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Best Restaurants with a Tasting Menu in West Los Angeles

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80 restaurants available nearby

A photo of Manpuku Japanese BBQ Dining Los Angeles/Sawtelle restaurant
4.8
Exceptional(254)
Price: Very Expensive
• Japanese • West Los Angeles
Booked 24 times today
Traditional Japanese style BBQ Dining from Tokyo Japan.Manpuku, which means “to be happy with a full stomach” in Japanese, opened its doors to hungry customers in Tokyo more than 60 years ago.Reservation policy*We will hold your reservation for 15 min. Your reservation will be automatically canceled if you do not arrive in the time allotted.
A photo of Spago - Beverly Hills restaurant
4.8
Exceptional(5826)
Price: Very Expensive
• Contemporary American • Beverly Hills
Booked 8 times today
Spago Beverly Hills, Wolfgang Pucks legendary, flagship restaurant, continues to set the standard for cuisine, service and style, and is consistently recognized as the ultimate in fine dining. Spago presents a completely new menu and design. The master chef has re-invented the entire menu with his signature farm to table philosophy. Puck, along with Partner and Executive Chef Ari Rosenson, creates imaginative seasonal menus showcasing the best of California’s produce and products. Spago's new design from Waldo Fernandez complements the food with its clean and simple aesthetic, incorporating natural elements to add an organic feel. Spago is the recipient of the AAA Four Diamond Award and received two stars in The Michelin Guide-Los Angeles edition in 2009 and 2010.
A photo of Terra - Eataly restaurant
4.5
Awesome(3719)
Price: Expensive
• Italian • Century City
Booked 114 times today
Located on the third floor of Eataly Los Angeles, Terra is a rooftop restaurant featuring a wood-burning Italian grill and views of the Hollywood Hills. Named for "earth" in Italian, Terra's menu is centered around the grill, resulting in earthy dishes paired perfectly with botanical cocktails, premium Italian wines, and more.DINING EXPERIENCETo ensure the best quality service for all of our guests.
A photo of Vespertine restaurant
4.8
Exceptional(161)
Price: Very Expensive
• Californian • Culver City
Booked 11 times today
We are excited to share the return of Vespertine, Chef Jordan Kahn's otherworldy culinary narrative. More than a restaurant, Vespertine transports diners through the twisted steel and glass structure designed by acclaimed architect Eric Owen Moss. Food, beverage, music, and art are woven throughout, creating an immersive, multi-sensory evening. Awards Include2 Stars - Michelin Guide, 2019 - 2024Green Star - Michelin Guide, 2024 Most Beautiful Restaurants - Condé Nast World's 100 Greatest Places - Time MagazineAtmosphere of the Year - World Restaurant Awards
A photo of SELINE restaurant
5.0
Exceptional(18)
Price: Very Expensive
• Californian • Santa Monica
Booked 9 times today
Join James Beard award-winning Chef Dave Beran at his 38-seat fine dining restaurant in Santa Monica, where the kitchen is seamlessly integrated with the dining room. The menu, comprising 15-18 courses, showcases Chef Dave's deeply thoughtful approach to storytelling, inviting guests to embrace the experience & embark on a memorable culinary journey featuring the many inspirations of Southern California.At SELINE, the focus is on connection, with every aspect of the restaurant— from the design to the custom plateware—built on fostering meaningful relationships. Wine Director Matthew Brodbine presents two beverage pairing options to complement your menu. The wine pairing showcases selections from innovative, forward-thinking winemakers across various regions worldwide. The non-alcoholic pairing features a unique collection of house-made and curated beverages designed to align with the menu's progression. A carefully curated wine list is also available.
A photo of Fia restaurant
4.5
Awesome(2518)
Price: Very Expensive
• Italian • Santa Monica
Booked 37 times today
Hidden inside a lush, secret garden in the coastal enclave of Santa Monica, Fia is the first collaboration between hospitality trailblazer Michael Greco and celebrated Chef Brendan Collins. A venue designed by acclaimed designer Matt Winter ~ Fia is an urban oasis, where Greco's service mantra is rooted in a dedication to hospitality... Service, Service, Service. Collins' craveable menu delivers on flavor & execution, highlighting the freshest seasonal ingredients, inspired by California & Italian Coastal Cuisine, that will satisfy all. Add to the equation, carefully crafted cocktails, and old & new world wine list. Maximum reservable table size is for eight persons, see Fia website for event/catering inquiries. Weekend Brunch with Bottomless Mimosas & Margaritas (2 hour time limit per booking)We do not allow dogs (excepting certified service animals)We allow one special bottle for a $45 corkage as long as we do not carry that same bottle in our award winning wine cellar.
A photo of Somni restaurant
5.0
Exceptional(8)
Price: Very Expensive
• Spanish • West Hollywood
Booked 1 time today
Nestled amidst lush greenery and framed by a serene courtyard, previously 2 Michelin star-awarded Somni offers an oasis from the hustle and bustle of Los Angeles. Chef Zabala will redefine Somni as a personal, transportive, and emotive experience for guests, reflective of his Catalan heritage and love of Southern California which he now calls home.Somni features an extensive tasting menu and offers seatings at both the Chef's Counter and private dining room.Somni's 400-selection wine list highlights top producers from Spain and California as well as some of our favorite bottlings from around the world. Corkage is $150 per 750 ml (limit 2 bottles per party) for bottles not on our list. Contact us at info@somnirestaurant.com to inquire about bringing your own bottle.Due to Somni's unique menu, we unfortunately cannot accommodate dietary restrictions, including gluten, dairy, egg, gelatin, nut allergies, or vegan, vegetarian, and no meat/seafood diets.
A photo of Lunetta restaurant
4.7
Exceptional(2178)
Price: Moderate
• Californian • Santa Monica
Booked 30 times today
Chef Raphael Lunetta and Emilio Cuyuch chef driven neighborhood diner with rustic California dining room and bar. Lunetta serves great food paired with locally roasted coffee options, classic cocktails, large selection of craft beer and delicious wines that we enjoy drinking with our family & friends.We buy the freshest ingredients we can find. We cook seasonally because that’s what is fresh and best. We support local farmers and businesses whenever we can, because the best flavor naturally follows. Menus for Lunetta are locally sourced and responsibly grown, using seasonal ingredients based on the abundant product available on the California Coast. Our full bar features classic as well as craft cocktails using the finest in artisan spirits, mixers and seasonal fruits and vegetables. Our comprehensive wine list highlights small California producers and artisan winemakers from around the world.
A photo of Matu restaurant
4.8
Exceptional(226)
Price: Very Expensive
• Steak • Beverly Hills
Booked 14 times today
Reservations are available for dinner only and can be made up to 4 weeks in advance. Cheesesteaks are available at the bar counter only on a first come first served basis.Additional reservations, including for parties of 7 or more, may be available directly on our website at www.matusteak.comA Beverly Hills steak restaurant exclusively serving 100% grass-fed Wagyu from First Light Farms.
A photo of STK - Los Angeles restaurant
4.3
Awesome(2571)
Price: Very Expensive
• Steak • Westwood
Booked 50 times today
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.

