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Best Seasonal Restaurants in Lazy Brook / Timbergrove

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119 restaurants available nearby

A photo of Trattoria Sofia restaurant
4.5
Awesome(1619)
Price: Expensive
• Italian • Heights / Washington
Booked 110 times today
Located at 911 West 11th St. in Houston, Trattoria Sofia is a Berg Hospitality Group concept that serves authentic, rustic Italian food in an intimate, romantic setting. With a focus on seasonal items, fresh ingredients and market availability, the menu features classic dishes served with a new twist. The Heights hotspot features a charming dining room and covered & climate controlled terrace reminiscent of a secret garden, where guests feel as if they've been transported to Italy.
A photo of Annabelle Brasserie restaurant
4.6
Exceptional(890)
Price: Expensive
• French • Montrose
Booked 171 times today
Situated as the anchor restaurant of Autry Park, a 14-acre mixed-use Hanover development on Buffalo Bayou Park, Annabelle Brasserie will serve French cuisine lunch, dinner seven and weekend brunch in a lively atmosphere with picturesque views. *** Open for Grab & Go Coffee & Pastries Monday - Friday at 8:00am
A photo of Le Jardinier - Houston restaurant
4.7
Exceptional(182)
Price: Very Expensive
• French • Heights / Washington
Booked 5 times today
Michelin-starred Le Jardinier is a unique and refined restaurant from Michelin-starred Chef Alain Verzeroli located in The Museum of Fine Arts Houston.Rooted in timeless French approach, Chef Verzeroli has created a menu where plants play a prominent role: seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish with local Texas meats. All our breads are gluten-free and baked in house.Le Jardinier's light-filled space will evoke a feeling of relaxed-luxury and incorporate custom art pieces with outdoor dining set within an Isamu Noguchi-designed sculpture garden. In 2024, Le Jardinier was awarded one Michelin Star at Texas' Inaugural Michelin Guide.
A photo of State of Grace restaurant
4.6
Exceptional(3376)
Price: Expensive
• Contemporary Southern • River Oaks
Booked 52 times today
State of Grace is a coastal, South Texas neighborhood restaurant in the refurbished Lamar-River Oaks Shopping Center. Elegant but casual, its elevated comfort food by executive chef Bobby Matos is executed at the highest level in a welcoming, beautiful space. The jubilant medley of old favorites played with new spice, accent, and freshness lends itself to southern, American, Latin, Gulf Coast, German and Asian influences. Chef-owner Ford Fry’s first venture outside of Atlanta, State of Grace is located in the neighborhood where Ford grew up and nods to his childhood memories fused with Houston’s evolution into a melting pot of cultures and cuisines.
A photo of Uchi Houston restaurant
4.9
Exceptional(4464)
Price: Very Expensive
• Sushi • Montrose
Booked 118 times today
Bringing its hallmark level of quality and service to an urban location, Uchi Houston made its debut in 2012 in the former historic Felix space on Westheimer. Melding culinary innovation with an approachable vibe, the menu features items culled from both Uchi and Uchiko in Austin, along with signature seasonal items created by our Chef team. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. We look forward to serving you, Kanpai!
A photo of B&B Butchers & Restaurant - Houston restaurant
4.8
Exceptional(6766)
Price: Expensive
• Steakhouse • Heights / Washington
Booked 106 times today
With locations in Houston and Fort Worth, B&B Butchers & Restaurant is a Texas-based upscale steakhouse and traditional butcher shop specializing in high-quality meats and elevated customer service.
A photo of BCN Taste & Tradition restaurant
4.9
Exceptional(1836)
Price: Very Expensive
• Spanish • Southeast Houston
Booked 45 times today
BCN Taste & Tradition, the name gives a nod to Barcelona and the meld of traditional and modern Spanish cuisine. Chef Luis Roger relocated from Girona, Spain - trained under Michelin Chef Ferran Adria at elBulli- and taught at the renowned culinary school Aula Gastronomica de l’Emporada. Located on a 1920’s era Victorian home in the trendy Montrose/Museum District (4210 Roseland St.). BCN Taste & Tradition will recreate an authentic Spanish style dining experience with unparalleled service. The menu will showcase all the fantastic, cutting-edge haute cuisine that put Spain on the world stage. Credit card info required for reservations larger than 5 guests. A $50/person fee will be charged if you are unable to cancel within 48 of your scheduled time or if your party decreases in size within 24 of your reservation. No fee will be assessed for transferring the reservation to a different name.
A photo of Le Colonial - Houston restaurant
4.8
Exceptional(3763)
Price: Expensive
• Vietnamese • Galleria / Uptown
Booked 101 times today
Le Colonial is a celebration of seductive spirit and vivid flavors reminiscent of Saigon in the 1920s. With locations in Atlanta, Chicago, Denver, Delray Beach, Lake Forest, and Naples, the famed Vietnamese restaurant is designed to capture a bygone era of sophistication and opulence. Celebrated restaurateurs Rick Wahlstedt and Joe King deliver exquisite attention to detail in the luxurious, classic, and romantic atmosphere of the River Oaks District. For special occasions, our private dining space provides a bespoke setting for unforgettable celebrations.Business CasualNo athletic wear or athletic attire, including designer athletic line of any kind and model, beach flip flops or any beach attire, tank tops (men), cut-offs, sweatpants, exposed undergarments, and excessively revealing clothing for indoor and outdoor dining. No baseball caps indoors. Seasonal changes may apply.Gratuity will be added to parties of 6 or more. We only allow a maximum of 4 for splitting checks.
A photo of a'Bouzy restaurant
4.8
Exceptional(2695)
Price: Moderate
• Contemporary French / American • River Oaks
Booked 66 times today
Restauranteur Shawn Virene put the POP into Houston with his wildly successful a’Bouzy. This champagne-fueled spot located in the tony River Oaks neighborhood of town attracts a stylish crowd all day. The bar is always bustling and the patio echoes with the cry – “a Bouzy!” every time a bottle is sabered tableside. In fact, most tables will have multiple wine buckets close by, keeping the bubbly cool. The fresh, ripe American menu features seasonal seafood, salads, small-shareable plates, large raw bar and prime meats. The wine list curated by Virene, is both the best-priced on bubbly and wines in the city. The interiors have a sophisticated rustic vibe with exposed brick, reclaimed woods and a color palate of creams and blues. The effervescent appeal of bubbles is reflected in a light installation that mimics bubbles floating overhead. The spacious patio is a magnet for the stylish clientele that enjoy the year-round garden. The best thing is Champagne and wine is at or below retail
A photo of Uchiko Houston restaurant
4.9
Exceptional(642)
Price: Very Expensive
• Sushi • Galleria / Uptown
Booked 55 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Originated from the famed Uchi restaurant in Austin, founded by James Beard Award-winning Chef Tyson Cole, Uchiko specializes in robust flavors infused with smoke and hints of char balanced with the fresh and clean profile that is the hallmark of its sister concept Uchi. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. Happy Hour is offered everyday from 4:00 - 6:00 and on Sunday - Wednesday from 4pm - 10pm at the bar only. We look forward to serving you, Kanpai!

