Best Seasonal Restaurants in Lewes
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- $30 and under
- $31 to $50
- $50 and over
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11 restaurants available nearby
Price: Expensive
• Contemporary American • Lewes
Booked 14 times today
Booked 30 times today
Booked 27 times today
Booked 19 times today
Booked 8 times today
Booked 14 times today
Price: Expensive
• Contemporary American • Rehoboth Beach
Booked 29 times today
Booked 15 times today
See what locals rave about
From verified diners like you
From verified diners like you
- CCarolAtlanta Metro •6 reviews5.0Dined 3 days agoBest steak house in Rehoboth Beach. Rather small-ish and always busy so reservations are a must. We had escargot and black ravioli as appetizers, then the filet and prime rib as entrees. Everything was so, so good. Be careful you don't fill up first on their hot rolls with house made basil butter. I would highly recommend 1776.More info1776 SteakhousePrice: Expensive• American• Rehoboth Beach•4.8
- TTeriNew York City •1 review5.0Dined 4 days agoI love this place, always 10 out of 10. The Buffalo Oysters are worth their weight in gold!More infoLewes Oyster HousePrice: Expensive• Seafood• Lewes•4.7
- JJodyVIPBaltimore / Maryland •3 reviews5.0Dined 5 days agoAlways a five star dining experience at Heirloom!! Our favorite restaurant in Lewes for special occasions when family is in town. One of our own is an Executive Chef, and the other two who live in NYC are “foodies” and they always really enjoy our dinners at Heirloom!More infoHeirloomPrice: Expensive• American• Lewes•4.9
- PPamelaPhiladelphia County •8 reviews5.0Dined 5 days agoI dined here for the Feast of the Seven Fishes: 6 seafood dishes plus dessert. Not all the dishes were successful, but I applaud the chef’s originality. IMO, the exceptional dishes were: 1. The first one, oysters with a champagne toast. What was exceptional was the hint of ginger. 2. My second favorite, the second one with thinly sliced raw baby octopus and white truffles with a blood orange vinaigrette. 3. My favorite, the sixth course, olive oil poached catfish with caviar. The catfish was so so so good! One It was pillowy soft and delicious. Its sweetness and richness was nicely offset by the arugula salad. 4. The seafood soup. Not overly rich and the mussels, cockles and shrimp were perfectly cooked. The less successful dishes for me were: 1. The fried baccalia and artichokes. I found the fish overcooked and way too salty. 2. The squid ink spaghettini. The pasta was bland and while the uni butter and chili emulsion were excellent, there wasn’t enough of them. Dessert was average. Not too sweet. My biggest complaint was the mousse which was too hard and thick. Service was excellent and I very much appreciated how each dish was described to us.More infoDrift- Seafood & Raw BarPrice: Expensive• Seafood• Rehoboth Beach•4.7
- DDeborahVIPNew York City •9 reviews5.0Dined on Dec 18, 2024Excellent from start to finish! Every bite was a delight! Waiter was attentive and wonderful They even gave us champagne on the house for our anniversary! It’s a special dining experience!!!More infoHarbour Restaurant at Canal SquarePrice: Expensive• Contemporary American• Lewes•4.9