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Best Restaurants with a Tasting Menu in Uptown

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40 restaurants available nearby

A photo of Tavernetta restaurant
4.7
Exceptional(237)
Price: Very Expensive
• Italian • Downtown / LoDo
Booked 60 times today
Authentic Italian. Genuine Hospitality. Inspired by the food, wine, and culture of Italy, Tavernetta brings "la dolce vita" style to Denver's bustling Union Station neighborhood with fresh handmade pastas, an Italian directed wine & spirits list and world-class hospitality.Tavernetta's cuisine and wine have been heralded by the James Beard Foundation, the Michelin Guide, World's 50 Best Discovery List, Wine Spectator and more.
A photo of The Wolf's Tailor restaurant
4.9
Exceptional(55)
Price: Very Expensive
• Contemporary American • Sunnyside
Booked 8 times today
This journey began in defense of the maker, those that bring to light from darkness, an idea. Our inspiration comes from memory, of travels we’ve taken - it is the thread that helps us bind our creation. Wolf’s is the laboratory where inspiration turns to creation, creation is stitched into a form that when examined takes guests on the creators' journey of exploration. But the quest to create comes not for the supplication of an audience, but for the continual introspective pursuit of pushing the boundaries of what we know as possible.
A photo of BRUTØ restaurant
4.8
Exceptional(28)
Price: Very Expensive
• Contemporary American • Downtown / LoDo
Booked 10 times today
The heart of BRUTØ lies in our hearth, a live fire sustained by oak wood and manned by our chefs from open to close each and every day. You’ll find that our menu is centered around brutalist ideas, curated thoughtfully and carefully in a way that encourages little to no waste between our tasting counter and our bar program. Our efforts in sustainable practices are showcased through our vast fermentation program and our commitment to locality by way of partnerships with our local farmers and ranchers. BRUTØ's intimate setting offers the opportunity to witness each and every step in the culinary process up close.BRUTØ is located inside of Free Market on the Dairy Block of downtown Denver. The dining room consists of an intimate chef's counter that faces into our open kitchen. Make a reservation to join us for our Chef's Tasting Menu Tuesday-Sunday evenings.
A photo of Mezcaleria Alma restaurant
5.0
Exceptional(46)
Price: Expensive
• Contemporary Mexican • LoHi
Booked 40 times today
Chef Johnny Curiel debuts Mezcaleria Alma in Denver’s LoHi neighborhood, bringing the dynamic spirit of Mexico City to life with CDMX-inspired small plates and an expansive Mexican spirits menu. Located beside Curiel’s first solo restaurant, Alma Fonda Fina, Mezcaleria Alma marks the natural next chapter in Curiel’s culinary journey to share the beauty of Mexico through food. Each dish and drink draws from Curiel’s experiences in one of the world’s most renowned culinary capitals—a city where culture and tradition merge with global inspiration and constant innovation. While Alma Fonda Fina is a love letter to the home-cooked traditions of Chef Curiel’s childhood—the comfort food found at traditional fondas across Mexico—Mezcaleria Alma embodies the unbridled innovation that defines CDMX.
A photo of Tamayo Restaurant restaurant
4.4
Awesome(4395)
Price: Expensive
• Contemporary Mexican • Downtown / LoDo
Booked 38 times today
Located in Historic Larimer Square, Tamayo is a chic spot with a vast rooftop deck with sweeping views of the mountains. The innovative Latin menu is carefully crafted by world-renowned Chef Richard Sandoval who is often hailed as the “Father of Modern Mexican Cuisine.” Savory & authentic, the upscale Mexican cuisine at Tamayo will make any meal an unforgettable experience. With a collection of over 100 tequilas and agave-based spirits, Tamayo is also a hotspot for margaritas & hand-crafted cocktails.
A photo of Uchi Denver restaurant
4.8
Exceptional(2809)
Price: Very Expensive
• Sushi • River North (Denver)
Booked 39 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE ::The award-winning Uchi, which translated from Japanese means “home,” was first opened in Austin, Texas by James Beard Award winner Chef Tyson Cole. Since then, Cole’s signature non-traditional take on Japanese cuisine has been warmly received by visitors from across the country and around the globe. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
A photo of Panzano restaurant
4.6
Exceptional(5761)
Price: Expensive
• Italian • Downtown / LoDo
Booked 20 times today
Award-winning Panzano offer the best in contemporary Northern Italian cuisine featuring local, organic, sustainable ingredients with uncompromising service and an award-winning wine list in a stylized urban setting inspired by the Italian streetscapes and terracotta tile roofs of Renaissance Florence.
A photo of Restaurant Olivia restaurant
4.8
Exceptional(34)
Price: Very Expensive
• Italian • Washington Park
Booked 34 times today
Restaurant Olivia is a pasta-focused restaurant located in Denver’s Wash Park neighborhood. Olivia is the second project from chef Ty Leon, beverage guru Austin Carson, and hospitality maven Heather Morrison. Each evening we open the doors to our restaurant as if it were our home, welcoming guests with warmth and graciousness. We believe you’ll feel our attention to hospitality the minute you step inside.We draw inspiration from classic Italian dishes and the traditions that bring them to life, but we also feature flavors and recipes from around the world. Our food is made with care and intention. We source our ingredients from organic and local producers whenever possible. Our beverage program features expertly-crafted but playful cocktails, alongside an Italian-focused wine list. We look forward to sharing with you our passion for outstanding food and service.
A photo of Ukiyo restaurant
4.8
Exceptional(99)
Price: Very Expensive
• Japanese Speciality • Whittier
Booked 3 times today
UKIYO is a 12-seat omakase (chef choice) restaurant located on Larimer Square of downtown Denver, curated by chef Phraseuth ‘Paul’ Sananikone. The UKIYO multi-course omakase experience uses Japanese techniques with worldly flavors transforming it into a unique tasting menu where his offerings change based on ingredient seasonality and availability.
A photo of Barolo Grill restaurant
4.8
Exceptional(3851)
Price: Very Expensive
• Italian • Cherry Creek
Booked 38 times today
Barolo Grill, an award winning Cherry Creek North restaurant, prides itself on serving authentic northern Italian food while maintaining a comfortable, elegant ambience. Known for hand crafted modern Northern Italian cuisine, a Wine Spectator Grand Award winning wine cellar, and knowledgeable, attentive staff, Barolo can be a perfect choice for a special occasion or just a fun night out. Chef Darrel Truett's cuisine focuses on the Northern Italian provinces of Piedmont and Tuscany. Seasonally changing menus feature locally sourced ingredients, proudly supporting regional farms and producers. Owner and wine director Ryan Fletter are proud to feature small family wineries that are dedicated to Earth-friendly farming and winemaking philosophies. Barolo Grill has one of the largest collections of Barolo wines outside of Italy.

