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Best Seasonal Restaurants in Clondalkin

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29 restaurants available nearby

A photo of Bastible restaurant
4.8
Exceptional(39)
Price: Very Expensive
• Contemporary European • Portobello
Booked 12 times today
Bastible is located just a short stroll from the landmark St Patricks Cathedral in the vibrant postcode of Dublin 8.The restaurant overlooks the junction of Clanbrassil Street and South Circular Road in what was once the old Jewish quarter of Portobello.Chef Killian Walsh leads the kitchen team and creates seasonal tasting menus using his varied and considerable industry experience. Bastible was awarded a coveted Michelin Star in 2022 and proudly retains it today.Bastible's atmosphere is relaxed and inclusive. There is no required dress code and we pride ourselves on friendly and knowledgable service.We look forward to seeing you at Bastible soon.
A photo of Guinness Open Gate Brewery restaurant
4.5
Awesome(524)
Price: Moderate
• Brewery • The Liberties
Booked 1 time today
As we are a working brewery, you must be aged 18 years or over to visit.The Guinness Open Gate Brewery (GOGB) is located in the heart of The Liberties, Dublin 8 and has been the Home of Experimentation at Guinness. At GOGB, we dream and live all things beer. It’s where our brewers creatively brew every pint with passion.We offer limited-edition small-batch beers exclusively in our vibrant taproom. Not too sure what beers to try? Don’t worry, our beer specialists are at hand to help you choose a beer paddle suited to you. We also offer a selection of delicious small plates - from wings to fries to sharing platters, especially when coupled with our exciting seasonal brews.The Guinness Open Gate Brewery is proud to be an official AsIAm Autism Friendly Accredited venue with the help of Ireland’s Autism Charity, AsIAm. We offer Sensory Friendly hours on the first Sunday of each month from 1pm - 3pm, starting Nov 3rd '24, where lighting and sounds will be reduced (subject to change).
A photo of The Ivy Dawson Street restaurant
4.4
Awesome(10919)
Price: Expensive
• Irish • South City Centre
Booked 171 times today
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
A photo of The Winding Stair restaurant
4.7
Exceptional(2428)
Price: Expensive
• Irish • North City Centre
Booked 24 times today
The Winding Stair Bookshop & Café became a famous Dublin landmark in the 1970s and 1980s. Named after the Yeats poem and in honour of its winding staircase, it is overlooking the river Liffey, with an iconic view of the Ha'penny bridge. As a popular meeting place for writers, musicians and artists, it was a well known hub for debate and creativity with many poems written, novels penned and movies shot within its walls. In 2006, Elaine Murphy brought this much-loved spot back to life as a restaurant, championing seasonal, Irish produce. The bookshop, located on the ground floor, was retained, as were many of the old bookshelves, photos and memories. The room retains its timeless charm with stripped wood tables and floors, and Bentwood café chairs.The view remains as quintessentially Dublin as ever.The food is good, old-fashioned home cooking, with produce sourced from artisans within the island. Drink sare local and international craft beers & wines from stellar producers.
A photo of Café en Seine restaurant
4.5
Awesome(2652)
Price: Expensive
• Modern European • Dawson Street
Booked 10 times today
This is the wonderful Café en Seine, one of Dublin’s most iconic and stunning venues, nestled in the heart of Dublin on Dawson Street. Renowned for its five-star service, Café en Seine offers an extensive food menu which caters for a range of tastes and occasions. Bringing a unique dining experience to Dublin, head chef Stephen Gibson and his team have created a menu that reflects the ever-changing tastes of Irish plates. Think simple, fun dishes, bursting with seasonal flavours, that are great to share while still delivering a high-end food experience in a casual dining atmosphere.
A photo of Yamamori Izakaya Japas & Sake restaurant
4.5
Awesome(298)
Price: Expensive
• Japanese • South City Centre
Booked 9 times today
- About Izakaya Japas & Sake -The laidback ambience of Izakaya Japas & Sake combines the merriment of a pub with Japas (tapas-style small plates) and freshly handmade sushi. The vibrant Victorian-style building is located at the heart of George’s Street. It offers a cultural escape through authentic oriental wall décor, an extensive choice of sake, Japanese liquor and banging cocktails. Seasonal and all-time delicious favourites, such as tempuras, duck pancakes, and Omakase, are bursting with flavours and leave your mouth watering for more. Funky tunes during evenings, a fun atmosphere and charismatic staff will make your visit memorable. - About Lunch - Izakaya Japas & Sake bar also offers 'Lunch' on weekends. We are thrilled to launch our exciting new lunch menu, available exclusively on weekends from 1 to 5 p.m.・Indulge in any 5 Japa’s of your choice for just €45 for 2 people( €22.50 per person)・Each pitcher serves 4 and is price
A photo of Doolally restaurant
4.6
Exceptional(2286)
Price: Expensive
• Indian • South City Centre
Booked 22 times today
Inspired by the India-Irish connection, our food story celebrates authentic regional Indian flavours,seasonal local produce and offers a wide menu of hearty and healthy comfort foods.This is fun food, meant for sharing. Doolally’s menu was originally created in collaboration with Alfred Prasad, a renowned Indian chef,having been awarded a Michelin star at the age of twenty-nine.His unique take on Indian cuisine, combined with Press Up’s vision for quality produce,excellent service and world class design is what makes Doolally special.
A photo of BANG restaurant & wine bar restaurant
4.6
Exceptional(945)
Price: Moderate
• European • South City Centre
Booked 9 times today
Just off St. Stephens Green - Top 50 Restaurants 2023, Wine Spectator Award of Excellence 2024 , TripAdvisor Certificate of Excellence 2023. Head Chef, Nathan Greensmith, leads a talented team, using only the finest seasonal ingredients sourced from local suppliers. Featuring a delightful array of options, including steak favorites and fresh seafood - something for everyone to enjoy. We believe that exceptional service is just as important as great food. Our attentive staff is trained to ensure that every guest feels welcome and valued, providing personalized service that enhances your dining experience. We also cater to various dietary preferences, including gluten-free and vegan optionsFor a special event, BANG Restaurant offers three unique and stylish private dining spaces, accommodating up to 50 guests. Whether it’s an intimate gathering or a grand celebration, our dedicated team is here to help you plan and execute an unforgettable experience tailored to your needs
A photo of Lottie's restaurant
4.5
Awesome(555)
Price: Expensive
• Irish • Rathmines
Booked 18 times today
Friendly, neighbourhood brasserie-style Michelin Bib Gourmand restaurant serving modern European cuisine with seasonal Irish produce, a boutique wine list, and signature cocktails. Our bar, "Upstairs at Lottie's," is open at the weekend for a perfect pre-dinner cocktail or to relax on comfortable couches after dinner. Our ground-floor terrace has outdoor dining areas and private rooms available for hire. Head Chef Tudorel Ostache has created some wonderful signature dishes, and on Sundays, Lottie's is the perfect place to enjoy family lunch, including our roast specials throughout the year.We look forward to welcoming you to Lottie's and are delighted to be awarded a Diner's Choice award for 2024 and to feature in the Irish Times 100 Best Restaurants in Ireland, 2023 & 2024.
A photo of The Wild Goose Grill restaurant
4.7
Exceptional(372)
Price: Expensive
• Contemporary European • Ranelagh
Booked 3 times today
DURING THE CHRISTMAS PERIOD, IT IS RESTAURANT POLICY GROUPS OF 6 OR MORE WILL BE EXPECTED TO PAY A DEPOSIT AND ORDER FROM A SET MENU. The Wild Goose Grill is a stylish modern Irish Bistro offering the best of dining experiences in the heart of Ranelagh, Dublin 6. Located directly above McSorleys Public house on Sandford Rd. It is Ranelagh’s most luxurious dining experience. The dining room combines old world charm and elegance with modern comfort in a relaxing and warm atmosphere. The menu is based on classic cooking with the very best of seasonal Irish Produce from local artisan producers with some contemporary twists. It has become a favourite with local residents, local business community and international travellers.

