Best Seasonal Restaurants in Annandale

This restaurant is nothing short of perfection from host that sat us to the chef that prepared our meal to the outstanding and impeccable waitress that we had. Parking was simple and locating the restaurant was a breeze. We will definitely be back as there were several things on the menu that we were torn between. Getting the cheese wheel experience is a definite must!

This was only my 2nd visit, but my wife has been 4 times. We dined there for Valentine’s Day. It was full, but everything was running smoothly. We liked everything! We got the bread basket, tuna tartare/cucumber appetizer and the arugula salad with butternut squash. All were excellent! The amount of dressing was perfect and let the tastes of the squash, pomegranate and other yummy bits come through! We both had the Moist Brisket entrees with 4 different sides. Everything was good. At first I thought the brisket was too salty, but realized it was licking up the juice from the pickles cucumber and onion garnish. Separately, they were great, but the saltiness detracted the flavor of my first piece of brisket. The rest were not affected. We were stuffed and brought most of the sides home. I’d also add that the Arnold Palmer I ordered was also excellent and had an impressive presentation and clearly separate portions of tea and lemonade.

It was great to see Clyde’s so busy, having suffered through the pandemic when I feared for the employees and company running the Mark Center location. One of the staff said they had served almost 700 patrons by 10 and fully expected to serve 800 by midnight. This kind of success is a symptom of all kinds of things going right: Food, service, ambiance, atmosphere, as usual, were outstanding.

We enjoyed a great dinner out celebrating Galentine’s. The food, service, and company was superb! Our waiter Carlos was top notch.

Awesome experience at lunch today! Food was fresh, tasted great and they worked with my dietary constraints. Server Dominick was outstanding. Room music was pleasant but not so loud as to drown out conversations. The only thing I'd suggest if they would please calculate the carbs in each, (or a few) of the selections, it'd make it easier for diabetics to eat there.