Best Seasonal Restaurants in Morris Park

Our meal was very good. We only had a party of two, which is a bit of a challenge for a restaurant where food is served family-style. For most people, an entree can easily serve two people. If you are light eaters, perhaps even three. We shared a chicken scalloping in lemon butter sauce ($32). The chicken was very tender, and the sauce was good enough to dip bread in. The dish also had a bed of sautéed spinach below the chicken. We also shared a mixed greens salad ($30) which was HUGE. It could easily serve 4 people. The salad was a nice mixture of greens with tomatoes, onions, cucumbers, pepperoncinis, and olives in their house Italian dressing. My only complaint is why they would put pitted olives in a salad. Not that hard to pick out and eat individually, but it would be possible to scoop one up with some lettuce and bite into it without knowing. The servers seemed to work very hard, though the number of tables they had meant it was a tad slow. The vibe was very good, and everyone seemed to be having a good time. We will definitely keep Carmine’s on our list for future New York trips, especially if we are in groups larger than two.

Servers at the restaurant were great. So were the hostesses inside. Food and tea were delicious as always. The gal checking reservations at the entrance to the hotel to admit guests inside could use a refresher in customer service. How about welcome guests warmly with a smile? Say hello or good morning? Make eye contact? Literally anything other than the cold front she put on. Maybe she hates her job? For paying $500+ for tea time lunch you shouldn’t act like we’re inconveniencing you. She also didn’t offer the lift for my stroller and just watched us struggle carrying it up the stairs and no one grabbed the door to help. They stand on the stairs looking down on people trying to come inside like they’re better than everyone else. That part is odd.

Great place to enjoy first class fish dishes. Amazing tuna tartar, great carb cake, excellent branzino and salmon. We enjoyed an outstanding night. I wouldn’t say is cheap but I wouldn’t say is expensive neither To me and my wife it was really worth it and we have a beautiful date night experience and the invited us to a birthday treat dessert. The team members who helped us during the night were very nice and professional, with speciall thanks to Rafael our server and to our sommelier .

BG is great. I had the scallops again and they were perfect. The other items in the menu were delicious and their great choices. This is one of our favorite places in New York. Even though it’s in a department store it’s a great restaurant.

Excellent as always. Great food and tremendous services Thanks Jason and Tanya