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Best Seasonal Restaurants in Parker

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18 restaurants available nearby

A photo of West Main Taproom + Grill restaurant
4.7
Exceptional(964)
Price: Expensive
• Contemporary American • Parker
Booked 35 times today
Restaurateur Pamela Briere owns a restaurant and a catering company in Omaha, Nebraska and says she's been thinking of the Parker gastropub concept since she moved to the town more than a year ago. We love to serve people! West Main Taproom + Grill, our newest concept, brings a unique Colorado theme through and through. 54 Colorado Tap Beers to represent the 54 14er Colorado Peaks, a single source of beautiful Colorado Wines, Spirits and an Urban Cuisine Menu with a Colorado flair.Our mission will begin with our sourcing practices, but will hardly end there! We promise to inspire your dining experience with remarkable hospitality in a polished, rustic, contemporary atmosphere designed to invite and excite in equal measure.
A photo of Black+Haus Tavern - Parker restaurant
4.6
Exceptional(562)
Price: Moderate
• American • Parker
Booked 35 times today
Welcome to Black+Haus Tavern, the ultimate destination for unforgettable moments in Downtown Parker. As your go-to gathering spot, we pride ourselves on being locally owned, boasting a Chef-driven scratch kitchen, and offering an array of craft cocktails. With our Chef's creative menu, an impressive wine selection, and an extensive array of over 150 whiskies, there's something to delight every palate. Come join us, bring your friends or family, and immerse yourself in the perfect blend of culinary excellence and lively ambiance. Your extraordinary experience awaits—discover the joy of great times at Black+Haus Tavern!
A photo of Wolf Peach Public House restaurant
4.7
Exceptional(273)
Price: Expensive
• American • Parker
Booked 22 times today
“This Must be the Place”What's a Wolf Peach, you say? Well, it’s an interesting story.What we know today as the tomato was first grown as a crop by the Aztec Indians. Spanish explorers brought the tomato back to Europe in the early 1500s.In England and Germany, they were initially regarded as ornamental, but poisonous, a “wolf peach”. This is because aristocrats experimented with the tomato, but it ended badly—not due to the fruit, but because it was eaten on pewter dishes. Apparently, acids in the tomato leached the highly toxic lead in the pewter dishes, and caused illness and even death in many cases. The “common” folk, however, typically ate on wooden dishes, and had no problem!Wolf Peach is a place for all of us regular folks. A little uncommon, a little unexpected, a little special. A place for everyone and anyone to enjoy a good hearty meal, scratch-made from Chef Luke Ostrowski. Join us also for weekend brunch, starting November 5th.
A photo of Saltgrass Steak House - Parker restaurant
4.4
Awesome(142)
Price: Moderate
• Steakhouse • Greenwood Village
Booked 45 times today
Saltgrass Steak House is an award-winning steakhouse famous for serving Angus Beef steaks. Each steak is cooked to perfection with Saltgrass-7 Steak Spice, and topped with garlic butter. All breads, dressings, soups and desserts are made from scratch daily. Great food and legendary hospitality make Saltgrass an enjoyable experience for the whole family.
A photo of Perry’s Steakhouse & Grille - Park Meadows restaurant
4.7
Exceptional(7010)
Price: Expensive
• Steakhouse • Highlands Ranch / Lone Tree
Booked 118 times today
Located in the Park Meadows Retail Resort, Perry’s Park Meadows is bringing our award-winning menus, iconic signatures, tableside presentations and impeccable service to the Mile High City. Our spacious main dining room can host up to 175 guests, inviting all to join in the Perry’s experience complemented by our lively color palette with details of ravishing glass structures and a warm, inviting ambience that is unmatched in its design.Perry’s open-kitchen concept allows guests to catch glimpses of chefs putting Perry’s twists on Steakhouse signatures, as guests dine amongst our two-story-high wine tower featuring Perry’s carefully-curated selection from vineyards around the world. Guests can join us in Bar 79 for glasses and bottles of these wines, or raise their glass with handcrafted cocktails on the outdoor patio as they soak up crisp mountain air, all while savoring our full menu.
A photo of Seasons 52 - Lone Tree restaurant
4.8
Exceptional(7889)
Price: Expensive
• American • Centennial
Booked 138 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
A photo of Eddie V's - Greenwood Village restaurant
4.9
Exceptional(2383)
Price: Very Expensive
• Seafood • Greenwood Village
Booked 71 times today
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
A photo of Blue Island Oyster Bar - Lone Tree restaurant
4.7
Exceptional(1679)
Price: Expensive
• Seafood • Highlands Ranch / Lone Tree
Booked 62 times today
We’re more than oysters - we’re Colorado's best seafood restaurant! Opened this year in January, Blue Island Oyster Bar & Seafood brings you a second location location in South metro Denver. Our approach is still the same: to create honest food and drinks, served in a comfortable, casual environment. The restaurant’s culture is inspired by memories of growing up in coastal towns with families of oyster farmers and fishermen. Like them, we strive to bring you superb hospitality and delicious food with a commitment to the freshest seafood at reasonable prices. To ensure this commitment of quality, we’ve partnered with Chris Quartuccio of Blue Island Shellfish Farms in Long Island, NY to bring you nearly daily shipments of seasonal oysters and seafood, offering favorites such as Steamed Mussels, Lobster Rolls, Clam Chowder, Crab Cakes, and fish like halibut, Atlantic cod and salmon, to name a few. We invite you in for dock-to-dish dining at its best!
A photo of Oliver's Italian restaurant
4.6
Exceptional(582)
Price: Expensive
• Italian • Tech Center / Greenwood Village
Booked 53 times today
Channeling the spirit and romance of Italy,we aim to transport our guests through our cuisine and hospitality.
A photo of Del Frisco's Double Eagle Steakhouse - Denver restaurant
4.5
Awesome(6421)
Price: Very Expensive
• Steakhouse • Tech Center / Greenwood Village
Booked 53 times today
Del Frisco's Double Eagle Steakhouse embodies the rich tradition of the classic American steakhouse, serving USDA Prime Beef, fresh seafood and premium wines from our award-winning wine selection.

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