See what locals rave about

From verified diners like you
From verified diners like you
  • John
    London •6 reviews
    5.0
    Dined 4 days ago
    Excellent friendly service at this very popular restaurant. We asked the waiter for his recommendations and were not disappointed. We enjoyed the haddock main course with a bottle of wine from their extensive selection. Recommended if staying in Dublin.
    More info
    The Winding StairPrice: Expensive• Irish• North City Centre
    4.7
  • Taylor
    East Tennessee •1 review
    5.0
    Dined on Dec 23, 2024
    This was our first restaurant on our trip to Dublin and we absolutely loved it! We were able to get one of the last reservations available for the next 2 weeks and had dinner at 9pm. We were greeted and sat immediately and service was wonderful. My partner and I both ordered an espresso martini and it was delicious. We then split the fish and chips for our main entree and it was incredible! For a side, we ordered the Brussel sprouts and roasted carrots and those were both phenomenal. 10/10 highly recommend!
    More info
    Café en SeinePrice: Expensive• Modern European• Dawson Street
    4.5
  • Mary
    Dublin •8 reviews
    5.0
    Dined on Dec 23, 2024
    Ver enjoyable. All predictably lovely. We had a great ivy breakfast and coffee. The table for three could be a tad bigger. Difficult to fit everything on it. Otherwise no complaints
    More info
    The Ivy Dawson StreetPrice: Expensive• Irish• South City Centre
    4.4
  • Derek
    Tampa / Central Florida West •6 reviews
    5.0
    Dined on Dec 19, 2024
    We had a fantastic meal. Full of flavour and nuances. Delicately balanced and each course of the tasting menu was a delight. We were warmly welcomed, and looked after very attentively, even to the point of a staff member going outside in the chilly December weather to secure a taxi for us. Having a separate printed vegetarian menu was greatly appreciated, and enhanced the the experience. We will be back
    More info
    BastiblePrice: Very Expensive• Contemporary European• Portobello
    4.8
  • Gareth
    Ottawa •2 reviews
    5.0
    Dined on Dec 19, 2024
    We really enjoyed our visit. Our server, Ana, probably the best server we've ever had. Even though she was working the whole floor, we honestly felt like she was our own personal server. Very charming. Very knowledgeable about all the different brews and was even able to recommend exactly which ones to pair with certain types of food. She also took the time to discuss all the other options on tap that we didn't choose and even offered us a few samples to try. As a result we tried other beers therefore staying longer than we anticipated. I hope Guinness recognize the assest they have in Ana. As for the venue.... we liked it. However, I don't understand why they don't open it to the public to just walk in. It's such a hassle to try and book and then stick to that time. Also, the atmosphere reflected exactly that. The place was half empty for most of our stay which was a shame because I've been trying to visit for months (I live abroad but return home every few months) so it was kind of frustrating as it's been such an effort to book a table when home. I know Guinness don't need the money and that this side of the brewery is experimental but just commit to it and open it up to the public without having to book. It would be busier more often and as a result would have a better atmosphere. The Christmas Toastie sandwich was delicious. Well done to whoever came up with that recipe. Perfect. To conclude... Ana needs to be recognized for her very obvious passion she holds for Guinness. Don't waste that. You often hear about what incredible employers Guinness were back in the day and how jobs were multi generational. A job for life they would say. I don't hear that about modern day employees. We'll be back.... Thanks
    More info
    Guinness Open Gate BreweryPrice: Moderate• Brewery• The Liberties
    4.5
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