See what locals rave about

From verified diners like you
From verified diners like you
  • StevenVIP
    New York City •10 reviews
    5.0
    Dined 1 day ago
    Vespertine delivered one of the most extraordinary dining experiences we’ve ever had in the United States, rivaling the caliber of Michelin three-star restaurants abroad, such as Boragó in Santiago. The food was a stunning combination of originality, flavor, and artistry, each dish a masterpiece that delighted the palate and the eye. Service was impeccable, with the timing of each course orchestrated to perfection. The building itself is a marvel, adding a unique and modern dimension to the experience. While the evening was nearly flawless, there were a few minor areas for improvement. The final dessert felt overly elaborate and heavy, making it challenging to fully enjoy at the end of such a substantial meal. The dessert room, located near the entrance, was uncomfortably chilly on a cool evening, requiring us to retrieve our coats. Lastly, the $20 valet charge came as an unwelcome surprise, especially considering the restaurant’s high price point and the fact that the parking lot is private and on-site. A clearer sign or complimentary parking would have better matched the overall premium experience. These small critiques aside, Vespertine was a truly unforgettable dining journey—one we would highly recommend to anyone seeking a world-class culinary adventure in Los Angeles.
    More info
    VespertinePrice: Very Expensive• Californian• Culver City
    4.8
  • Jeremy
    Chicago / Illinois •2 reviews
    5.0
    Dined 1 day ago
    Less obvious squab was the star! Service was tight, pacing perfect. Hard price to swallow before being awarded stars, but it was definitely worth it. I expect a 2 star debut. Thanks team!
    More info
    SELINEPrice: Very Expensive• Californian• Santa Monica
    5
  • Ellen
    Los Angeles •4 reviews
    5.0
    Dined 2 days ago
    I left my black leather gloves on a two-two at Terra's patio on 12/25 about 10:00 P.M. I've called and called. I've emailed. I even made faux reservations with the hope that the hostess will read and do something. What's wrong with people in hospitality today? Does the fish stink from the head down in this case?
    More info
    Terra - EatalyPrice: Expensive• Italian• Century City
    4.5
  • nancySVIP
    New York City •10 reviews
    5.0
    Dined on Dec 20, 2024
    All on the staff helped to make for a wonderful experience.
    More info
    Spago - Beverly HillsPrice: Very Expensive• Contemporary American• Beverly Hills
    4.8
  • IanVIP
    New York City •2 reviews
    5.0
    Dined on Nov 16, 2024
    Wonderful love everything about this restaurant …z
    More info
    Manpuku Japanese BBQ Dining Los Angeles/SawtellePrice: Very Expensive• Japanese• West Los Angeles
    4.8
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