See what locals rave about

From verified diners like you
From verified diners like you
  • AnthonyVIP
    Houston •1 review
    5.0
    Dined 1 day ago
    We visit many restaurants around the country and Annabelle has suddenly made it to my hometown favorites list. We tried the deviled eggs, raclette au jambon, Parisienne steak frites, duck confit cassoulet, macaroni gratin, and potato aligoté, finished with crème brûlée and espresso. All of which met our standards and we will be returning. Happy and full the spot brings warmth, feeling like I’m in my grandmothers living room (in a good - homey way). Drinks also were good but don’t remember what was ordered. If you are coming here, order a lot very freely; the pricing is very reasonable anyway.
    More info
    Annabelle BrasseriePrice: Expensive• French• Montrose
    4.6
  • mustafa
    Houston •8 reviews
    5.0
    Dined 2 days ago
    Excellent food and ambiance. Patio is where you should sit next to the olive tree. Will serve halal meat if ordered 48 hours in advance
    More info
    Trattoria SofiaPrice: Expensive• Italian• Heights / Washington
    4.5
  • David
    Raleigh / Durham / Chapel Hill •3 reviews
    5.0
    Dined 4 days ago
    Great hospitality and fantadtic meal. Andres the somm was wonderful as was our server Fleming. Looking forward to returning for next seasons menu!
    More info
    Le Jardinier - HoustonPrice: Very Expensive• French• Heights / Washington
    4.7
  • taelene
    San Francisco Bay Area •1 review
    4.0
    Dined 4 days ago
    I recently visited State of Grace for a Christmas date with my husband, and while I had high hopes for the evening, the experience was a bit underwhelming. We ordered 1/2 dozen raw oysters and Oyster Bienville to start, followed by two spritz cocktails and the Bistecca alla Fiorentina as our main course. While the service was attentive and the ambiance was inviting, the food itself left much to be desired. The oysters were fresh, and the Bistecca alla Fiorentina didn’t live up to expectations, especially considering the hefty $370 bill. Having traveled to Florence, we’ve enjoyed authentic Bistecca alla Fiorentina at Trattoria ZaZa and Buca Mario. The portions there were much larger, unbelievably flavorful, and cost around 70 euros—an experience we still miss to this day. Hoping to relive that memory, we decided to give State of Grace’s version a try, even at $225. Unfortunately, it fell far short of the real thing. Overall, while the service and atmosphere were enjoyable, the food fell short, making it hard to justify the cost. I wouldn’t recommend it for the price point, but it might be worth a try if ambiance and service are your priorities.
    More info
    State of GracePrice: Expensive• Contemporary Southern• River Oaks
    4.6
  • laurieVIP
    Houston •51 reviews
    5.0
    Dined 5 days ago
    The food is the best sushi in America. I go to restaurants in NY, LA, Vegas, Miami. This is the best sushi in the country. The dishes are creative and prepared like you would find at a Michelin-star restaurant. I have gone here for Christmas, New Years Eve, Anniversary, Birthday over the years. Always a great. Not inexpensive, but worth every dollar for the quality. Drinks are creative. If you are z champagne drinker they even have my favorite, Ruinart. The only opportunity was we brought a baby and a little tough for seating choices. But we were fine and the baby didn't make a peep. Eat, enjoy, celebrate.
    More info
    Uchi HoustonPrice: Very Expensive• Sushi• Montrose
    4.9
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