See what locals rave about

From verified diners like you
From verified diners like you
  • MVIP
    Denver / Colorado •4 reviews
    5.0
    Dined 1 day ago
    The staff went out of their way to make us feel extremely welcome and invited us back to their reopening after remodel. If you have a chance to grab their brunch before they close for remodel, do so! Manny was a tremendous server. Seek him out if you can.
    More info
    Tamayo RestaurantPrice: Expensive• Contemporary Mexican• Downtown / LoDo
    4.4
  • RyanVIP
    New York City •1 review
    5.0
    Dined 2 days ago
    The team at BRUTØ went above and beyond to create a special dining experience for us. After some flight nightmares, we arrived straight from the airport, luggage in tow. They helped us with our bags, stored them, and had two glasses of sparkling waiting to help wash away the stress. What followed was a fantastic meal with a distinct culinary ethos. Anyone with an interest in fermentation, preservation, and zero-waste cooking will find much to appreciate. The mixed beverage pairing was equally creative, thoughtful, and memorable. Overall, an extraordinary experience!
    More info
    BRUTØPrice: Very Expensive• Contemporary American• Downtown / LoDo
    4.8
  • Jonathan
    Denver / Colorado •30 reviews
    5.0
    Dined 4 days ago
    We've tried to get a table here for years and on a whim got on open table for my wife's birthday. Our experience and expectations were exceeds! Service impeccable, food a great adventure, and expert wine pairings. This is worth a special occasion splurge.
    More info
    The Wolf's TailorPrice: Very Expensive• Contemporary American• Sunnyside
    4.9
  • Kristi
    Atlanta Metro •2 reviews
    5.0
    Dined 5 days ago
    Amazing experience! Started with the prosciutto, a pinot grigio, and had the tagliatelle, followed by the torta. It was all so wonderful! HIGHLY recommend the tagliatelle!! I sat at the bar, where Caesar waited on me, and he was exceptional. Highly attentive but not over-bearing; he was personable and friendly. I loved the ambiance as well. It should also be said, Caesar went above and beyond, and is an expert in his craft! Make a reservation, and you will not be disappointed.
    More info
    TavernettaPrice: Very Expensive• Italian• Downtown / LoDo
    4.7
  • Kristen
    Denver / Colorado •2 reviews
    5.0
    Dined 5 days ago
    Everything about this place is exceptional! We worked our way through the menu and everything we tasted was amazing. The combinations of flavors were all exquisite. The toro tostada was one of our favorite dishes. The mushrooms and the mole beef cheeks were also stand outs. We truly didn’t have an unsatisfactory bite in anything that we tried. The mezcal selection was fun and on point. Our server, Christina, along with all of the other staff, was attentive and kind and added to the whole experience. I woke up the next day still dreaming about this place. 20/10
    More info
    Mezcaleria AlmaPrice: Expensive• Contemporary Mexican• LoHi
    5
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