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Best Romantic Restaurants in Gresham Park

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96 restaurants available nearby

A photo of Agave restaurant
1. Agave
4.9
Exceptional(3611)
Price: Moderate
• Southwest • Cabbagetown
Booked 52 times today
Established in October of 2000 and set in the historic Cotton Mill general store, Agave has been named the Best Southwestern Restaurant in Atlanta, Georgia. This eclectic southwestern eatery appeals to a wide cross section of taste and styles while focusing on guest satisfaction in the high energy dining room & bar.
A photo of Cheffrey’s Kitchen at Brick and Mortar restaurant
2. Cheffrey’s Kitchen at Brick and Mortar
3.5
Very Good(15)
Price: Very Expensive
• Japanese • Kirkwood
Coming Soon August 16th, 2024!Cheffery's Kitchen is the first resident to take over Brick and Mortar. Cheffrey’s Kitchen residency will feature a traditional Kaiseki plated 7 course meal. Chef Kiyoka's vision is to bring the beauty and culture of kaiseki (懐石), a traditional Japanese multi-course meal reflecting the changing seasons using local farm and Japanese sourced ingredients.
A photo of Ziba's Bistro restaurant
3. Ziba's Bistro
4.8
Exceptional(499)
Price: Moderate
• Contemporary American • Grant Park
Booked 6 times today
Grant Park's Best Kept Secret! A true neighborhood bistro located in Historical Grant Park home to Zoo Atlanta. Historic L.P. Grant Park is located in the southeast quadrant of the city approximately one mile from the gold dome of the state capitol building and six blocks south of I-20. The park is bordered by Boulevard SE on the east, Atlanta Avenue on the south, Cherokee Avenue on the west, Sydney Street on the north and Park Avenue and Berne Street on the northeast. Placed on the National Register of Historic Places in 1979, Grant Park is the result of a gift of 100 acres to the City of Atlanta to be used in perpetuity as a public park. Lemuel Pratt Grant, donated the land and immediately began to subdivide and sell lots around the new park. The surrounding residential area grew up around the park and boasts more than 2,200 late 19th-century and early 20th-century homes and commercial structures.
A photo of Petit Chou restaurant
4. Petit Chou
5.0
Exceptional(0)
Price: Moderate
• French American • Cabbagetown
Booked 5 times today
Serving Cabbagetown since 2017! Known for our French-meets-Southern cuisine
A photo of Amore e Amore restaurant
5. Amore e Amore
4.7
Exceptional(1239)
Price: Expensive
• Italian • Inman Park
Booked 36 times today
- Love and More Love -​We have spent our lives creating experiences and spaces where people feel at home - where people feel loved. This next chapter for us is just that but with even more gratitude and appreciation for those who have supported us along the way.​As we open the doors to this adventure, we want you to feel what you always have but more. More food - More family - More memories - More loveAmore e Amore.​We love you and cannot wait to see you soon.-Professor Giovanni and Mama Gale
A photo of TWO urban licks restaurant
6. TWO urban licks
4.7
Exceptional(12054)
Price: Expensive
• American • Poncey-Highland
Booked 93 times today
TWO Urban Licks' incredible wood-fired cuisine, live rotating rotisseries, unique 26 foot wine on tap barrel wall (the first in the country!), funky live blues, Beltline views and the "wow" design centered around the floor to ceiling Todd Murphy painting lit by a gas lamp wall make TWO truly one of a kind.The innovative, domestic and international, wine program consists solely of stainless steel barrels of wine displayed in a 26 foot, glass and steel, temperature controlled tower situated prominently in the restaurant. The Bar also boasts 4 in house draft cocktails, infusions and a state of the art beer program. TWO has garnered an abundance accolades including Conde Nast Traveler's "Hot List", Bon Appetit's "Hot 50 Tables" and one of Rachael Ray's "favorite restaurants" in the country by Instyle Magazine. Nominated locally year after year as "Best Restaurant Scene" and "best place to take an out of towner", guests keep coming back for dinner and weekend brunch!
A photo of Marcel restaurant
7. Marcel
4.8
Exceptional(4139)
Price: Very Expensive
• Steakhouse • West Midtown
Booked 77 times today
Marcel is a first-rate steakhouse and bar in Atlanta’s Westside Provisions District. Named after Marcel Cerdan, the iconic French fighter and romantic, Marcel transports guests to the days when people appreciated every moment, when dull care was forgotten, when love lingered over the best meals – including, pound-for-pound, the best steaks money can buy. Indulge in our award winning wine list, recognized by Wine Enthusiast Magazine as one of America's 100 Best Wine Restaurants.
A photo of Polaris restaurant
8. Polaris
4.7
Exceptional(1751)
Price: Moderate
• Contemporary American • Downtown
Booked 19 times today
Polaris is a dreamy romantic spot in Atlanta, serving up amazing food and drinks in a unique rotating lounge with breathtaking panoramic views. The ambiance is sophisticated yet relaxed, perfect for a romantic dinner for two or a special occasion. Reviews consistently praise the great food, exceptional ambiance, and impeccable service. One reviewer even said it was their 'favorite restaurant in the world.'
A photo of no. 246 restaurant
9. no. 246
4.8
Exceptional(3606)
Price: Moderate
• Italian • Decatur
Booked 85 times today
No. 246 offers “OG” red sauce, classic Italian – a reimagined direction that marks a new era for the Decatur gem, paying homage to the old-school, Italian dining scenes of yesteryear. From chefs Drew Belline and Ford Fry, the menu showcases the likes of spicy rigatoni vodka and a bowl of meatballs in gravy plus remixed, throwback to classics like calamari marinara, cheesy garlic bread, Nonna-approved pizzas and pastas and secondi crowd-pleasers like chicken al limone and shrimp scampi – plus classic cocktails and a carefully curated wine list of American and Italian standouts. For more information on our Chef's Counter, please visit our website.
A photo of Poor Calvin's restaurant
10. Poor Calvin's
4.9
Exceptional(7596)
Price: Expensive
• Fusion / Eclectic • Downtown
Booked 46 times today
We know the word "fusion" has been wielded about to justify everything from Hula Burgers to Mexican lasagna. But the East-meets-South brand of fusion happening at Poor Calvin's? It's creative; it's innovative; and it's probably unlike anything you've tasted in the ATL. After working in kitchens around the world, Calvin Phan wanted to shake things up a little. And so, into the mac 'n cheese, the Thai spices went. Now, Calvin's giving Southern staples, like sea bass and fried chicken, a decidedly creative Asian-inspired twist (and a nip of spice, too). He has created innovative dishes, approached in much the same way, leave the hands of Calvin Phan day in and day out. His dedication and attention to detail are evident in each dish and dessert. You won't be disappointed.*Last seating 1 hour before close*
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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