Best Seasonal Restaurants in Indian Land, South Carolina

parking easy, great food and experience! Service was great too.

Kendell was fantastic and attentive. We decided to try the Sweater Weather and French 475 to get us in the spirit. Both were delicious (I asked to taper the sweetness of the 465 and it was perfect!). We tried the bone marrow and mushroom soup (a creamier spin with less cheese than a french onion and with a nuttiness if the mushrooms). Bone marrow was excellent and a nice presentation. I could've eaten just sides as we devoured the brussels cooked perfectly with a crispness and richness of the green goddess dressing. We tried the sweet potatoes with burratta as well. I would've preferred the burrata a bit creamier but still delicious with a crunch crumble on top. We opted for the hanger steak and lamb. Both cooked to perfection (medium) and perfect warm temp when served. The service was excellent! The manager stopped by to check on us and the staff was friendly and fun. We will be back and can't wait to grab a spot in the patio when it warms up a bit.

Great service and food! Love the location too. We’ll be back.

My husband and I enjoyed a date night out. We made last minute reservations and were able to snag a table at 8pm. We ordered our usual ranch rings for an appetizer and then both enjoyed a steak dinner. The fillet was cooked perfectly and my husband’s sirloin seasoning was exceptional. Don’t skimp on dessert! We loved the seasonal banana foster bread pudding!

It was a wonderful experience. As someone who is gluten free, I was so excited to be able to enjoy the tea and get delicious treats and sandwiches just like everyone else. Make sure to call ahead if you need gluten free. It was such a great time.