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Best Seasonal Restaurants in College Park

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38 restaurants available nearby

A photo of Apron restaurant
3.8
Excellent(340)
Price: Expensive
• Southern • Hapeville
Apron is a vibrant bar and restaurant featuring Southern-inspired dishes made with regionally-sourced seasonal ingredients. Our menu is complimented by an extensive selection of signature cocktails, wine, and local craft beers. Drop in for a quick bite, enjoy a refreshing drink at the bar, or settle in for a meal with friends, and when the weather abides, join us for a tasty bite and your favorite cocktail on our comfortable outdoor patio. Complimentary 2 Hour parking
A photo of RedEye Southern Kitchen restaurant
4.2
Awesome(93)
Price: Moderate
• Barbecue • Hapeville
Booked 1 time today
Everyone knows Southern hospitality is unmatched. At Redeye Southern Kitchen, we’re elevating that experience for locals and travelers alike. Like a warm embrace from an old friend, RSK is a place to have a drink, enjoy great food, and strike up lively conversations with fellow travelers. It starts with our handcrafted cocktails, perfect for settling in and enjoying alongside our small plates. From there, our modern Southern and American dishes put our unique spin on everything you know and love about the classics, using only the best ingredients and traditional methods to serve up, simply put, darn good food that’ll leave you satisfied.
A photo of Hickory & Hazel - Renaissance Airport Gateway restaurant
4.0
Excellent(77)
Price: Expensive
• Southern • East Point
Welcome to Hickory & Hazel where we present southern sourced, seasonally crafted flavors. Chef Blake has used his regional heritage to allow you to experience something unique with his locally farmed offerings. From the coastal low country to the Blue Ridge Mountains, our menu brings to life the local flavors. Our hope is for you to leave anticipating what you will discover on your next visit!
A photo of Amore e Amore restaurant
4.7
Exceptional(1273)
Price: Expensive
• Italian • Inman Park
Booked 26 times today
- Love and More Love -​We have spent our lives creating experiences and spaces where people feel at home - where people feel loved. This next chapter for us is just that but with even more gratitude and appreciation for those who have supported us along the way.​As we open the doors to this adventure, we want you to feel what you always have but more. More food - More family - More memories - More loveAmore e Amore.​We love you and cannot wait to see you soon.-Professor Giovanni and Mama Gale
A photo of The Sun Dial Restaurant, Bar & View restaurant
4.3
Awesome(8926)
Price: Very Expensive
• Contemporary American • Downtown
Booked 147 times today
The Sun Dial Restaurant, Bar & View welcomes diners to enjoy its modern, upscale setting and unbeatable views. Standing 723 feet above Peachtree Street, The Sun Dial is Atlanta's only tri-level dining complex that offers 360-degree panoramic views of the city's skyline. Diners enjoy seasonal contemporary-American dishes, inspired by local ingredients.With spectacular views and tantalizing menus to create the perfect ambiance, The Sun Dial Restaurant Bar & View truly is the ultimate Atlanta dining experience. *PLEASE NOTE THAT OUR ROTATION FEATURE IS CURRENTLY UNAVAILABLE.IN THE MEANTIME, YOU MAY STILL ENJOY THE 360 DEGREE VIEWS AT THE SUN DIAL*
A photo of Beetlecat restaurant
4.7
Exceptional(3044)
Price: Expensive
• Seafood • Inman Park
Booked 9 times today
Featuring raw oysters and fresh seafood with international influences from executive chef Eddie Barrett, BeetleCat is a trendy restaurant and bar in Atlanta’s Inman Park neighborhood. The menu transports you to the New England coast at the upstairs dining room and oyster bar, while the downstairs Den lends itself to a 70s surf shack. Enjoy fresh air on one of the two patios, both upstairs and downstairs. BeetleCat is open nightly for dinner and offers brunch in the Den on Saturdays and Sundays.
A photo of Cooks & Soldiers restaurant
4.8
Exceptional(3840)
Price: Moderate
• Basque • West Midtown
Booked 36 times today
Cooks & Soldiers brings the cuisine and cultural experience of Spain’s Basque region to the flourishing West Midtown area. The menu is divided into “pintxos tradicionales,” or tapas-like snacks served atop toasted bread; “pinxtos especiales,” or Basque-inspired small plates; “asador” including a variety of wood-grilled fish, meats and vegetables; and a selection of unique and modern desserts. Behind the bar, Cooks & Soldiers offers guests an extensive collection of Basque and Spanish wines, txakoli and ciders, in addition to craft beer and signature cocktails. The cocktail list places a heavy emphasis on gin, offering a seasonal selection of house-infused tonics blended into gin tonics and other popular libations.
A photo of Capolinea restaurant
4.5
Awesome(123)
Price: Moderate
• Italian • Downtown
Booked 6 times today
Where indulgence is found in a perfectly chilled Martini, prime cut steaks, or delectable handmade pasta. Located on the fourth floor and featuring a vibrant bar scene, sprawling skyline views, and a convivial outdoor terrace, our Signature Restaurant is a destination in its own right. House-made seasonal gelato and sorbet, and Chef-prepared regionally-sourced antipasti pairings make our Italian inspired kitchen the place to be and be seen. When you’re looking for delectable dining in downtown Atlanta, let Capolinea be your final stop.
A photo of O-Ku - Atlanta restaurant
4.8
Exceptional(1842)
Price: Moderate
• Japanese • West Midtown
Booked 23 times today
O-Ku Atlanta provides a fresh and innovative take on traditional Japanese sushi and cuisine. The Midtown restaurant offers rare and unique dining options along with traditional sashimi and specialty rolls, sourcing seafood from the finest fish markets in Tokyo and Hawaii alongside local and seasonal ingredients. Reminiscent of traditional Japanese culture, O-Ku's menu is comprised of signature starters, contemporary Japanese entrées and seasonal traditional sushi that reflect the uniquely designed space. Located in West Midtown's Westside Ironworks development, the bustling restaurant is positioned on the east side of the main building and features a spacious rooftop and bar overlooking the Midtown skyline.
A photo of Poor Calvin's restaurant
4.9
Exceptional(7649)
Price: Expensive
• Fusion / Eclectic • Downtown
Booked 43 times today
We know the word "fusion" has been wielded about to justify everything from Hula Burgers to Mexican lasagna. But the East-meets-South brand of fusion happening at Poor Calvin's? It's creative; it's innovative; and it's probably unlike anything you've tasted in the ATL. After working in kitchens around the world, Calvin Phan wanted to shake things up a little. And so, into the mac 'n cheese, the Thai spices went. Now, Calvin's giving Southern staples, like sea bass and fried chicken, a decidedly creative Asian-inspired twist (and a nip of spice, too). He has created innovative dishes, approached in much the same way, leave the hands of Calvin Phan day in and day out. His dedication and attention to detail are evident in each dish and dessert. You won't be disappointed.*Last seating 1 hour before close*

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