatownCivic Center / Hayes Valley / Van Ness

Top Rated

CharmingDog-friendlyFancyGood for business mealsGood for groupsGood for special occasions

Dining Options

All dining options

Delivery only

Takeout only

Seating Options

BarCounterStandardHigh TopOutdoor

Award-winning

MICHELINWorld's 50 Best

Accessibility

Gender-neutral restroomWheelchair access

202 restaurants available nearby

A photo of DACHA Kitchen & Bar restaurant

1. DACHA Kitchen & Bar

4.7

Exceptional(54)

$$$$Price: Moderate

• Eastern European • Tenderloin

Booked 10 times today

DACHA Kitchen and Bar embodies the ethos of "Feeding with love. Leading with peace." Named after the Russian term for a seasonal or year-round second home where family and food are front and center, DACHA pays homage to its Eastern European roots while fostering genuine connections with its guests. DACHA offers a harmonious journey through the seasons, celebrating the unique palette of nature with meticulously crafted menus and vibrant presentations. Founded by Katya Skye, Suki Skye, Chef Katya Pervushina, and Tanya Ivanovich, the entire team is committed to inclusivity and community, striving to create a sanctuary where everyone feels embraced and empowered to be their authentic selves. Join us at DACHA, where every visit feels like coming home.

2. Dunya

4.4

Awesome(142)

$$$$Price: Moderate

• Mediterranean • Nob Hill

Booked 7 times today

Opened in 2010, Dunyā is designed and created by chef & owner Coskun Abik. Dunyā Restaurant has garnered local acclaim as a Mediterranean casual dining experience touched by the fusion of refined urban technique and culturally traditional flavors.Offering fare inspired by fresh, local, and seasonal ingredients, Dunyā brings this same delicate balance to a new era of vibrant Mediterranean dishes in an industrial chic setting located in the heart of San Francisco’s Nob Hill District.The décor captures the warmth and feel of Mediterranean hospitality, while a vast floor to ceiling array of local and imported wine bottles is illuminated by blown glass filament pendants, inviting guests to pull up a chair to the full service wine bar.

A photo of Che Fico San Francisco restaurant

3. Che Fico San Francisco

4.6

Exceptional(1960)

$$$$Price: Expensive

• Italian • North Panhandle / USF

Booked 73 times today

Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.

A photo of Kokkari Estiatorio restaurant

4. Kokkari Estiatorio

4.8

Exceptional(9244)

$$$$Price: Expensive

• Mediterranean • Financial District / Embarcadero

Booked 155 times today

Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.

5. Octavia

4.7

Exceptional(2665)

$$$$Price: Very Expensive

• Contemporary American • Pacific Heights

Booked 40 times today

Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.

6. Saison

4.9

Exceptional(39)

$$$$Price: Very Expensive

• American • SOMA

Booked 4 times today

Saison is a two Michelin-starred, open wood fire restaurant under the leadership of Executive Chef Richard Lee, emphasizing the bounty of California’s evolving terroir and its incredible farmers, ranchers, and fishermen and women. Saison is driven by Lee’s dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation as the original fine dining establishment in the U.S. to use open hearth cooking, crafting nuanced flavors with intention that are inspired by the culinary diversity of Northern California.Saison has one of the country’s largest and most remarkable selections of Old and New World wine, with a special emphasis on Burgundy, originally established by Saison Hospitality co-founder and Saison Winery winemaker Mark Bright and now curated by Beverage Director and Assistant General Manager Molly Greene.

7. Seven Hills

4.9

Exceptional(2494)

$$$$Price: Expensive

• Italian • Russian Hill

Booked 38 times today

Welcome to Seven Hills. We are a rustic neighborhood bistro offering regional Italian food, located in the Russian Hill Neighborhood of San Francisco. We serve great fresh affordable food. Our emphasis is on homemade pastas. Our wine list is small but extremely well thought out and complements our cooking style. We look forward to taking care of you and your guests. If you can not find what you are looking for online please call us directly at the restaurant. See you soon!

A photo of Little Original Joe's -- Marina restaurant

8. Little Original Joe's -- Marina

4.8

Exceptional(83)

$$$$Price: Moderate

• Italian • Marina / Cow Hollow / Presidio

Booked 50 times today

Welcome to Little Original Joe's -- an Italian-American neighborhood eatery featuring pizza, pasta, and parmigiana in San Francisco's Marina neighborhood! Limited reservations are available for up to 6 guests -- we look forward to seeing you soon!

9. Nisei

4.8

Exceptional(89)

$$$$Price: Very Expensive

• Japanese • Russian Hill

Booked 5 times today

Nisei presents a contemporary approach to Japanese American cuisine by combining deep Japanese flavors, refined cooking technique, and Northern California's finest ingredients. The restaurant is a personal reflection of Chef David Yoshimura's unique experience as a Michelin starred chef and second generation Japanese American, or Nisei. Nisei can accommodate most severe allergies with advance notice, however due to the nature of the tasting menu format, we can not meet all dietary restrictions or aversions. In order to maintain the spirit of our cuisine, the following items can not be removed: Salt, sugar, soy sauce, and egg cooked into items.All Experience prices below reflect a 20% Service Fee and 8.63% SF Sales Tax applied to the base price of each experience. This Service Fee goes towards paying our employees a livable wage as well as providing health insurance.

10. Dalida

4.7

Exceptional(1028)

$$$$Price: Expensive

• Mediterranean • Presidio

Booked 100 times today

Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.

See what locals rave about

From verified diners like you

OT
OpenTable Diner
Minneapolis - St. Paul •2 reviews
5.0
Dined 1 day ago
Absolutely excellent from start to finish — amazing staff, ambiance and food… even the table bread was astounding. I’ll be back!
More info
Kokkari EstiatorioPrice: Expensive• Mediterranean• Financial District / Embarcadero
•
4.8
I
Isabelle
San Francisco Bay Area •1 review
5.0
Dined 1 day ago
Everything was amazing. The food was delicate and the italian wine, a pure delice. We will come back for sure, many thanks to the cheffe and to the team of Octavia. It was a night that we will remember. I hightly recommand it.
More info
OctaviaPrice: Very Expensive• Contemporary American• Pacific Heights
•
4.7
R
RupaliVIP
San Francisco Bay Area •32 reviews
4.0
Dined 1 day ago
Overall a wonderful dining experience. We've been wanting to try Dacha for a while. The food was a mix of both traditional and creative interpretations of Slavic cuisine. We also enjoyed Eastern European wines that were new to us. Attractive modern decor and attentive service. The
More info
DACHA Kitchen & BarPrice: Moderate• Eastern European• Tenderloin
•
4.7
OT
OpenTable DinerVIP
San Francisco Bay Area •2 reviews
5.0
Dined 3 days ago
Some of the tables around us were so noisy that we could not hear our own conversation
More info
Che Fico San FranciscoPrice: Expensive• Italian• North Panhandle / USF
•
4.6
OT
OpenTable Diner
Chicago / Illinois •1 review
5.0
Dined on Mar 3, 2025
What an excellent Mediterranean restaurant. The sample platter is a perfect all in one thing to get for two people. I left feeling very full and nourished!
More info
DunyaPrice: Moderate• Mediterranean• Nob Hill
•
4.4

Explore OpenTable

Neighborhood
Seasonal

Nob Hill

Emeryville
Richmond District
Kenwood
Occidental
Petaluma
Sunnyvale
San Ramon
Fisherman's Wharf
Burlingame
North Beach
Soquel
Blackhawk
Felton
Marin
Santa Rosa
Walnut Creek
Monte Rio
Sausalito
San Jose
Glen Ellen